- Full-Time
- Permanent
- Food & Beverage
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Bengaluru Outer Ring Road, Bengaluru, India
__jobinformationwidget.freetext.ExternalReference__
REF47327M
Outlet Manager
Region
MEA SPAC
Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity to numerous IT parks and corporate hubs notably- Ecospace Business Park, Prestige Techpark, Cessna Business Park, Salarpuria Techparks- Novotel Bengaluru Outer Ring Road offers the perfect residence to travelers across the globe.
Nearby to corporate offices- JP Morgan, Accenture, Honeywell, Deloitte and many more along Sarjapur Road and Marathahalli, Novotel Bengaluru Outer Ring Road brings to you seamless benefits of hosting events and conferences in well-equipped meeting spaces. Bengaluru, besides the Silicon Valley of the country, is close to some of the most significant historical and leisure destinations in South India- Mysore, Coorg, Goa, Munnar, Ooty, Pondicherry to name a few among the long list of leisure destinations.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
- Career development opportunities with national and international promotion opportunities.
Why work for Accor?
- We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Primary Responsibilities
- Plan for outlet budget and review forecast on revenue and expenditure on monthly basic
- Analyze and submit month-end reports and identify deviation from business plan goals
- Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the outlet
- Plan, implement and measure profit enhancement programs by working with the kitchen & Marketing Department. Prepare & submit post-mortem promotion report to F&B Manager upon completion of promotion
- Implement and maintain control measures to ensure that food & beverage costs, productivity, labour costs and operating supply costs for the outlet is in line with budget
- Conduct departmental daily briefings to ensure that all pertinent information is well received by team members
- Supervise team members to ensure that all tasks assigned/required in the outlet are carried out on time and according to instruction and departmental standards
- Build a good relationship with guests or regular patrons. Try to remember individual patron’s names and their preferences to extend a personalized service
- Handle guests’ complaints and comments tactfully and efficiently
- Handle all administration work pertaining to cashier/bar operation requirement and company’s policies
- Maintain department communication logbook and updated notice board
- Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests
- Check the outlet/back of the house cleanliness to ensure that it is in compliant with F&B sanitation and hygiene rules and regulations
- Maintain complete knowledge of all food & beverage services, contents & preparation methods, outlets and hotel services/features
- Ensure that health, safety and security procedures are in place in the outlet
- Attend all briefings, meetings and trainings as assigned by management
- Perform proper handover and communication to the next shift
- Assist other food & beverage outlets with their operations during peak times or when required
- Interview, select and recruit outlet employees
- Identify and develop team members with potential
- Conduct performance review with the team
- Constantly monitor team members’ appearance, attitude and degree of professionalism
- Develop, conduct maintain all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business
- Prepare weekly staff schedules keeping in mind anticipated business, operating budgets and standards of service
- Conduct monthly departmental meetings to provide information to team members, obtain their feedback, rectify operation issues and provide a regular forum for department communication
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Novotel Paris Centre Tour Eiffel, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Vos principales missions :QualitéS’assurer de la fraîcheur des produits ainsi que de la bonne qualité de préparation et de présentation des platsVeiller à la satisfaction clientsPilote l’élaboration d
Reference
cfe37c67-feac-4e96-9245-e63f88a7163b
Expiry Date
01/01/0001
Salary
Location
SO/ PARIS Hotel, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Rejoins la team Bonnie, collaboration avec Paris Society, pour vivre une aventure unique ! #audacious #inspiring #vibrant #stylish #alwaysluxurious Ton équipe :Tu es coaché(e) par Anne Joëlle, not
Reference
3d17a142-1743-4b87-8fad-f0afebbd389a
Expiry Date
01/01/0001
Salary
Location
SO/ PARIS Hotel, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Good news, la team du SO/ Paris s'agrandit ! Rejoins la team Bonnie, en collaboration avec Paris Society, pour vivre une aventure unique au cœur de Paris !Ton équipe :Tu seras encadré(e) par Anne-Joe
Reference
a0d629e3-ea55-4649-8d2a-4ee47ff6d825
Expiry Date
01/01/0001
Salary
Location
ibis Paris Coeur d'Orly Airport, Paray-Vieille-Poste, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Paray-Vieille-Poste
Job Category
Food & Beverage
Description
Vous êtes force de proposition pour améliorer la qualité du service et développer les ventes ;Homme ou Femme de terrain, vous savez prêter main forte à l’équipe en cas de besoin ;Vous vous positionnez
Reference
1189f22a-0a70-4618-81de-97c6b1208685
Expiry Date
01/01/0001
Salary
Location
Mercure Hotel Nijmegen Centre, Nijmegen, Netherlands
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
MERCURE
Job type
Permanent
Locations
Netherlands
Job Category
Food & Beverage
Description
Het ontbijt is de belangrijkste maaltijd van de dag en daar zorg jij samen met je collega's voor. Jouw dag begint met het afbakken van lekkere broodjes, verse croissants en het gereed maken van het on
Reference
7e3e207f-e3af-4762-84d7-ccaf8e25c4d2
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Dubai City, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
Serves Food & Beverage to the guests in the assigned station / place of work in a courteous, professional, efficient and flexible manner consistent with established performance and productivity standa
Reference
7cb7d430-7951-4e78-bb4f-eab86a71a2c5
Expiry Date
01/01/0001
Salary
Location
SOFITEL SOFITEL RIYADH, Riyadh, Saudi Arabia
Experience Level
Director
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Riyadh
Job Category
Food & Beverage
Description
The Catering & Conference Services (CCS) Manager at Sofitel Riyadh will be responsible for overseeing the planning, coordination, and execution of all catering and conference events held at the hotel.
Reference
1914c550-640a-4082-8529-eeae47a4f265
Expiry Date
01/01/0001
Salary
Location
Pullman Paris Montparnasse, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Rejoignez-nous en tant que SERVEUR.SE RESTAURANT H/FVous travaillerez au sein de notre restaurant principal au sein du restaurant UMAMI Burger, un concept restauration innovant et unique en France. Vo
Reference
f4c8411c-8b62-49ae-8933-c875c5093eeb
Expiry Date
01/01/0001
Salary
Location
St Martins Lane London, London, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
You will support the seamless running of the kitchen, by providing a highly efficient and effective service. Working with the freshest seasonal produce and leading a highly talented brigade, you will
Reference
dbcab21e-3aa3-4aa6-aa1d-cf0f315a48bd
Expiry Date
01/01/0001
Salary
Location
St Martins Lane London, London, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
You will support the seamless running of the kitchen, by providing a highly efficient and effective service. Working with the freshest seasonal produce within a highly talented brigade, you will be re
Reference
63af16f5-8305-42c0-984c-3f15ddc5d291
Expiry Date
01/01/0001