Food & Beverage Manager

At Mövenpick Melbourne we do ordinary things in an extraordinary way. We believe true hospitality is a work of heart. 

Welcome to Mövenpick Melbourne, home to awards of excellence in the industry. Awarded for Superior Accommodation of the Year 2024 by AHA National Awards for Excellence, the Hotel showcases unwavering commitment to providing exceptional service and creating memorable experiences for guests. Forming the ‘podium’ of Melbourne’s iconic Premier Tower in the CBD across from Southern Cross Station, the hotels’ stylish 172 rooms and suites cover floors 1 to 6, delivering a hotel experience that blues that lines between art and design to create an unforgettable moment. 

Situated in the Hotel - Miss Mi, is home to the prestigious Victorian Accommodation Award for Excellence for Hotel Restaurant of the Year 2023 reflecting our dedication to quality and innovation in the hospitality industry!

If you are also passionate for driving excellence in the industry, we have the perfect opportunity for you! Join us as a Food & Beverage Manager, where you will strategically lead our talented team to elevate guest satisfaction to new heights.

In this dynamic role, you will have the chance to be innovative in service concepts, enhance our dining experiences, and ensure that every guest leaves with a memorable impression. If you thrive in a fast-paced environment and are eager to make a significant impact in the hospitality industry, we want to hear from you. Apply today and be part of our award-winning team.

Join us, and become a Heartist®

• Lead by example to provide efficient, friendly and professional F&B service to all guests
• Direct the functioning of the F&B operation relating to employees, guest issues, brand standard audits, facilities, sales and costs, to ensure maximum departmental profit is achieved
• Develop and maintain positive relationships with employees, guests, local community members and vendors
• Maintaining effective communication, giving direction, training & development of staff, support, timely feedback and recognition of performance

• A charismatic leader, inspiring the Food & Beverage team to provide our patrons with a genuinely unforgettable experience.  Your leading by example approach will be infectious
• Experienced with local marketing knowledge in the restaurant industry
• Highly organised and able to manage day-to-day operations
• Be a calming influence in the midst of a high pressured, fast paced environment, with the ability to sustain and drive positive morale creating a culture that people want to be a part of
• Foster positive relationships with other key managers, department heads and stakeholders to meet business needs
• Be a progressive, creative professional who remains pragmatic and focused in an ever changing and challenging environment
• Detail focused with the ability to deliver consistently high-quality service
• Minimum 2  years of previous experience in managing F&B in a hotel environment
• Flexibility to work a variety of shifts including evenings and weekends

What is in it for you?

• ALL Heartist Membership - Enjoy exclusive discounts on accommodation and food & beverage at Accor properties worldwide
• Family & Friends Discounts - Share the benefits of your career with your loved ones, offering them discounts on accommodation, services, and events
• Accor Live Limitless (ALL) Loyalty Program - Earn status and reward points with every stay, unlocking more benefits and experiences. 
• “Learn Your Way” - Access leading training platforms like Accor Academy to advance your career and skills. 
• Build Your Network – Join a global community of over 300,000 hospitality professionals and connect with peers who share your passion for exceptional guest experiences