- Tam Zamanlı
- Tam Zamanlı
- BANYAN TREE
- Odalar
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Banyan Tree Dubai, Dubai, United Arab Emirates
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REF80723Q
Floor Manager (Japanese Teahouse)
Region
Luxury & Lifestyle
Banyan Group is one of the world’s leading independent, multi-branded hospitality groups centered on the purpose-driven mission of stewardship and wellbeing while offering exceptional, design-led experiences.
The Group’s diversified portfolio of hotels, resorts, spas, galleries, golf and residences features an ecosystem of 10 global brands, including the award-winning Banyan Tree, Angsana, Cassia, Dhawa and Laguna, and the highly anticipated new brands of Homm, Garrya, Folio, and two new Banyan Tree brand extensions - Escape and Veya.
Established in 2008, with the goal of advancing people development and management excellence, Banyan Tree Management Academy has nurtured over 10,000 associates across 23 countries. The Group is recognised for its commitment to environmental protection and community development through its Banyan Tree Global Foundation. Operating over 70 hotels in 17 countries, it has over 50 new properties in the pipeline.
Banyan Tree Dubai is a lively, island escape where stylish stays, incredible dining, warm hospitality, and recreation create lasting memories. Fronted by 500m of a pristine, private beach with uninterrupted views of the Arabian Gulf and backed by the iconic Ain Dubai. With the ambience of a sleek, relaxed, luxe island getaway, Banyan Tree Dubai boasts 3 chilled outdoor pools, fully-serviced beach, award-winning Banyan Tree Spa, a fitness center and 7 dining options.
Banyan Tree Dubai is seeking a highly experienced and guest-centric Floor Manager to lead our Lobby Lounge, a sophisticated Japanese Teahouse-inspired concept. This role is ideal for an individual passionate about luxury hospitality, authentic cultural experiences, and delivering impeccable service at every touchpoint. You will ensure that every guest enjoys a memorable, seamless experience, reflecting the signature warmth, attention to detail, and personalized service that Banyan Tree is renowned for globally. This is a unique opportunity to oversee a luxurious, culturally immersive lounge experience, ensuring every guest interaction reflects Banyan Tree’s signature warmth and meticulous attention to detail.
Key Responsibilities:
Lead, mentor, and inspire a team of lounge hosts, servers, and bartenders to consistently exceed guest expectations.
Uphold the highest standards of service excellence, ensuring every interaction reflects Banyan Tree’s luxury ethos.
Oversee daily operations, including reservations, seating, and guest flow, maintaining efficiency without compromising on service quality.
Collaborate closely with the culinary and beverage teams to ensure flawless delivery of food and beverage offerings, with attention to presentation, taste, and authenticity.
Anticipate guest needs and preferences, handling inquiries, special requests, and feedback with professionalism and discretion.
Maintain the ambiance, design, and cultural integrity of the Japanese Teahouse concept, creating an immersive and tranquil environment.
Monitor inventory, manage cost controls, and ensure operational compliance with hygiene, safety, and Banyan Tree standards.
Continuously identify opportunities to enhance the guest experience and service excellence.
Proven experience in luxury F&B management, ideally within Asian or Japanese concepts.
Passion for delivering flawless guest experiences with attention to detail.
Strong leadership, communication, and organizational skills.
Knowledge of F&B operations, cost control, and service standards.
Flexibility to work evenings, weekends, and public holidays.
Multilingual abilities (Japanese/English) and luxury hotel experience.
Natural ambassador of Banyan Tree’s ethos of personalized, heartfelt hospitality.
We are dedicated to fostering your growth and success every step of the way. We understand the importance of providing you with the support, training, and leadership necessary to excel in your role. That's why we offer comprehensive training and development programs tailored to sharpen your skills and elevate your expertise in the luxury hospitality sector. Your journey with us is not just about achieving your goals but also about continuously refining your capabilities and making meaningful contributions to our shared success
Rencontrez James, Directeur de la restauration à Londres
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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