- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
, Manila, Philippines
__jobinformationwidget.freetext.ExternalReference__
REF1127L
Chef de Partie - Chinese
Region
Global Shared Platform
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Assists in the menu research and development.
Ensures food quality and food production standard practices are well maintained at all times.
Supervises the function of all kitchen employees, facilities and costs.
Experience in the luxury or upscale segment is preferred.
Highly innovative.
Well versed in food safety standards.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Related jobs
Salary
Location
Novotel Jaipur Convention Centre, Jaipur, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Jaipur
Job Category
Culinary
Description
Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard.Perform yield testing, product identification and ensure that rotation and labell
Reference
fdf3c962-00d7-4071-b270-3cb424e0f38f
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, Pullman Melbourne on the Park, Wellington Parade, East Melbourne, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Victoria
Job Category
Culinary
Description
Lead and supervise the stewarding team during the night shift, ensuring smooth operations in the kitchen and back-of-house areas.Maintain high standards of cleanliness and hygiene, following health an
Reference
3f53bcd7-e308-443b-902d-9475e9efbfba
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, Pullman Melbourne on the Park, Wellington Parade, East Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Victoria
Job Category
Culinary
Description
We are currently seeking a qualified and experienced Full Time - Chef de Partie to join our Banquets team. As a member of our culinary team, you will support the Chef de Cuisine - Banquets with daily
Reference
79ce1eff-ddef-434f-8faf-98640d4ec5f5
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, Pullman Melbourne on the Park, Wellington Parade, East Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Victoria
Job Category
Culinary
Description
The Chef de Cuisine - Banquets will oversee the culinary operations for all banquet functions, ensuring exceptional food quality, creativity, and consistency. The role requires leadership in menu desi
Reference
d6b65cfd-83e2-4b77-8332-c878acf6a6e2
Expiry Date
01/01/0001
Salary
Location
Fairmont Makati, Makati City, Philippines
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Makati City
Job Category
Culinary
Description
Supervises the function of culinary areas to maximize the overall food & beverage departmental profit and exceed budgeted targets. Maintains quality and consistency levels of production and presentati
Reference
c9ea9b02-1664-4167-89c1-4620b746a2f3
Expiry Date
01/01/0001
Salary
Location
Novotel Auckland Ellerslie, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
Collaborate with the Executive Chef and Sous Chef, keeping lines of communication open between food and beverage production and service areas of the hotelSupervise staff to ensure consistency and stan
Reference
bfd8439d-5d34-49e0-a0de-110238418f66
Expiry Date
01/01/0001
Salary
Location
Qantas Lounges by Accor - Sydney, Mascot, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Mascot
Job Category
Culinary
Description
We are seeking Kitchen Hands to join our team within the Qantas Lounges by Accor at the Sydney International Airport. Reporting to the Executive Chef, you will be responsible for the efficient and ef
Reference
2e32dbb2-6dbd-44ae-8d33-0d85683c53f0
Expiry Date
01/01/0001
Salary
Location
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
The Sous Chef is a leader in the Kitchen, providing training, mentorship, and management of all Kitchen staff, ensuring service and safety standards are achieved.Focusing on a flawless Guest experienc
Reference
2e7f1dd7-9807-4c9f-a522-cd6ee450bf09
Expiry Date
01/01/0001
Salary
Location
MOVENPICK MOVENPICK WAAD AL SHAMAL - TURAIF, Turaif, Saudi Arabia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Turaif
Job Category
Culinary
Description
You will play a pivotal role in orchestrating flawless culinary for events and banquets, leaving a lasting impression on our guests. Your remarkable leadership skills and commitment to guest satisfact
Reference
ff61ab8b-2dde-44a1-925f-a42dab410bf5
Expiry Date
01/01/0001
Salary
Location
ibis London Sutton Point, London Borough of Sutton, United Kingdom
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
London Borough of Sutton
Job Category
Culinary
Description
Are you passionate about cooking, learning and being creative? Are you ready for a move which will elevate your career? Then we are looking for you!As a Kitchen Team Member you will play a pivotal rol
Reference
705184a3-bf0c-4629-89e3-456f436e953c
Expiry Date
01/01/0001