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  1. Full-Time
  2. Permanent
  3. FAIRMONT
  4. Culinary

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Fairmont Château Whistler, Whistler, Canada

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REF37792L

Kitchen Office Manager

Region

Luxury & Lifestyle


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Company Description

Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites.


Job Description

Our Kitchen Office Manager works with our culinary team to create world class dining experiences for our guests, ensuring the department is operating seamlessly year-round.

Competitive Salary:

$66,000 - $71,000, based on previous experience and education.

Job Duties Include:

  • Build the yearly workforce plan and conduct all recruiting for the culinary & stewarding departments - this includes screening resumes, contacting prospects, conducting department interviews to maintain staffing levels
  • Conduct department orientation, including health and safety and WHMIS training
  • Ensure department training manual and employee files are created and up to date.
  • Complete payroll on a daily basis, including a review of daily overtime
  • Managing uniform and stationary procurement and inventory ensuring all items are received within the correct months.
  • Adhere to and follow ALLSAFE health and safety protocols

Qualifications

  • Proven track record as an administrator, trainer and developer
  • Demonstrated ability to build a strong team through recruitment, training and organization
  • Knowledge of culinary operations is a strong asset
  • Previous payroll administration experience would be an asset
  • Previous background in a Food & Beverage environment and a strong understanding of the demands of a large quantity kitchen environment would be an asset.
  • A post-secondary education in Hospitality Management would be an asset.

Job Perks & Benefits:

  • Subsidized staff accommodation provided
  • Complimentary meal in our staff cafeteria per shift
  • Access to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide
  • Hotel leisure benefits including Golf/Ski passes

Additional Information

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. 

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. 

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

APPLY TODAY: For more information on working and living at the Fairmont Chateau Whistler please visit Fairmont Chateau Whistler Careers (whistler-jobs.ca)

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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