- Casual
- Temporary
- FAIRMONT
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Fairmont Empress, Victoria, Canada
__jobinformationwidget.freetext.ExternalReference__
REF43319J
Steward Helper (On-Call)
Region
Luxury & Lifestyle
Recognized as one of Top 21 Iconic Hotels in the World by National Geographic Traveler magazine, honoured with Travel + Leisure Magazine’s World’s Best Award for Top 10 City Hotels in Canada, and awarded Best Historic Hotel in the Americas, Fairmont Empress is located in Victoria, BC overlooking the city’s sparkling Inner Harbour.
This Forbes Four-Star, 4-Diamond property offers 464 beautifully appointed guest rooms and suites, Willow Stream Spa with signature West Coast experiences, Q at the Empress Restaurant featuring Pacific Northwest cuisine and award winning wine list, and Q Bar with its regionally focused cocktail culture was recently named to Canada’s 50 Best Bars list. World famous Tea at the Empress is a bucket list experience in the hotel’s sophisticated Lobby Lounge. Located on Vancouver Island, Canada’s Castle on the Coast is the ideal starting point to explore British Columbia’s stunning natural beauty.
What you will be doing:
- Assist the kitchen steward to perform the daily tasks of the stewarding department
- Set up and operate the dish machine to established specifications, maintaining correct temperature and chemicals are in use at all times
- Safely handle, wash, transport & store all china, glass, silverware, small wares or other food and beverage equipment in the established locations
- Debus, sort, organize and consolidate dishware and kitchen equipment to be washed
- Loading and unloading the dish machine following established procedures
- Ensure all items washed are completely clean and sanitized
- Follow established food safety protocols and established health and safety protocols
- Proper use of PPE (Personal Protective Equipment)
- Safely handle, wash, transport & store all china, glass, silverware, small wares or other food and beverage equipment in the established locations
- Wash and sanitize; kitchen small wares, utensils, pots, pans, and sanitize; kitchen equipment, kettles, tables, walls, sinks, refuse containers, ceilings etc.
- Empty large steam kettles of bones or other organic material
- Clean sink and drain filters in the main dish room and basement as required
- Maintain a clean and organized work space at all times
- Collect and dispose of garbage and recycling throughout the hotel, maintain clean refuse bins, resupply with garbage bags as required
- Maintaining clean and dry floors by sweeping, mopping, squeegee etc.
- Participate in plating and distribution of food for banquets
- Restock and supply chemical and paper towel dispensers throughout the F&B operation
- Other duties as assigned
Your experience and skills include:
- Experience in a Kitchen environment an asset
- WHIMIS 2015 / GHS certification (colleagues responsibility to maintain this certification)
- Fluent in English, both written and verbal
- Proven ability to work well alone or as part of a team
- Demonstrated commitment to achieving excellent results
- Ability to prioritize, with excellent organizational capabilities
- Demonstrated high level of responsibility and reliability
- Impeccable grooming and presentation
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout an 8 hour shift
- Frequent lifting, carrying, pushing or pulling up to 50 lbs
- Frequent raising arms above shoulder height while lifting 20 lbs
- Frequent kneeling, twisting, stooping, reaching
- Ascending or descending ladders, stairs and ramps
- Performing cleaning duties while on ladders or other elevated platforms
- Ability to work in a hot and humid environment
- No allergies or sensitivities to cleaning chemicals or equipment
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Your team and working environment: Welcome to Canada’s Castle on the Coast. The Empress Hotel sits proudly at the centre of culture and history in Victoria, British Columbia. This is the best of all worlds – where contrast meets distinction, opulence blends harmoniously with the understated and fabled history meshes with contemporary affairs. This award-winning Victoria hotel and National Historic Site is an alluring blend of classic and contemporary, vintage and cutting-edge: Where Modern meets Iconic. Come join our wonderful team of hospitality experts!
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Sofitel Auckland Viaduct Harbour, Auckland, New Zealand
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Auckland
Job Category
Food & Beverage
Description
Reports To: F&B Duty Manager or their designatePosition Overview: Be accountable on a shift basis for the operations of the outlet through effective people management. Support revenue initiatives and
Reference
9bc1b446-b133-46f5-bf8c-58ae41e81c2b
Expiry Date
01/01/0001
Salary
Location
, West Hollywood, United States
Experience Level
Entry Level
Job Schedule
Casual
Brands
MONDRIAN
Job type
Temporary
Locations
West Hollywood
Job Category
Food & Beverage
Description
SKYBAR Barback/Bussers are responsible for assisting in ensuring efficient service of all beverages and bar services, while also facilitating the cleanliness of Skybar.ESSENTIAL DUTIES:Welcomes and en
Reference
166c55f0-eb58-4eb5-a9cd-7cd904a1d883
Expiry Date
01/01/0001
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Food & Beverage
Description
Reporting to the Plaza Bar Manager, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and engaging servic
Reference
7e0ab0f6-56f6-4bf2-9b93-90784e2a168c
Expiry Date
01/01/0001
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Food & Beverage
Description
As a Server with Fairmont Hotels & Resorts, you will be an ambassador for the exceptional service and flavors that are hallmarks of our restaurant and lounge experience. Your warm, attentive guest ser
Reference
bde0f545-52a7-4261-86ee-b3304e0bdb0c
Expiry Date
01/01/0001
Salary
Location
Fairmont Breakers Long Beach - Opening Q4 2024, Long Beach, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Long Beach
Job Category
Food & Beverage
Description
The Assistant Restaurant Manager is responsible for managing the daily operations in their designated venues including the selection, development and performance management of employees. In addition,
Reference
04ff9c78-c8dd-4838-8624-2b85a672da1e
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Banff
Job Category
Food & Beverage
Description
The Assistant Restaurant Manager will ensure that employees provide phenomenal guest experiences resulting in lasting memories. They will lead, develop and coach a team of professional employees to en
Reference
96037e54-1d81-4d9f-94cb-fcf19c650dc1
Expiry Date
01/01/0001
Salary
Location
Belo Horizonte, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Belo Horizonte
Job Category
Food & Beverage
Description
Lavar/limpar a louça, panelas e utensílios da cozinha, assim como manter as áreas da cozinha limpas e organizadas, garantindo as condições de higiene e limpeza requeridas.Horário: 15:00 às 23:20, esca
Reference
b91e8b19-4af6-426e-b17a-d5a1ea88a3e2
Expiry Date
01/01/0001
Salary
Location
Belo Horizonte, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Belo Horizonte
Job Category
Food & Beverage
Description
Atender e servir o cliente no café da manhã / bar / restaurante / loja de conveniência, conforme o estilo da marca de atuação. Estimular as vendas, garantindo a qualidade dos produtos oferecidos, de a
Reference
f7716c9b-773f-40ad-bad8-e1348013290c
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Lake Louise, Lake Louise, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Lake Louise
Job Category
Food & Beverage
Description
Fairmont Chateau Lake Louise is seeking a dynamic assistant Restaurant Manager for their Resident Restaurant and Retail Outlet: Stables Pub and Retail. Reporting to the General Manager of Colleague Se
Reference
176a60b8-8ea9-4830-a472-0ea7917dd7f4
Expiry Date
01/01/0001
Salary
Location
ibis budget Campinas Aquidaban, Campinas, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Campinas
Job Category
Food & Beverage
Description
Atender e servir o cliente no café da manhã e restaurante, conforme o estilo da marca de atuação. Estimular as vendas, garantindo a qualidade dos produtos oferecidos, de acordo com as práticas essenci
Reference
959ba6c2-b82e-4a88-b6ea-b067f9c971fe
Expiry Date
01/01/0001