- Temps Partiel
- CDI
- SO/
- Cuisine
__jobinformationwidget.freetext.LocationText__
SO/ Auckland, Auckland, New Zealand
__jobinformationwidget.freetext.ExternalReference__
REF78781G
Baker
Region
Luxury & Lifestyle
SO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant garde design and creative approach to the world of luxury. SO/ Auckland is located in the heart of Auckland's CBD. With views of the Waitematā Harbour and city, across 16 floors and 130 design-led rooms. We invite you to the front row.
We are seeking a talented and passionate Baker to join our team and contribute to our innovative culinary offerings. Reporting to the Director of Culinary, this is your chance to bring your creativity and expertise to a vibrant and dynamic hotel environment. This is a Part Time permanent role.
- Assist the Pastry Team in developing and refining recipes, ensuring consistency by following standardised recipes and specifications.
- Create and bake a variety of high-quality baked goods that align with the Hotel’s standards and delight our guests.
- Ensure all food products are safely handled, stored, and prepared in accordance with hotel policies and government food safety regulations.
- Maintain cleanliness and hygiene standards in the bakery, ensuring full compliance with food safety guidelines.
- Knowledgeable and experienced with advanced techniques, including laminating pastry, sourdough, international flatbreads, baguette, pumpernickel, pai bao, soda bread, challah, and more.
- Proven experience as a Baker or Pastry Chef, preferably in a medium to large 5-star hotel environment.
- Innovative and creative in delivering exceptional baked goods that exceed guest expectations.
- Skilled in crafting a wide range of baked goods, including breads, pastries, and specialty items.
- Self-motivated with a positive, can-do attitude, able to work independently and take initiative in a fast-paced environment.
- Detail-oriented and passionate about hospitality, with a willingness to learn new skills and collaborate effectively with your team.
SO/ BENEFITS
- Staff meal provided per shift
- Dry-cleaning of uniform
- International accommodation and retail discounts across varying Accor & Ennismore hotels and properties
- Family & Friends Hotel Discounts
- Opportunities for further development and worldwide career progression
- Annual reward of a free night's accommodation at the hotel (did we say there is breakfast and dinner included?)
Our Commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. we offer reasonable adjustments to support you. if you require an adjustment to be made during the recruitment process, you're welcome to let us know.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
LAISSEZ VOTRE PASSION S’EXPRIMER
Nous encourageons la créativité, l' excellence et l' esprit pionnier.
Nous interagissons les uns avec les autres et avec notre
environnement, pour créer un luxe riche de sens. Avec nous, vous
pouvez être fiers de faire partie d'une équipe globale ancrée dans les
initiatives durables et locales. En travaillant ensemble avec nos
communautés, nous vous donnerons les moyens d'avoir votre propre
impact significatif.
Laissez votre passion s’exprimer
Nous sommes fiers de promouvoir une hôtellerie sincère avec un zeste à la française, valorisant la passion, l'excellence et l'intelligence émotionnelle. Empreint d'une éthique engagée et promouvant un luxe durable, nous innovons et encourageons l'ouverture d'esprit et l'inclusivité. Nous encourageons les rencontres avec de nouveaux collaborateurs et des clients de tous horizons dans le but de créer ensemble une culture distincte.
Rejoignez-nous
Jobs similaires
Salaire
Localisation
IBIS LE HAVRE CENTRE, LE HAVRE
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
IBIS
Type de contrat
CDI
Locations
France
Métiers
Cuisine
Description
Nous recherchons pour notre restaurant le 129eme (Hôtel ibis Le Havre) à Le Havre un Cuisinier F/H, en CDI à 35H, à partir du 29 Septembre 2025. Nous avons les recettes, vous avez le talent. Cuisinez
Référence
PGWDO056
Date d’expiration
01/01/0001
Salaire
Localisation
Pullman Bandung Grand Central, Bandung, Indonesia
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
PULLMAN
Type de contrat
CDI
Locations
Bandung
Métiers
Cuisine
Description
What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our AcademiesOpportunity to develop your talent and grow within your property and acro
Référence
c5441bad-21bf-46c3-94b6-61dabcc93614
Date d’expiration
01/01/0001
Salaire
Localisation
Ala Moana Honolulu by Mantra, Honolulu, United States
Experience Level
Associate
Temps de travail
Occasionnel
Brands
MANTRA
Type de contrat
CDI
Locations
Honolulu
Métiers
Cuisine
Description
Job Summary: The Assistant Cook in our Culinary department assists in the preparation, cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps t
Référence
804884a8-4665-407b-b840-c57491544866
Date d’expiration
01/01/0001
Salaire
Localisation
NOVOTEL NEW DELHI CITY CENTRE, New Delhi, India
Experience Level
Associate
Temps de travail
Temps Complet
Brands
ACCOR
Type de contrat
Programme Graduate
Locations
New Delhi
Métiers
Cuisine
Description
Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP
Référence
d8758f61-d27a-45ff-9895-0878c573942a
Date d’expiration
01/01/0001
Salaire
Localisation
Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda
Experience Level
Associate
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Hamilton
Métiers
Cuisine
Description
Summary of Responsibilities: Reporting to the Executive Pastry Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer professional, engagi
Référence
7c96f03d-ca7c-4f15-b3ab-884ac51ca45d
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDD
Locations
Kohala Coast
Métiers
Cuisine
Description
What you will be doing: Perform certain knife skills, i.e. julienne, brunoise, medium dice, rough chop, chop herbs, Chiffonade, etc.Prepare all meats, vegetables and seafoodDisplay a working knowledge
Référence
0a6a12a7-e456-401d-8047-a6215a528927
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Temps de travail
Temps Partiel
Brands
FAIRMONT
Type de contrat
CDI
Locations
Ottawa
Métiers
Cuisine
Description
Reporting to the Stewarding Manager, you will assist in the execution of memorable Food & Beverage experiences for our guests. Responsibilities and essential job functions include but are not limited
Référence
3f72bb72-c67b-49eb-9f93-fae0d3928c1a
Date d’expiration
01/01/0001
Salaire
Localisation
PULLMAN CANNES MANDELIEU ROYAL CASINO, Mandelieu-la-Napoule, Alpes-Maritimes
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
PULLMAN
Type de contrat
CDI
Locations
France
Métiers
Cuisine
Description
Nous recherchons pour notre hôtel le PULLMAN CANNES MANDELIEU un Chef de partie Pâtisserie H/F. Vous serez en charge de la réalisation des desserts à la carte, des banquets et du casino.Vous garant
Référence
MAZGM014
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Banff Springs, Banff, Canada
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Banff
Métiers
Cuisine
Description
Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salar
Référence
a97073d2-339c-4e94-b9ac-68e7d08a8d39
Date d’expiration
01/01/0001
Salaire
Localisation
Novotel Paris La Défense Nanterre, Nanterre, Hauts-de-Seine
Experience Level
Associate
Director
Entry Level
Executive
Student
Mid-Senior Level
Not Applicable
Temps de travail
Temps Complet
Brands
NOVOTEL
Type de contrat
CDI
Locations
Nanterre
Métiers
Cuisine
Description
Pochés, brouillés, mollets ? Facile ! Marbrés, miroirs, parfaits ? Vous maîtrisez aussi !Venez parler recettes, cuisson, sauce et dressage avec nous. Nous recherchons pour notre hôtel Novotel Paris
Référence
PGXDX390
Date d’expiration
01/01/0001