Découvrez le rôle de Sous-Chef ou Second de Cuisine

At Accor, we believe every dining experience is a unique adventure. That's why we strive to make it unforgettable, driven by the talent and passion of our culinary teams.

At the heart of these teams, the Sous-Chef plays a vital role: a true artisan of taste, they combine creativity, leadership, and rigor to deliver exceptional cuisine. Alongside the Chef, they orchestrate the daily routine of the kitchen and inspire their team to excel every day. 

Let yourself be transported into the daily life of a Sous-Chef at Accor and discover the responsibilities, skills and requirements required to shine in this position.

What does a sous chef do? Everything you need to know about this essential kitchen role

As the Chef's right-hand man, the Sous-Chef or Second Chef coordinates the work of all teams and promotes the development of the members of his brigade, responding to their aspirations and specific needs.

Exemplary leadership and high standards guide each step of his daily life, from the sublimation of dishes to compliance with Accor group standards, including inspiring a positive dynamic within his team.

Diverse missions, a central role

The Sous-Chef ensures the culinary excellence and reputation of his cuisine. 

• He supervises and actively participates in the preparation and cooking of dishes.
• It ensures compliance with quality standards, even the most demanding.
• He controls portions, preparation techniques and garnishes, to ensure that each plate reflects Accor's characteristic know-how and excellence.
• His attention to detail and high standards allow him to ensure consistent quality in his teams' creations, offering customers an impeccable gastronomic experience. 

As guarantor of food safety and hygiene, the Sous-Chef:

• Strictly applies the standards in force.
• Ensures the cleanliness of equipment and workstations.
• Reacts quickly in case of malfunction or waste.

In order to optimize inventory and cost management within the kitchen, its function is to:

• Limit losses while guaranteeing product quality.
• Oversee supplies and optimize resource use.
• Keep a close eye on storage areas to reduce food losses and ensure efficient and sustainable product management.

Finally, the Sous-Chef must promote cohesion and communication within his teams, in particular by:

• Encouraging collaboration not only between members of his brigade, but also with other departments of the establishment.
• Maintaining a positive and respectful working atmosphere.
• Communicating clearly with his teams and his hierarchy to ensure a smooth organization, in accordance with the Group's values.

The profile required to succeed as a Sous-Chef

To excel as a Sous Chef at Accor, training in culinary arts or equivalent will be highly valued, as well as at least three years of experience in a responsible kitchen position.

You will need to be able to demonstrate a solid knowledge of culinary services, mastering both food safety and hygiene standards and the latest gastronomic trends.

Key skills of a Sous Chef

Working at Accor is above all about working with the heart, certain key skills will allow you to succeed in this role:

• A true passion for cooking and customer service.
• An ability to work under pressure and adapt to the unexpected.
• Strong organizational, communication and interpersonal skills.
• An ability to effectively supervise and train your team.
• A strong team spirit and a strong sense of collaboration.
• Creativity and meticulous attention to detail.
• Flexibility in working hours. The Second often works variable hours, including weekends and holidays.

Launch your culinary career as a Sous Chef at Accor

Joining Accor as a Sous Chef means having the opportunity to experience a unique and rewarding experience, in which you can fully reveal yourself.

Every day, you will make a difference, playing a key role in creating memorable culinary moments for our guests and supporting your teams in their development. 

Grateful for your daily commitment and your role in the Group's success, we will always be keen to thank you for your contribution. We will offer you resources and opportunities to allow you to evolve and chart your own path within our Group.

If you're ready to take on the challenge and give your career a new lease on life, discover our Sous Chef opportunities at Accor and apply now!