- Tiempo completo
- Permanente
- MOVENPICK
- Cocina
__jobinformationwidget.freetext.LocationText__
Mövenpick Doha, Doha, Qatar
__jobinformationwidget.freetext.ExternalReference__
REF64609O
Chef de Partie (Cold Kitchen)
Region
MEA SPAC
Contemporary, convenient and perfectly positioned, the upscale Mövenpick Hotel Doha is a 4-star luxury hotel, ideal for business travellers. Just 11km from Hamad International Airport and minutes from the business district, this hotel is centrally located on the prominent Corniche Road opposite the iconic Museum of Islamic Arts.
We are seeking a talented and detail-oriented Chef de Partie (Cold Kitchen) to join our culinary team in Doha, Qatar. As a key member of our kitchen staff, you will be responsible for overseeing the cold kitchen section, ensuring the highest quality of food preparation and presentation while maintaining efficient operations.
- Manage daily operations of the cold kitchen section, including Arabic salads, Canapés and Sushi.
- Prepare high-quality dishes according to recipes and established standards
- Collaborate with other kitchen sections to ensure timely and efficient food service
- Maintain cleanliness and organization of the cold kitchen area, adhering to food safety and hygiene regulations
- Contribute to menu planning and development, with a focus on innovative cold kitchen items
- Train and mentor junior kitchen staff in cold kitchen techniques and preparations
- Communicate effectively with kitchen team and other departments
- Monitor and maintain proper stock levels of ingredients and supplies for the cold kitchen
- Assist in portion control and food cost management for cold kitchen items
- Participate in regular kitchen meetings and contribute ideas for improvement
- Ensure customer satisfaction by maintaining consistent food quality and presentation
- Culinary degree or diploma from a recognized institution
- Minimum of 2 years of experience as a Chef de Partie or in a similar role, specializing in cold kitchen
- Strong knowledge of cold kitchen preparations, techniques, and trends
- Fluency in English, both written and spoken
- Excellent culinary skills and proficiency in various cold food preparation techniques
- Specialized knowledge in garde manger, including Arabic salads, canapés, sushi and cold desserts.
- Proficient in operating standard kitchen equipment, especially those used in cold kitchen
- Strong understanding of food safety and hygiene practices
- Valid food safety certification
- Ability to work effectively in a fast-paced, team-oriented environment
- Excellent time management and organizational skills
- Creativity and passion for culinary arts, particularly in cold kitchen preparations
- Leadership skills with the ability to train and mentor junior kitchen staff
- Experience in menu planning and development for cold kitchen items
- Flexibility to work various shifts, including weekends and holidays
- Physical stamina to stand for extended periods and lift heavy items when necessary
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
ibis World Trade Centre Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
IBIS
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
TWINE, Dubai World Trade Centre is looking for an experienced Chef De Partie responsible for overseeing a specific station or section within the kitchen. Skilled culinary professionals who ensure the
Referencia
d7885a94-4b77-4eb2-82da-b922f172ef6c
Fecha de cierre
01/01/0001
Salario
Ubicación
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
SOFITEL
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation, adhering to food safety and hygiene regulationsCollabor
Referencia
4e406133-bda1-49ec-a0df-020850e916b9
Fecha de cierre
01/01/0001
Salario
Ubicación
Mövenpick Resort Phan Thiet, Phan Thiet, Vietnam
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
MOVENPICK
Tipo de contrato
Permanente
Locations
Vietnam
Area
Cocina
Descripción
The Canteen Commis 2 is responsible for assisting in the preparation, cooking, and serving of food in the canteen. This role requires the staff to work under the guidance of chefs or senior kitchen st
Referencia
fcf1529b-342b-4fda-a5de-371916bf259e
Fecha de cierre
01/01/0001
Salario
Ubicación
Mövenpick Resort Phan Thiet, Phan Thiet, Vietnam
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
MOVENPICK
Tipo de contrato
Permanente
Locations
Vietnam
Area
Cocina
Descripción
Essential Duties and Responsibilities – (Key Activities of the role)• Prepares, cooks, serves and stores the following dishes:- hoto Meat dishes- meat marinades- carve meatso Fish and shell fish sauc
Referencia
2fe8222c-05fd-4adf-b39d-c61b60546619
Fecha de cierre
01/01/0001
Salario
Ubicación
Gem Forest Hotel Nairobi - MGallery Collection, Nairobi, Kenya
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
M GALLERY
Tipo de contrato
Permanente
Locations
Nairobi
Area
Cocina
Descripción
Responsible for managing E-Mails, Tasks, and Calendars for the Executive Chef.Responsible for printing out, updating and positing the information that is needed for the chef’s communication board, dai
Referencia
69cbd0be-ffb7-44a6-a8bf-5951762d584c
Fecha de cierre
01/01/0001
Salario
Ubicación
Pullman Adelaide, Adelaide, Australia
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
PULLMAN
Tipo de contrato
Permanente
Locations
Adelaide
Area
Cocina
Descripción
Helps provide smooth running services and a high standard of production by managing his/her section,Works autonomously to produce dishes in compliance with cooking instructions,Supervises the commis c
Referencia
39e746a3-9f59-4630-90d7-d9163d495a0b
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel Hyderabad Airport, Hyderabad, India
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Hyderabad
Area
Cocina
Descripción
Primary Responsibilities Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per
Referencia
08c7da25-5cd2-4edb-9030-f0485a62cb85
Fecha de cierre
01/01/0001
Salario
Ubicación
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
SOFITEL
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
CommisDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.What you
Referencia
aff548dc-1877-4804-bcad-0838355d6489
Fecha de cierre
01/01/0001
Salario
Ubicación
Mövenpick Hotel & Apartments Bur Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
MOVENPICK
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
The Role:The Pastry Chef is responsible for overseeing the pastry kitchen operations of the hotel, ensuring the creation of high-quality, and innovative pastry items for all dining outlets, events, an
Referencia
418b3aad-fb30-466c-adde-f5507e9a8f4a
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Banff Springs, Banff, Canada
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Banff
Area
Cocina
Descripción
Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salar
Referencia
8c1c0709-f436-40bb-843e-8aec780d9f9f
Fecha de cierre
01/01/0001