- Part-Time
- Permanent
- IBIS STYLES
- Culinary
__jobinformationwidget.freetext.LocationText__
IBIS STYLES TOULON LA SEYNE-SUR-MER, LA SEYNE SUR MER
__jobinformationwidget.freetext.ExternalReference__
WDGDZ394
GRILLARDIN
Mission:
Bienvenue au sein du restaurant de l'hôtel Ibis styles la Seyne Sur Mer à La Seyne Sur Mer.
Viandes, grillades, couteaux, fourchettes, tout y est, il ne manque plus que vous !
Pour renforcer notre équipe, nous sommes à la recherche d'un Grillardin F/H en temps partiel à 25h/semaine.
Sous la responsabilité du directeur de restaurant vous aurez pour missions de:
- Réaliser les cuissons au grill;
- Participer aux inventaires;
- Participer à la réception des marchandises et à leur rangement en appliquant les principes de stockage;
- Assembler les plats conformément aux fiches techniques;
De plus, vous veillerez à :
Organiser votre poste de travail en appliquant les consignes;
Adapter votre rythme de travail en fonction de l'affluence, des évènements et des clients;
Effectuer le nettoyage et le rangement de votre poste de travail en fonction des directives de votre responsable;
Eviter tout gaspillage de marchandises;
Contribuer à la bonne gestion du petit matériel en évitant la casse.
Vous n’avez pas d’expérience ? Il faut bien commencer un jour ! Si vous avez l’envie d’apprendre, nous vous ferons devenir un pro du grill !
Vos avantages :
- Une mutuelle d'entreprise;
- De l'épargne salariale avec un abondement de l'employeur de 50%;
- Un programme de réductions avantageux;
- Des repas sur place pris en charge par l'entreprise.
- Des primes de coupures.
Profile:
- Une première expérience dans un Grill serait un plus.
- Vous savez faire preuve d'autonomie;
- Vous êtes rigoureux(se);
- Vous êtes motivé(e) et vous avez envie de faire progresser le restaurant;
- Vous avez envie d'apprendre.
Vivez en ACCOR avec vos talents, rejoignez-nous dès maintenant !
Poste ouvert aux débutants.
#BeALLYouAre.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Mercure Samarinda, Samarinda, Indonesia
Experience Level
Associate
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Indonesia
Job Category
Culinary
Description
We are seeking a talented and experienced Executive Sous Chef to join our culinary team in Jeddah, Saudi Arabia. As the second-in-command in our kitchen, you will play a crucial role in overseeing dai
Reference
365b6790-2afd-40eb-8acf-219bc6aa7510
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Jumeirah Lakes Towers - Hotel & Residence, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Chef De Partie - Pullman Dubai Jumeirah Lakes Towers Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and s
Reference
c86a2622-4734-4dbe-9679-cd5059ccfc5a
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Jumeirah Lakes Towers - Hotel & Residence, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Chef De Partie - Pastry Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile a
Reference
a0d46d56-8305-4a87-9288-3eea77cbfc05
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Ikoyi Lagos, Lagos, Nigeria
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Lagos
Job Category
Culinary
Description
Key Responsibilities:Deliver a wonderful culinary experience to all guestsThis role will report to the Head/Sous Chef and your main duties will include;Maintain excellent presentation standards and co
Reference
3ac7ad41-7f02-414c-9845-41367bbfdb75
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Demi Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and w
Reference
906d000c-7df3-4d63-933f-ebacc62f3f66
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Commis 1Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.What yo
Reference
aff548dc-1877-4804-bcad-0838355d6489
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Auckland, Auckland, New Zealand
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
As our next Commis Chef, you will:Prepare and cook all food items in specific section with sense of urgencyMonitor food preparation and wastage cost by following efficient preparation methods and stan
Reference
a9e393cb-c8c6-4e7f-b0bb-294ad03a12e2
Expiry Date
01/01/0001
Salary
Location
Pullman Chennai Anna Salai, Chennai, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Chennai
Job Category
Culinary
Description
Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employeesPrepare work schedule with computerized schedule pla
Reference
b03a0667-fc94-4d6e-9f97-bd36de37e556
Expiry Date
01/01/0001
Salary
Location
Fairmont San Francisco, San Francisco, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
San Francisco
Job Category
Culinary
Description
What you will be doing:Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friend
Reference
5d7182e5-9cd5-4075-a679-1bfceaf762dd
Expiry Date
01/01/0001
Salary
Location
Fairmont San Francisco, San Francisco, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
San Francisco
Job Category
Culinary
Description
Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive gu
Reference
d21d1816-7fab-422b-aa9d-a241cfcfcc77
Expiry Date
01/01/0001