- Casual
- Permanent
- FAIRMONT
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
, Sonoma, United States
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REF30331X
On Call Banquet Bartender
Region
Americas
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
- Employee benefit card offering discounted rates in Accor worldwide, including Fairmont Hotels
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities and our Diversity & Inclusion initiatives
- Learning programs through our Academies
- Competitive and flexible Health Care Benefit Plans to meet you and your family’s unique needs, eligibility after 1 month of employment
- Vacation Benefits after 90 days, 401k match at 100% of first 4% of contributions
To prepare beverages for guests and as called for by servers following SMI recipes and guidelines for preparation, presentation and accountability in a cost efficient manner. Ensure compliance with all liquor laws in the preparation, serving and consumption of alcoholic beverages for any and all Banquet events and locations. Bartender is responsible for maintaining high service standards and providing all liquors outlined in BEO. Reporting to the Banquet Manager, responsibilities and essential job functions include but are not limited to the following:
- Outgoing, friendly personality
- Guest expectations
- Prepare beverages and satellite bars
- Interaction with guests
- Compliance with liquor laws
- Accountability
- Control bar costs
- Maintain cleanliness of the bar
- Control cost and waste in the work area
- Close out paper work- consumption reports
- Handle cash transactions
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
- Ability to lift, carry and transport relatively heavy equipment.
- Has a friendly, positive attitude.
- Good communicational skills.
- Leadership ability.
- Pro-active.
- Must have experience tending bar
- Successful completion of bar tending position training position
Hourly Rate of $18.00
Fairmont Sonoma Mission Inn & Spa, an elegant Spanish mission-style Inn, boasts exceptional accommodation in the heart of Wine Country. As one big team, community of service professionals, we come together and work with a common purpose to welcome, connect and serve others.
Visa Requirements: Applicants must be able to provide proof that they are legally able to work in the United States.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Meet James, the food and beverage manager in London
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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