- Full-Time
- Permanent
- RAFFLES
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
RAFFLES THE RED SEA, Umluj, Saudi Arabia
__jobinformationwidget.freetext.ExternalReference__
REF107692D
Bartender, Raffles The Red Sea
Region
Luxury & Lifestyle
Raffles & Fairmont Red Sea, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, including overwater restaurants with views of the Red Sea and the mangroves, and a spa. The resort will be situated next to an 18 hole championship golf course, reflecting Fairmont’s association as a world class golf destination. It will set new standards in sustainable development, positioned on 200km of untouched coastline, an archipelago of more than 90 unspoiled islands, dormant volcanoes, rich marine habitat, and ancient archaeological sites.
Raffles The Red Sea in Umluj, Saudi Arabia is seeking a skilled and customer-focused Bartender to join our dynamic hospitality team. In this role, you will craft exceptional cocktails and beverages while delivering outstanding service in our upscale resort environment. You will be the face of our bar operations, creating memorable experiences for our guests through your expertise, professionalism, and engaging personality.
Reporting to the Outlet Supervisor / Outlet Manager, you will be responsible for, but not limited to:
- Prepare and serve a variety of non-alcoholic beverages according to established recipes and guest preferences
- Maintain a clean, organized, and well-stocked bar station, ensuring all equipment and glassware are properly maintained
- Provide knowledgeable recommendations on beverage selections and menu offerings to enhance guest satisfaction
- Process transactions accurately using the Point of Sale (POS) system and handle cash and card payments with precision
- Monitor and manage bar inventory, including stock levels, ordering supplies, and minimizing waste
- Adhere to all health, safety, and sanitation regulations
- Collaborate with front-of-house and back-of-house teams to ensure seamless service delivery
- Engage with guests in a friendly and professional manner, building rapport and ensuring repeat visits
- Maintain composure and efficiency during peak service periods in a fast-paced environment
- Follow all company policies and procedures while representing the Raffles brand with excellence
- Proven bartending experience in a luxury hospitality or upscale resort setting
- Comprehensive knowledge of Mocktail preparation, and beverage service standards
- Proficiency with Point of Sale (POS) systems and bar management software
- Strong understanding of non-alcoholic beverages
- Excellent cash handling and inventory management skills
- Exceptional customer service and interpersonal skills with the ability to engage diverse guests
- Physical stamina to stand for extended periods and work in a fast-paced environment
- Attention to detail and commitment to maintaining high standards of cleanliness and presentation
- Knowledge of health, safety
- Strong communication skills in English; multilingual abilities are preferred
- Familiarity with Saudi Arabian culture and hospitality expectations is preferred
- Ability to work flexible schedules, including evenings, weekends, and holidays
- Team player mentality with a positive attitude and willingness to support colleagues
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Pullman Phuket Karon Beach Resort, Phuket, Thailand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Phuket
Job Category
Food & Beverage
Description
We are seeking an energetic, service-driven, and results-oriented Food & Beverage Outlets Manager to lead the daily operations of our restaurants, banquets, bars, and lounges. Reporting to the Hotel M
Reference
d907a417-9578-4937-9eec-de734e914022
Expiry Date
01/01/0001
Salary
Location
Hotel Chadstone Melbourne - MGallery Collection, Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Melbourne
Job Category
Food & Beverage
Description
As Restaurant & Bar Manager, you will oversee the day to day operation of Pastore, our signature modern Italian restaurant, and Altus Rooftop, Bar & Lounge, ensuring each experience reflects the luxur
Reference
6b7748b4-8563-4968-83d5-93c5a144d698
Expiry Date
01/01/0001
Salary
Location
Fairmont Miramar - Hotel & Bungalows, Santa Monica, United States
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Santa Monica
Job Category
Food & Beverage
Description
Reporting to the Fig General Manager, responsibilities and essential job functions include but are not limited to the following: Assist the bartenders with all steps of service to help pri
Reference
355800ba-360d-431d-ba4d-523a3ea7edbf
Expiry Date
01/01/0001
Salary
Location
Fairmont Sonoma Mission Inn & Spa, Sonoma, United States
Experience Level
Associate
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Sonoma
Job Category
Food & Beverage
Description
To be of service. Sell, deliver and account for products in the dining room in a manner consistent with the SMI standards. These tasks are to be handled in a friendly, courteous, helpful, timely and
Reference
7d849b0c-0f1f-4a98-bb55-0257352c8478
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Banff
Job Category
Food & Beverage
Description
Be a part of our team as a Server, where you'll help create unforgettable dining experiences at our timeless Rundle Bar. Our dynamic approach to service ensures each guest receives personalized attent
Reference
2efd8463-c818-4ac5-bbae-e094320e6407
Expiry Date
01/01/0001
Salary
Location
HYDE MEXICO CITY REFORMA ANGEL, Mexico City, Mexico
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
HYDE
Job type
Permanent
Locations
Mexico City
Job Category
Food & Beverage
Description
The Director of Outlets will be responsible for leading the daily restaurant operation, ensuring an authentic, dynamic and memorable guest experience aligned with the lifestyle spirit of Hyde. This ro
Reference
e4cc5568-1697-407a-a0ba-ec772b7c9817
Expiry Date
01/01/0001
Salary
Location
HYDE MEXICO CITY REFORMA ANGEL, Mexico City, Mexico
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
HYDE
Job type
Permanent
Locations
Mexico City
Job Category
Food & Beverage
Description
What you'll do... Establish, monitor, and manage budgeted revenue and net operating income, ensuring the budgeting process is accurate and efficient.Develop and implement action plans, providing guida
Reference
9e6af591-1de1-45b6-9f75-3d6b9694d0ef
Expiry Date
01/01/0001
Salary
Location
Mercure Quiberon Hotel and Spa, Quiberon, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
France
Job Category
Food & Beverage
Description
Chef de partie CDI 39HSous la responsabilité du Chef et du second, vos principales missions seront de :Contribuer au bon déroulement du service et à la qualité de la production.Assurer de façon autono
Reference
379ec57e-2744-4a97-947e-a7a2ae6191a3
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Château Montebello, Montebello, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Montebello
Job Category
Food & Beverage
Description
Ce que l'établissement vous offre :Salaire : 14,14 $/H (salaire à pourboire).Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)!Accès gratuit au centre spo
Reference
f6545533-40c8-439d-9c47-8292f47264a8
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Associate
Job Schedule
Part-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
General Purpose: The Banquet Bartender provides timely, accurate and friendly service while preparing the highest quality beverages for each guest.Specific Responsibilities:Follows all steps of servic
Reference
9dbe4e7a-bae0-4148-9405-a4a1bb5a941f
Expiry Date
01/01/0001