- Temps Complet
- CDI
- FAIRMONT
- Cuisine
__jobinformationwidget.freetext.LocationText__
Fairmont Vancouver Airport, Richmond, Canada
__jobinformationwidget.freetext.ExternalReference__
REF79158C
Overnight Cook (Cook 3)
Region
Luxury & Lifestyle
Why work for Fairmont Vancouver Airport?
Steps away from the airline gates, Fairmont Vancouver Airport offers 386 beautifully appointed accomodations and is the only hotel located within Vancouver International Airport. Our guest rooms and suites are spacious with soundproofed, floor-to-ceiling windows and unobstructed views of the airport runways and North Shore Mountains. Newly renovated, Fairmont Gold rooms are located on the top floor of the hotel with access to first class service and amenities, including the exclusive Fairmont Gold Lounge.
What's in it for you?
- An inclusive, empowering, and positive workplace, where we place people at the heart of everything we do
- The only luxury hospitality group to be awarded Great Place to Work® Canada
- The opportunity to have fun at work alongside passionate hoteliers
- The opportunity to live, work and play across the world through our employee travel and internal transfer programs
- Complimentary duty meal in our colleague dining room
- Complimentary uniform laundering
- Complimentary hotel stay for two through our BE OUR GUEST program
- Employee benefit card offering discounted room and food & beverage rates at Fairmont & Accor properties worldwide
- Ability to make a difference through our Corporate Social Responsibility activities, like Sustainability and DEI Committees
- A comprehensive benefits package including extended medical, dental, vision, life insurance, and disability benefits
- A company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan (GRSP)
- 30% reimbursement for TransLink monthly passes or YVR Employee Parking pass
- Full wage of $32.35/hour following the successful completion of probationary period
Overnight Cook (Cook 3)
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with Fairmont Vancouver Airport and join our kitchen team.
What you will be doing:
- Consistently offer professional, engaging and proactive service while supporting fellow colleagues on our overnight, graveyard shift
- Prepare, cook and service all food items for a la carte and/or buffet menus according to hotel recipes and standards
- Bake-off of breakfast pastries and general mis en place
- Able to interpret a BEO and will ask superior for guidance
- Strong knowledge of quantities needed for service and upcoming volumes
- Able to write a thorough and complete prep list
- Responding to guest requests and concerns in a personal, prompt and courteous manner
- Have full knowledge of all menu items, daily features and promotions
- Follow kitchen policies, procedures and service standards
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
- Follow all safety and sanitation policies when handling food and beverage
- Participating in staff meetings and training
- Maintaining and ordering stocks and supplies
- Other duties as assigned
Your experience and skills include:
- Previous kitchen experience an asset
- Creative and passionate about food and customer service
- Able to work in a high-pressure environment
- Excellent interpersonal and communication skills; a team player
- A valid BC Food Safe certification
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling
- Occasional ascending or descending ladders, stairs and ramps
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
LAISSEZ VOTRE PASSION S’EXPRIMER
Nous encourageons la créativité, l' excellence et l' esprit pionnier.
Nous interagissons les uns avec les autres et avec notre
environnement, pour créer un luxe riche de sens. Avec nous, vous
pouvez être fiers de faire partie d'une équipe globale ancrée dans les
initiatives durables et locales. En travaillant ensemble avec nos
communautés, nous vous donnerons les moyens d'avoir votre propre
impact significatif.
Laissez votre passion s’exprimer
Nous sommes fiers de promouvoir une hôtellerie sincère avec un zeste à la française, valorisant la passion, l'excellence et l'intelligence émotionnelle. Empreint d'une éthique engagée et promouvant un luxe durable, nous innovons et encourageons l'ouverture d'esprit et l'inclusivité. Nous encourageons les rencontres avec de nouveaux collaborateurs et des clients de tous horizons dans le but de créer ensemble une culture distincte.
Rejoignez-nous
Jobs similaires
Salaire
Localisation
Sofitel Bali Nusa Dua Beach Resort, Kuta Selatan, Indonesia
Experience Level
Associate
Temps de travail
Temps Complet
Brands
SOFITEL
Type de contrat
CDI
Locations
Kuta Selatan
Métiers
Cuisine
Description
We are looking for a dedicated Steward & Hygiene Manager to uphold our luxury standards and ensure a clean, safe, and efficient kitchen environment, overseeing large F&B outlets, banquets, and MICE op
Référence
97abe72e-cbd6-4063-8455-e625fb8d16be
Date d’expiration
01/01/0001
Salaire
Localisation
Pullman Rotorua, Rotorua, New Zealand
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
ACCOR
Type de contrat
CDI
Locations
Rotorua
Métiers
Cuisine
Description
Position Summary:We are seeking an experienced and visionary Executive Chef to lead the culinary team at our prestigious 5-star hotel in New Zealand. The Executive Chef will be responsible for oversee
Référence
633a4f13-26b6-4f10-a4af-3a65d1b18df1
Date d’expiration
01/01/0001
Salaire
Localisation
, Tullamarine, Australia
Experience Level
Associate
Temps de travail
Temps Complet
Brands
ACCOR
Type de contrat
CDI
Locations
Tullamarine
Métiers
Cuisine
Description
Who are we?Generous, attentive, and free, we ensure that everyone can come as they are, and feel like they belong. As one big team, we know that only together can we do amazing things! The world is mo
Référence
319e8e1b-6adf-49f6-be6c-bef7bf435c2e
Date d’expiration
01/01/0001
Salaire
Localisation
Sofitel Bali Nusa Dua Beach Resort, Kuta Selatan, Indonesia
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
SOFITEL
Type de contrat
CDI
Locations
Kuta Selatan
Métiers
Cuisine
Description
About the Role: Cucina, the renowned Italian dining destination at Sofitel Bali Nusa Dua Beach Resort, is seeking a passionate and experienced Sous Chef to join our award-winning culinary team. As So
Référence
10d03dc8-4538-4f8f-85a6-bbfe59bfefab
Date d’expiration
01/01/0001
Salaire
Localisation
Qantas Lounges by Accor - Sydney, Mascot, Australia
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
ACCOR
Type de contrat
CDI
Locations
Mascot
Métiers
Cuisine
Description
We are seeking FullTime - Kitchen Hands to join our team within the Qantas Lounges by Accor at the Sydney Domestic Airport. Reporting to the Executive Chef, you will be responsible for the efficient a
Référence
06e35b24-b4e3-4b02-b896-47c1ec181580
Date d’expiration
01/01/0001
Salaire
Localisation
Pullman Auckland Airport, Auckland, New Zealand
Experience Level
Entry Level
Temps de travail
Temps Partiel
Brands
PULLMAN
Type de contrat
CDI
Locations
Auckland
Métiers
Cuisine
Description
Clean and sanitize dishes, crockery, cutlery, pots, and pans with precisionMaintain cleanliness of kitchen areas, including the Café Servery, Eat & Chat Room and Level 9 Kitchen.Assist chefs with basi
Référence
3ecdf2e1-36f2-4f07-84a7-f600c6255cb0
Date d’expiration
01/01/0001
Salaire
Localisation
Pullman Auckland Airport, Auckland, New Zealand
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
PULLMAN
Type de contrat
CDI
Locations
Auckland
Métiers
Cuisine
Description
As a Sous Chef, you will play a key leadership role in Te Kaahu, ensuring smooth operations and maintaining high culinary standards. You’ll step up as the primary leader in the absence of the Executiv
Référence
a0136afe-da5b-4eb5-95f9-17526660111b
Date d’expiration
01/01/0001
Salaire
Localisation
Balfour Miami Beach a Morgan's Original, Miami Beach, United States
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
MORGANS ORIGINALS
Type de contrat
CDI
Locations
Miami Beach
Métiers
Cuisine
Description
Job Purpose:Under the general guidance of the Executive Chef, the Sous Chef will be expected to provide training for all staff, meet brand and hotel quality standards, consistency and integrity of the
Référence
f5300c19-f412-4b2e-8859-ec449ee79e58
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Mid-Senior Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Ottawa
Métiers
Cuisine
Description
Position summaryAs part of the overall Fairmont Château Laurier Kitchen operations, this role is responsible for supporting the food & beverage kitchen operations and is called to work in every kitche
Référence
5dbcc83f-1198-4f18-8ec2-9528d747f103
Date d’expiration
01/01/0001
Salaire
Localisation
Fairmont Empress, Victoria, Canada
Experience Level
Entry Level
Temps de travail
Temps Complet
Brands
FAIRMONT
Type de contrat
CDI
Locations
Victoria
Métiers
Cuisine
Description
What is in it for you: Exclusive Employee and Friends & Family Discounts at Fairmont Hotel EmpressExclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining
Référence
889eadd3-190c-4d90-a239-694a07a08339
Date d’expiration
01/01/0001