- Integral
- Permanente
- PULLMAN
- Culinária
__jobinformationwidget.freetext.LocationText__
Pullman Dubai Jumeirah Lakes Towers - Hotel & Residence, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF60281S
Sous chef
Region
MEA SPAC
Esta vaga já expirou. Veja funções semelhantes abaixo...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Sous Chef
To ensure the smooth operation of the department in charge by optimizing the use of materials and manpower, thereby maximizing revenue and guest satisfaction.
What you will be doing:
- To report for duty punctually wearing the correct uniform and name badges at all times
- Assist the Chef de partie all colleagues engaged in the kitchen
- Attend daily meetings with the Executive Chef regarding the menus
- Attend meetings as required in the Operational Manual and up-date the Executive Chef on points raised.
- Hold a daily and monthly meeting with his department kitchen colleagues and report to Executive Chef (or designate when instructed)
- Assist the Chef de Partie or Sous Chef in establishing culinary standards specific to banquets which meet the needs of the target market.
- Assist the Chef de Partie or Sous Chef in planning menus and recipes and test samples in conjunction with the Executive Chef.
- Write specific and accurate product specifications and standards recipes for use in the computer and by the Materials manager
- Use, wherever possible, locally and seasonally available products in menus and "specials".
- Good command of English and one other language used by majority of staff.
- Minimum 5-6 years’ experience in Hospitality.
- Good knowledge in Microsoft Excel, Word, Outlook.
- Good leadership, training, motivation and communication skills
Your team and working environment:
- Dynamic working environment.
- Defined development career path.
- Friendly and supportive team
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Novotel São Paulo Center Norte, São Paulo, Brazil
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
São Paulo
Áreas
Culinária
Descrição
Supervisionar as atividades da área, orientando equipe, priorizando/distribuindo tarefas e solucionando os problemas operacionais pertinentes.• Garantir a higienização das cozinhas, refeitórios, copas
Referência
ef9c2cc5-6f99-41cd-8eb5-1e45b0379a87
Data de validade
01/01/0001
Salário
Localização
, Doha, Qatar
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
PULLMAN
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the hot and cold kitchen in coordination with the Chef de Partie as required Communicate to the Sous Ch
Referência
67560793-8779-49b0-b7af-16587de55029
Data de validade
01/01/0001
Salário
Localização
Mövenpick Tala Bay, Aqaba, Jordan
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
MOVENPICK
Tipo de Contrato
Permanente
Locations
Aqaba
Áreas
Culinária
Descrição
The ability to follow instruction and work closely with the senior chef, Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en
Referência
aeeb34b7-f8cc-4b29-a79c-0dbdf59fb517
Data de validade
01/01/0001
Salário
Localização
Novotel Jaipur Convention Centre, Jaipur, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Jaipur
Áreas
Culinária
Descrição
Supervise the dishwashers, general cleaners, garbage man, silver-man and the night cleanersEnsure that all new team members are adequately instructed in the operating of dishwashing machine handling,
Referência
c7340afa-262d-4212-8735-867820c8966d
Data de validade
01/01/0001
Salário
Localização
Grand Mercure Dubai City, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Responsibilities will include preparing and measuring ingredients, following recipes, and maintaining a clean and organized work area. You'll also work closely with other team members to ensure that a
Referência
0c99b5b1-2f95-40f1-be05-54c6a69e3abf
Data de validade
01/01/0001
Salário
Localização
Grand Mercure Dubai City, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Responsibilities and duties for this position shall include, but not be limited to, the following areas and activities. The holder of this position may, at any time, be called to perform any other cog
Referência
1f0e1776-cef9-4b1a-99ea-d824a8f3fee0
Data de validade
01/01/0001
Salário
Localização
, Kohala Coast, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Kohala Coast
Áreas
Culinária
Descrição
The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook
Referência
2e685587-ef29-4951-9d48-ff18b58eef08
Data de validade
01/01/0001
Salário
Localização
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Kohala Coast
Áreas
Culinária
Descrição
The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook
Referência
0507ac3f-f090-4537-8000-64288b820548
Data de validade
01/01/0001
Salário
Localização
Fairmont Kea Lani - Maui, Wailea-Makena, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Wailea-Makena
Áreas
Culinária
Descrição
Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions. Every memorable dining experience begins behind the scenes with our Culinary team’s commitment to
Referência
7ff10e15-5e76-42dc-8b0a-d0a03743f280
Data de validade
01/01/0001
Salário
Localização
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Scottsdale
Áreas
Culinária
Descrição
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Lead Cook, the
Referência
7ad12b1d-5f79-416b-b347-6a573d155070
Data de validade
01/01/0001