- Full-Time
- Permanent
- FAIRMONT
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Fairmont Royal York, Toronto, Canada
__jobinformationwidget.freetext.ExternalReference__
REF55052U
Manager, CLOCKWORK
Region
Luxury & Lifestyle
Who We Are
A Storied Past. A Brilliant Future.
For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal York continues to be a symbol of timeless elegance and modern sophistication. Where tradition meets innovation, and every day offers a chance to make history, a million stories have been told. Join us in creating our next chapter with your story.
Why work for Fairmont?
A Rich History
Join a storied tradition at Fairmont Royal York, where nearly a century of luxurious hospitality and exceptional service have made us a Toronto landmark.
A Culture of Excellence
Be part of a dedicated team committed to delivering unparalleled guest experiences and maintaining the highest standards of service.
Grow, Learn and Enjoy!
Benefit from comprehensive training programs, mentorship, and a supportive work environment that empowers you to reach your full potential.
New Energy for A Storied Landmark
As the world and Toronto move toward a more sustainable future, our landmark hotel is in a stunning transformation for the zero-carbon century ahead.
Reporting to the General Manager, Clockwork & Library Bar, the Bar Manager is responsible for the smooth operation of all food and beverage service including venues & functions. The Bar Manager is present on the floor and is responsible for upholding standards, coaching & mentoring staff, while fostering a strong relationship with guests.
- Ensure the smooth daily operation of all Food and beverage components of the hotel including, CLOCKWORK and Library Bar.
- Responsible for daily operation by managing on the floor
- Ensure that all hotel Food and beverage standards including speed of service, classic & signature cocktail recipes, wine pours, bartending techniques, and cleanliness are adhered to by all staff
- Ensure that all beverage pouring standards are followed according to SMART SERVE guidelines
- Ensure standard bar set-ups, service and side duties are followed on a daily basis
- Support the Director of Food and BEverage in maintaining target beverage costs & control standards
- Work closely with F&B outlet managers to achieve departmental goals: LQA, EES, VOG
- Monitor stock & condition of operating supplies such as glassware & bar tools
- Ensure all bar teams have sufficient stock of dry goods, non-alcoholic ingredients, and alcohol for service
- Provide the Purchasing Manager monthly alcohol needs up to set par
- Perform F&B opening & closing duties as needed
- Conducts frequent inspections of facilities and equipment, reporting any deficiencies to maintenance
- Maintain and ensure that all bars information is kept up to date with respect to all changes and/or revisions
- Participate in daily communication briefings with the team
- Ensure high level of departmental morale through coaching, shairing of monthly departmental communication meetings, and leading by example in strong relationships
- Cooperate in all respects especially with reference to scheduling and the sharing of staff during busy periods
- Distribute, receive, count and accurately bill for all food and beverage consumed
- Other duties as assigned
- Minimum 3 years’ experience as a F&B Assistant Manager in a medium to large size luxury hotel.
- Strong computer skills in MS Word, E-mail, Excel.
- A proven leader and committed to staff development.
- Excellent interpersonal and communication skills, both written and verbal.
- Post-secondary education in Hotel and Restaurant Management preferred.
- Previous union experience an asset.
Physical Aspects of Position (included but not limited to):
- Frequent sitting throughout shift
- Occasional lifting and carrying up to 20 lbs
- Occasional kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps
- Ability to focus attention on guest needs, remaining calm and courteous at all times
What’s in it for you?
• Free Meals: Tasty meals on us every shift.
• Travel Discounts: Sweet deals at Accor hotels worldwide.
• Dry Cleaning: Free dry-cleaning for your work gear.
• Skill Up: Custom learning programs to boost your talents.
• Impact: Join our CSR, Sustainability, and DEI Committees.
• Level Up: Unlock new career heights with exciting growth paths.
BE PART OF OUR FUTURE.
Another stunning chapter for the iconic Fairmont Royal York has begun, and we invite you to be a part of it. If you are passionate about hospitality, driven by excellence, and eager to contribute to an esteemed institution, we want to hear from you. Join us and help shape the future of one of Toronto’s most treasured landmarks.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Novotel Sydney City Centre, Sydney, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Sydney
Job Category
Food & Beverage
Description
This is a hands-on role which is focused on delivering exceptional service and experiences to our valued, loyal guests. Guided by the Food & Beverage Operations Manager, you will have a strong presenc
Reference
74efe10a-7184-4566-9221-a941157f9346
Expiry Date
01/01/0001
Salary
Location
Pullman Jakarta Indonesia Thamrin CBD, Central Jakarta, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Central Jakarta
Job Category
Food & Beverage
Description
General Responsibilities of a Banquet Sous Chef:Assist in Menu Planning and Food Preparation: Collaborate with the Executive Chef to design banquet menus and ensure the preparation of high-quality dis
Reference
4fab8227-2d49-44fa-934a-07bbd6c36dda
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Creek City Centre, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
We're looking for an enthusiastic and customer-focused individual to ensure our guests have a safe and enjoyable beach experience.• To understand and respond to all guest needs and requests in a timel
Reference
7f695283-40ca-4175-b696-e4553432d00f
Expiry Date
01/01/0001
Salary
Location
ibis Styles Hobart, Hobart, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Hobart
Job Category
Food & Beverage
Description
Be well versed in the restaurant, while schmoozing the guests and generally being an all-round awesome person and a team player!Communicate and delegate tasks to the teamEnsure compliance of brand sta
Reference
ad731ef7-a60f-4581-b1a0-14a9e255b172
Expiry Date
01/01/0001
Salary
Location
Novotel Manila Araneta City, Quezon City, Philippines
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Quezon City
Job Category
Food & Beverage
Description
Knowledge in bar drinks and menu creationCan handle bar operations and people managementPromotes the bar's full range of productsKnowledge in budgeting and product costing
Reference
8c28d0c3-0cce-448f-b380-ec29733100fe
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Florence Piazza San Paolino, Florence, Italy
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Temporary
Locations
Florence
Job Category
Food & Beverage
Description
COME AS YOU ARE & SHOW WHAT YOU CAN!Per lo staff dei nostri Bar all'interno dell'hotel 25hours di Firenze, si ricerca un/a BartenderI nostri Bartender sono ambasciatori del brand 25hours hotels, rapp
Reference
f96dd755-0fad-4532-9a00-0db576c4de6e
Expiry Date
01/01/0001
Salary
Location
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Kohala Coast
Job Category
Food & Beverage
Description
Binchotan Bar & Grille is where fireside cooking meets modern flair. At Fairmont Orchid’s hottest new restaurant guests explore the long-running creative culinary exchange between Hawai’i and Japan at
Reference
d636dbe3-688f-4956-a53b-09da6f750549
Expiry Date
01/01/0001
Salary
Location
Fairmont Palliser, Calgary, Canada
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Calgary
Job Category
Food & Beverage
Description
Busperson, Hawthorn Restaurant & Bar (Part-time) Exceptional service and cuisine are hallmarks of Fairmont Palliser. As Busperson, you will take pride in the integral role you play in supporting yo
Reference
76aeeb63-8ffb-4bf0-b505-f5ca1ce9c783
Expiry Date
01/01/0001
Salary
Location
Novotel Auckland Airport, Auckland, New Zealand
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Auckland
Job Category
Food & Beverage
Description
Prepare to serve up smiles and sprinkle a dash of delight. Join our team of food & beverage extraordinaires and become the superstar behind our guests' unforgettable dining experiences. Bring your fla
Reference
8afe6dc1-2494-4293-98f3-cbf5fd7853da
Expiry Date
01/01/0001
Salary
Location
Novotel Rotorua Lakeside, Rotorua, New Zealand
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Rotorua
Job Category
Food & Beverage
Description
Are you an early bird? Do you like the quietness of the wee hours of the morning? Can you start a 4:30am shift? Then come and be our early starter F&B Attendant. What you will be doing:4:30am starts &
Reference
dc808272-e31b-4977-b709-be4c865bafb6
Expiry Date
01/01/0001