Demi Chef de Partie

Company Description 

Founded in 2008 by Serge Trigano and his sons Jérémie and Benjamin (co-founders of Club Med), Mama Shelter is a creator of living spaces and a daily director! 

These are atypical places, where everyone feels at home, places born of a blend of influences, freedoms, sensations and emotions. Each Mama tells the story of the city in which it is located, and all influences blend together. We offer our guests a joyful atmosphere and exceptional service at an affordable price.  

More than just rooms and restaurants, Mama Shelter is a dynamic, a vibe: they are true urban refuges, not only aesthetically pleasing and modern but also popular, welcoming and sexy. 

Whatever your role, we're all here to make the customer experience as unforgettable as possible.  

Our mission: to bring little moments of happiness to people. 

Our growth has enabled us to offer our teams great career paths through internal development and international mobility, and it's not a question of diplomas or years of experience. 

Mama Shelter is part of Ennismore, a creative hotel group rooted in cultures and destinations, with a global portfolio of brands. Ennismore is a joint venture with Accor, founded in 2021. 

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Our commitment to diversity and inclusion:  

Mama is an inclusive company, and our ambition is to recruit and promote diverse talent. Our advertisements are gender-neutral, so the masculine gender is used here to lighten the text.  

Would you like to do the opening of our Mama Shelter Cape Town?

THE MISSION?

• Like Granny's dishes 👩‍🦳, our cuisine is generous, authentic and prepared with love. 🍲❤️
• As a Demi Chef de Partie, you play an important role within your kitchen section, supporting the Chef de Partie in delivering exceptional dishes while maintaining Mama's quality standards. 🥘✨
• You help organise your station, prepare ingredients, ensure consistency of presentation and contribute to smooth, efficient service. 🔪🍴
• You assist in supervising Commis Chefs and junior team members, sharing your knowledge and helping them develop their skills. 👨‍🍳👩‍🍳
• You maintain cleanliness, monitor stock levels, support food storage procedures and ensure all hygiene standards are respected. 🧼✅
• You are responsible for the correct use and care of kitchen equipment and help create a positive, high-performing kitchen culture. ⚙️💛

MADE FOR YOU? ONLY IF...

• You are organised and know how to prioritise during a busy service. 📋
• You consistently follow Mama's recipes, standards and presentation guidelines. 🍽️
• You are attentive to food quality, stock control and expiry dates. 👀
• You thrive in a fast-paced kitchen while maintaining your composure. 🧘
• You enjoy mentoring junior team members and leading by example. 🤝
• You are reliable, proactive and take ownership of your section. 💪
• You keep your workstation spotless and your standards high. ✨
• You are passionate about delivering unforgettable guest experiences through great food. ❤️

YOUR LITTLE EXTRAS: 

• For you, Ratatouille is a masterclass in passion and teamwork. 😆
• You enjoy sharing your knowledge and helping others succeed. 📚
• You combine speed with precision, even when the tickets keep coming. 🚀
• "Kitchen Nightmares" isn't your style. You bring calm, organisation and positive energy to every service. 👌

Additional information 

We’re sure you know the beat🎶: 

• 1st verse: We set up a first telephone interview with our HR if your application moves to our rhythm. 
• Chorus: After the successful telephone interview, we will see you at Mama, be ready! (chorus x2 depending on the position) 
• Last verse: Mama won’t leave you wondering; you will have an answer from us whatever the outcome.