- Integral
- Permanente
- DELANO
- Culinária
__jobinformationwidget.freetext.LocationText__
DELANO MIAMI BEACH, Miami Beach, United States
__jobinformationwidget.freetext.ExternalReference__
REF90056A
Steward
Region
Luxury & Lifestyle
We are looking for a Steward to join the Delano Miami Beach.
Delano Miami Beach fuses historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 171 rooms and distinct food and beverage concepts, the hotel preserves its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach acts as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle hospitality.
JOB OVERVIEW:
Under the general guidance of the Stewarding Manager, the Steward supports the seamless running of the kitchen, by maintaining the cleanliness of the kitchen, dishes, utensils, and equipment.
YOUR KEY RESPONSIBILITIES:
- Obtains service area assignments at the beginning of each shift
- Ensure that all cooking utensils and equipment are clean, dry, and correctly stored in the designated areas
- Ensure that kitchen work areas are kept clean and tidy, this may include sweeping, mopping, trash removal and other functions as requested by the manager
- Ensure that the correct chemicals are used as part of your duties as dishwasher
- Maintain a clean work area
- Ability to work under demanding an strenuous situations
- Comply with all Health and Safety functions
- Any other reasonable duties as assigned by the supervisor or manager
- We recognize we are in the hospitality industry and that may require us to provide lateral service.
- We will on occasion call for each individual in the team to, on a routine basis perform various related tasks as needed in the spirit of providing exceptional service
- Prefer a minimum of six months of previous janitorial, stewarding, cleaning or warehouse experience preferred
- Must be at least 18 years of age or older
- High School Diploma or equivalent preferred
- Must have an exceptional personality and hospitality driven attitude
- Possess a gracious, friendly, and fun demeanor
- Ability to multitask, work in a fast-paced environment and have a high level attention to detail
- Maintain positive and productive working relationships with other employees and departments
- Ability to work independently and to partner with others to promote an environment of teamwork
- Must be able to stand or walk a minimum eight-hour shift.
- Must be able observant and quick to respond to various situations while also multitasking and handling stressful situations.
- Must be able to twist, tow (push or pull), reach, bend climb and carry objects as necessary.
- Must have excellent communication skills and be able to read, write, speak and understand English.
- Must be able to work inside and outside at all times of the year as needed, based upon business volumes.
All your information will be kept confidential according to EEO guidelines.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Novotel Hyderabad Convention Centre, Hyderabad, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Hyderabad
Áreas
Culinária
Descrição
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte a
Referência
23074293-3299-46f2-8f1f-0c6669026bd5
Data de validade
01/01/0001
Salário
Localização
Novotel Auckland Ellerslie, Auckland, New Zealand
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Auckland
Áreas
Culinária
Descrição
Provide strong leadership to the kitchen team, fostering a culture of accountability, collaboration, continuous learning, and professional development.Lead, coach, and develop team members to build ca
Referência
b85b8488-5cfb-448f-b613-3471f0221472
Data de validade
01/01/0001
Salário
Localização
ibis Navi Mumbai, Navi Mumbai, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Navi Mumbai
Áreas
Culinária
Descrição
Job DescriptionDuties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by DCDP in any section of the kitchen as
Referência
630f7cf8-7000-45da-a50f-bbbff0d4e7f1
Data de validade
01/01/0001
Salário
Localização
Fairmont Breakers Long Beach, Long Beach, United States
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Long Beach
Áreas
Culinária
Descrição
RESPONSIBILITIES AND ESSENTIAL JOB FUNCTIONS include but are not limited to:Approach all encounters with guests and employees in a friendly, service-oriented manner.Comply at all times with Fairmont s
Referência
093f2841-09bb-43e6-8c39-55188f90c764
Data de validade
01/01/0001
Salário
Localização
Fairmont Austin, Austin, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Austin
Áreas
Culinária
Descrição
Reporting to the Executive Assistant Pastry Chef, responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and d
Referência
4e3728a2-2d35-4802-b402-7995cb60ec07
Data de validade
01/01/0001
Salário
Localização
MAMA SHELTER ROMA MEXICO CITY, Mexico City, Mexico
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
MAMA SHELTER
Tipo de Contrato
Permanente
Locations
Mexico City
Áreas
Culinária
Descrição
YOUR MISSION?You oversee the overall quality and consistency of the culinary experience, ensuring the highest standards of service, food preparation, storage, cleanliness, and organization throughout
Referência
d2b7ea85-0abe-429d-ba03-f6cbb2ef13ec
Data de validade
01/01/0001
Salário
Localização
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
United States
Áreas
Culinária
Descrição
Reports To: Sous Chef, Chef de Cuisine, Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs
Referência
65703d83-6ab4-430d-8b09-bfc3ffda3ee2
Data de validade
01/01/0001
Salário
Localização
Rixos Premium Qetaifan Island North, Lusail, Qatar
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Lusail
Áreas
Culinária
Descrição
We're looking for a talented and passionate Chef De Partie to join our dynamic culinary team in Lusail, Qatar. In this role, you'll work under the guidance of our Sous Chef to manage a designated kitc
Referência
91f267bd-feaa-4611-9c97-e4c05d8aa190
Data de validade
01/01/0001
Salário
Localização
Banyan Tree Doha, Doha, Qatar
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
BANYAN TREE
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
Assist the Sous Chef in managing a designated kitchen sectionPrepare ingredients, cook menu items, and ensure dishes meet quality and presentation standards.Follow recipes, portion controls, and cost
Referência
ce8d2ed2-7e96-4199-a43e-18c61346eee9
Data de validade
01/01/0001
Salário
Localização
SLS RED SEA, Umluj, Saudi Arabia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
SLS
Tipo de Contrato
Permanente
Locations
Saudi Arabia
Áreas
Culinária
Descrição
At SLS The Red Sea, every dining experience is an opportunity to inspire, surprise, and delight. As a Commis I – Floating World, you will play an important role in bringing the distinctive character o
Referência
a53f3897-568f-44f0-9732-464528d2286d
Data de validade
01/01/0001