JUMP TO CONTENT
  1. Full-Time
  2. Permanent
  3. SOFITEL
  4. Food & Beverage

__jobinformationwidget.freetext.LocationText__

Sofitel Sydney Darling Harbour, Sydney, Australia

__jobinformationwidget.freetext.ExternalReference__

REF43702F

Food and Beverage Supervisor | Atelier

Region

Luxury & Lifestyle



Company Description

Discover the Sofitel Sydney Darling Harbour.

Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city skyline, exclusive top floor Executive Lounge and our well renowned luxurious spa.

Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Become part of a culture that is dedicated to executing exceptional luxury experiences for our guests.

Benefits, Rewards, Motivations

  • Industry benefits worldwide on accommodation, dining and lifestyle services.
  • Access to daily discounted coffee and Ambassador dinning menu. 
  • A unique training platform to enhance your skills and knowledge.

Job Description

  • Demonstrate the “Passion for Excellence” through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved.
  • Ensure all guests are provided with personalised service and that the “Essence of Pleasure” is achieved.
  • Embody the art of French hospitality through a “can do” attitude.
  • To ensure we are consistently exceeding guest expectations through service and high-quality products. 
  • Organise and control the day-to-day operation of Atelier by Sofitel.
  • Manage the service of food and beverage within the restaurant where required.
  • Ensure all areas are adequately staffed to service the anticipated business at an acceptable standard.
  • Ensure that the outlet is set to the required standard. Following all departmental procedures, standard operating procedures (SOPs) and checklists. 
  • Assist the Outlets Manager with the training and development of all ambassadors. Maintaining a detailed training log.
  • Ensure cash float is counted at the start and conclusion of each use. 
  • Ensure that all service and brand standards are met while on shift. 

Qualifications

  • Previous experience in high-volume Restaurants within similar supervisory role.
  • Strong communication skills.
  • A high standard of grooming and presentation.
  • A friendly, guest-focused attitude with passion for providing exceptional and memorable moments.
  • Ability to work a rotating roster including weekends & public holidays.
  • Must hold your Responsible Service of Alcohol (RSA) Certificate.

Additional Information

If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you!

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. 

Please note that fulltime Australia Working Rights are required for this role. 

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

JOIN US
Search

Browse Jobs