- Tam Zamanlı
- Tam Zamanlı
- SOFITEL
- Odalar
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Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
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REF72817N
Supervisor - Greek / Mediterranean Restaurant
Region
Luxury & Lifestyle
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.
Are you passionate about delivering world-class dining experiences? Do you thrive in a fast-paced, five-star environment? Sofitel Bahrain seeks a dynamic and experienced Restaurant Supervisor to lead and inspire our service team at our Greek / Mediterranean restaurant, Yamaz.
Key Responsibilities:
Oversee daily restaurant operations and ensure exceptional service standards.
Lead, train, and motivate front-of-house staff.
Coordinate with kitchen and bar teams to ensure smooth service.
Maintain hygiene, safety, and quality control in compliance with hotel standards.
Manage guest inquiries, complaints, and feedback with professionalism and care.
Previous experience in a supervisory role within a luxury or fine dining restaurant.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
Proficiency in English; knowledge of additional languages is a plus.
A passion for hospitality and a commit
Your team and working environment:
Sofitel Bahrain Zallaq Thalassa Sea & Spa is 5 star Luxury Hotel with 262 Luxury Rooms & Suites Including 1 Royal Suite, 6 Opera Suites, 21 Prestige Suites, 32 Club Millesime Rooms, 202 Luxury Rooms, 5 Restaurant & 4 Bars, 1 Grand Ballroom, 2 Meeting Rooms, Beach Club, Kids Club and the first Thalassa Spa in the Gulf Cooperation Council Countries (GCC)
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Rencontrez James, Directeur de la restauration à Londres
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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