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  1. Full-Time
  2. Permanent
  3. FAIRMONT
  4. Food & Beverage

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Fairmont Washington D.C. Georgetown, Washington, United States

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REF13183O

Food & Beverage Attendant/Food Runner/Busser

Region

Luxury & Lifestyle


This vacancy has now expired. Please see similar roles below...


Company Description

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.


By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/


Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"


Job Description

Rate of Pay: $17.50-19.00 per hour plus tips 

What you will be doing:

  • Showcasing your unique personality and skills, you will engage with guests to create a memorable In room/dining experience!
  • Work with the Food & Beverage team in the heart of the house in ensuring quality of food, food presentation, timeliness of orders, and efficiency of service happens seamlessly. At times, you may be required to work autonomously and will be responsible for resolving any quest issues you encounter.   
  • Collaborate with team members on the floor; bartenders, servers, hostess and managers. Provide support for your team members throughout service. 
  • Exercise good judgment and intuition to anticipate guests’ needs. Take initiative to connect with guests, inquire about their experience, and ensure their satisfaction.  
  • Be empowered to lead operations and address guest feedback

Qualifications


Your experience and skills include:

  • A positive, can-do attitude and an ability to multi-task in a fast paced, exciting environment while working alongside a diverse group of colleagues
  • Thorough understanding of the food and beverage menus, preparations, and ingredients. Strong ability to professionally present and describe menu items to the guest, offer additional assistance and answer inquires.  
  • Skilled in communicating with guests and colleagues with a polished appearance and a poised demeanor
  • Ability to naturally engage with guests and show empathy; have genuine care and concern for both the well-being of our guests and fellow team members 
  • A desire to learn and grow in a professional, fun and chic environment!

Additional Information


Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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