Commis I (Flying Elephant)

Welcome to the Flying Elephant, where every sip is a journey into the mystical world of mixology. Step into a realm where Indian-inspired cocktails meet contemporary Desi bar bites, creating an unforgettable fusion of flavors and experiences.

At the Flying Elephant, we invite you to embark on a voyage of discovery, where crafty cocktails and anti-ordinary infusions await your palate. Our destination bar promises more than just drinks; it's a sanctuary where the familiar meets the extraordinary, where comfort intertwines with innovation.

Our team is dedicated to redefining the art of mixology, from enticing concoctions to globally inspired Indian street food, every element of the Flying Elephant is crafted to delight and surprise.

Join us as we turn beer enthusiasts into cocktail aficionados, one extraordinary sip at a time. Experience the magic of the Flying Elephant – where the journey to exceptional mixology begins.

You'll be teaming up with your supervisor to whip up some fantastic platters, following our tried-and-true recipe cards and methods. Think of it as a culinary adventure!

Your mission, should you choose to accept it (and you totally should!), includes prepping all the food items with flair and making sure everything looks as appetizing as possible throughout meal service.

Oh, and don't forget to keep an eye on portion sizes and presentation - we want every plate to be Instagram-worthy! When it comes to storing cold food, think of it like playing a game of culinary Tetris, where everything has its perfect place.

And of course, we're all about cleanliness and orderliness in the kitchen. So, channel your inner neat freak and keep things spick and span.

Last but not least, remember to follow our hygiene and safety guidelines - they're not just rules, they're the secret sauce to a successful kitchen operation!

So, get ready to mix, chop, and dazzle with your kitchen skills - it's going to be a deliciously fun ride!

• Previous experience in the culinary field required
• Diploma\Certification in a Culinary discipline is an asset
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively with fellow colleagues as part of a team

OUR COMMITMENT TO DIVERSITY & INCLUSION:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

WHY WORK FOR ACCOR?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit  https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS