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  1. Integral
  2. Permanente
  3. MOVENPICK
  4. Alimentos e Bebidas

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Mövenpick Resort Phan Thiet, Phan Thiet, Vietnam

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REF55265O

Hostess/ Nhân viên Đón Tiếp

Region

MEA SPAC


Company Description

•Mövenpick Resort Phan Thiet is located in a prime location on Hon Gio street, Phan Thiet city, Binh Thuan province. The resort is located near the romantic beach, with a long stretch of fine white sand and emerald green sea water, bringing visitors beautiful natural scenery and fresh, cool atmosphere.

 


Job Description

  • Ascertain guest's satisfaction and handle any glitches that may arise, informing a manager of the situation and how it was resolved.
  • Personally handle all guests' complaints to note exactly what happened and solution(s) in the glitch form and notify the Manager and Food and beverage office.
  • Addressing guest dissatisfaction immediately and informing the manager of the action taken and/or informing the manager immediately of a guest concern so that remedial action can be taken.
  • Having an effective communication stream among working colleagues.
  • Completing all follow-up tasks on a timely basis.
  • Participate in all inventories directly involved with the operation of the department.
  • Constantly inspect and observe the physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
  • Execute light administrative duties assigned to keep track of faxes and any special events in the restaurant.
  • Assist in completion of administrative duties such as: keeping reservation book up to date; daily and monthly cover reports; attendance sheets up to date; proper filing of all documents; logbook
  • Not to disclose any information about the restaurant/competition without prior approval from the Manager or the Food and beverage office.
  • Reporting any accident immediately, no matter how minor, to a manager.
  • Providing efficient and attentive assistance to any mishap in the restaurant.

      Other Responsibilities

  • Maintain complete knowledge of all F&B services, contents & preparation methods, outlets and hotel services/features
  • Be well versed in hotel fire & life safety/emergency procedures
  • Attend all briefings, meetings, and trainings as assigned by management
     

Qualifications

High school education
Good oral proficiency in the English language
Minimum 1 years of experience in a similar capacity
Ability to speak other languages and a basic understanding of local languages will be an advantage
Competencies
Strong leadership, interpersonal, and training skills
Results and service-oriented with an eye for details
Ability to multi-task, and work well in stressful & high-pressure situations
A team player & builder
A motivator & self-starter
Well-presented and professionally groomed at all times
 

Diversidade & Inclusão para a Accor significa acolher cada um e respeitar suas diferenças, priorizando apenas qualidades e habilidades na ampliação de oportunidades de emprego e desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma cultura acolhedora, excelentes condições de trabalho e promover o desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não hesite em nos informar de quaisquer necessidades específicas que possa ter para que possamos levá-las em consideração.

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