- Integral
- Permanente
- FAIRMONT
- Culinária
__jobinformationwidget.freetext.LocationText__
Fairmont Ajman, Ajman, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF119638E
Commis I - All day Dining (Breakfast)
Region
Luxury & Lifestyle
Fairmont Ajman is a beachfront 5-star hotel situated in Ajman, just 30 minutes away from the bustling metropolis of Dubai. Combining hospitality and elegance with a deep connection to our natural surrounds, Fairmont Ajman promises exceptional cultural, leisure and dining experiences in a truly spectacular setting. Featuring 252 guest rooms and suites complete with ample space and breathtaking views of the Arabian Gulf, Fairmont Ajman presents travelers with all the comforts of home, alongside world-class service.
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Commis I, the care you devote to all aspects of food preparation will result in the creation of truly spectacular fare.
Key Responsibilities:
- Prepare and cook breakfast items according to recipes, quality standards, and presentation guidelines.
- Assist the Chef de Partie and Sous Chef with daily breakfast preparation and service.
- Prepare and complete mise en place before breakfast service.
- Set up and replenish breakfast buffet stations, ensuring food is fresh and well presented.
- Prepare eggs, omelets, pancakes, waffles, and other assigned breakfast items.
- Maintain consistent food quality, taste, portion control, and presentation.
- Follow food safety, hygiene, sanitation, and HACCP standards at all times.
- Maintain cleanliness and organization of workstations, equipment, and kitchen areas.
- Check the quality and freshness of ingredients before use.
- Minimize food waste through proper preparation, portioning, and storage.
- Support smooth kitchen operations during busy breakfast service.
- Perform other duties as assigned by the Chef.
- Diploma or certificate in Culinary Arts or a related field.
- Previous experience in a hotel preferably in breakfast or All Day Dining.
- Basic knowledge of food preparation, cooking techniques, and kitchen operations.
- Good understanding of food safety, hygiene, and HACCP standards.
- Ability to work effectively in a fast-paced environment.
- Good teamwork, communication, and time-management skills.
- Flexible to work shifts, weekends, and public holidays.
- Positive attitude, willingness to learn, and attention to detail.
What is in it for you:
- Comprehensive medical coverage as per company policy.
- Enjoy Meals on duty.
- All Heartist Card offering discounted room rates at Accor Worldwide for you, your family and friends.
- Enjoy Discounts on Food and beverage in our restaurants
- Benefit from a wide range of learning opportunities and development programs through our Academy.
- Build your career with opportunities to grow within the hotel and explore exciting career paths across Accor’s global network.
- Get involved in meaningful corporate social responsibility activities and contribute positively to our community and the world around us.
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
TRIBE Hotel Den Haag Centraal, The Hague, Netherlands
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
TRIBE
Tipo de Contrato
Permanente
Locations
The Hague
Áreas
Culinária
Descrição
Our TRIBE TRIBE Den Haag Centraal is the second hotel to open in the Benelux. The hotel is located in the cultural heart of The Hague. It is just a few minutes from the central station and 15 minutes
Referência
86960183-6cdd-4d4a-ac7a-83ab64c393a2
Data de validade
01/01/0001
Salário
Localização
ibis Bengaluru Hebbal, Bengaluru, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
IBIS
Tipo de Contrato
Permanente
Locations
Bengaluru
Áreas
Culinária
Descrição
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Referência
44110b3f-8281-4c45-827a-81f6bf69662b
Data de validade
01/01/0001
Salário
Localização
Kuredhivaru Resort & Spa Maldives, Kuredhivaru Resort & Spa, Maldives
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
MONDRIAN
Tipo de Contrato
Permanente
Locations
Noonu Atoll
Áreas
Culinária
Descrição
Lead and manage all kitchen operations, ensuring high standards of food preparation, presentation, and service.Develop, design, and regularly update menus that reflect authentic Russian flavors, seaso
Referência
6a9e5509-94db-4749-b264-2a190e9264a9
Data de validade
01/01/0001
Salário
Localização
Novotel Imagicaa Khopoli, Khopoli, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Khopoli
Áreas
Culinária
Descrição
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Referência
074f9071-cb5f-4445-93cc-28b7d056dd15
Data de validade
01/01/0001
Salário
Localização
The Creekside Hotel Dubai an Accor Hotel, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Organizes shifting in the section with regard to mise-en-place production and its service.Gives tasks to Demi chefs and commis chefs and check that they are carried out in the correct manner.Writes da
Referência
b4a54991-8e2d-4be0-946f-42fb92336cce
Data de validade
01/01/0001
Salário
Localização
Novotel São Paulo Center Norte, São Paulo, Brazil
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
São Paulo
Áreas
Culinária
Descrição
Limpar e organizar a cozinha/padaria/área de eventos/ refeitóriolavar pratos/panelas/louças no geralDentre outras atribuições da área
Referência
5cd7a8bf-7589-4dbe-a689-e57b58c84d23
Data de validade
01/01/0001
Salário
Localização
Rixos Premium Saadiyat Island, Abu Dhabi, United Arab Emirates
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Abu Dhabi
Áreas
Culinária
Descrição
Provides functional assistance and direction to the kitchen operation as assigned.Interacts with individuals outside the restaurant, including, but not limited to clients, suppliers, government offici
Referência
18a7c09f-5d7f-4c48-96a8-4f77d71d38ae
Data de validade
01/01/0001
Salário
Localização
Novotel Hyderabad Convention Centre, Hyderabad, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Hyderabad
Áreas
Culinária
Descrição
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte a
Referência
4abcfc04-20c3-4948-b56b-caae312176f7
Data de validade
01/01/0001
Salário
Localização
FAIRMONT AGRA, Agra, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
India
Áreas
Culinária
Descrição
**Responsibilities:**Prepare and cook food items according to established recipes, portion sizes, and presentation standardsAssist senior chefs and kitchen staff in all food preparation and cooking op
Referência
ceca3eed-c3e2-4b65-8c14-4bc97d27b196
Data de validade
01/01/0001
Salário
Localização
The Grand Tarabya Managed by Accor, Istanbul, Turkey
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Istanbul
Áreas
Culinária
Descrição
We're looking for an experienced and detail-oriented Chief Steward to join our hospitality team in Istanbul, Türkiye. In this leadership role, you will oversee all stewarding operations, ensuring exce
Referência
6f4f9430-4ade-48d8-9df5-d7df52d83160
Data de validade
01/01/0001