- Tiempo completo
- Permanente
- FAIRMONT
- Cocina
__jobinformationwidget.freetext.LocationText__
Fairmont Chateau Lake Louise, Lake Louise, Canada
__jobinformationwidget.freetext.ExternalReference__
REF60872H
Stewarding Supervisor - Permanent
Region
Luxury & Lifestyle
Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity. Our team is a network of empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard and receive extraordinary benefits including subsidized onsite accommodations, which make saving money very easy to manage. Join our Fairmont family today!
Fairmont Chateau Lake Louise is looking for an upbeat, motivated and detail oriented person to hire on as one of their new Stewarding Supervisors. This role will allow you learn, create & implement new skills to ensure our department is running at its full potential. This position will also allow you to get a grasp of the Food & Beverage division and understand how it all comes together to complete our guest’s ultimate experience.
Position Type: Permanent
Pay Rate: $25.96
Start Date: May 2025
Job Duties Include:
- Lead, teach, coach and inspire a team of up to 50 staff, including Stewards, Van drivers and equipment stockers for the day, evening or night team
- Ensure that all colleagues are following the proper procedures and standards set in place by the department and the hotel
- Responsible for opening and closing shift
- Conduct performance discussions and ensure all progressive corrective actions forms are completed correctly and in a timely manner
- Encourage participation and input from all colleagues while promoting professional work habits that will ensure that the department is being guided at all time by Fairmont’s Mission, Vision and Values
- Previous experience in food and beverage
- Knowledge of Food and Beverage and Stewarding an asset
- Previous leadership experience an asset
- Physically fit to lift trays repeatedly, stand and walk for the duration of the shift
You may be required to work on holidays, weekends, overnights and other non-day shifts. Submission of your application to Fairmont Chateau Lake Louise indicates that you are able to meet these requirements as needed.
Job Perks & Benefits:
- Subsidized staff accommodation provided on-site for full time status employees
- One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $5/meal)
- Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year), Orthodontics (up to $2,500/year), Fertility Drugs and Gender Affirmation (Lifetime maximum of $10,000) for full time permanent status employees
- Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
- Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
- Access to the Mountain Explorer Travel Program - Discounted room rates including 50% off all food & beverage at Fairmont Resorts in Banff, Lake Louise, Jasper & Whistler (subject to availability)
- Opportunity to develop your talent and grow within Fairmont Chateau Lake Louise and over 5,000 properties with Accor
Visa Requirements: Must be legally authorized to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Apply Today: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.lakelouisejobs.com to learn more about Fairmont Chateau Lake Louise and the extraordinary opportunities that exist within our resort!
We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: CLL.Careers@Fairmont.com
Our Commitment to Diversity & Inclusion:
At Fairmont Chateau Lake Louise, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
Fairmont Vancouver Airport, Richmond, Canada
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Richmond
Area
Cocina
Descripción
Chief StewardEvery memorable dining experience at Fairmont Vancouver Airport begins behind the scenes with our Food & Beverage team’s commitment to safe and efficient operations. Showcase your leaders
Referencia
8c1a1f73-c2b1-4eff-9b2b-8be5d72cf2c8
Fecha de cierre
01/01/0001
Salario
Ubicación
MOVENPICK MOVENPICK BAGHDAD, Baghdad, Iraq
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
MOVENPICK
Tipo de contrato
Permanente
Locations
Baghdad
Area
Cocina
Descripción
We are seeking a talented and creative Main Kitchen Artist to join our culinary team in Baghdad, Iraq. As the Main Kitchen Artist, you will be responsible for creating visually stunning and delicious
Referencia
a36327ce-55b3-4704-b60d-2719686320fc
Fecha de cierre
01/01/0001
Salario
Ubicación
Raffles Boston, Boston, United States
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
RAFFLES
Tipo de contrato
Permanente
Locations
Boston
Area
Cocina
Descripción
The Lead Pastry Cook supports the Pastry Chef by overseeing daily pastry production, executing items from the prep list, and ensuring high-quality dessert and pastry service. This role involves hands-
Referencia
dfb04271-fac6-44ad-b435-9400fe55e987
Fecha de cierre
01/01/0001
Salario
Ubicación
Swissôtel Living Jeddah, Jeddah, Saudi Arabia
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Jeddah
Area
Cocina
Descripción
The Demi Chef de Partie is a crucial role within our culinary team, responsible for maintaining the highest standards of quality and consistency in food preparation and presentation.Provide authoritat
Referencia
7885eb4c-4394-4b95-90e2-e7069c0b8346
Fecha de cierre
01/01/0001
Salario
Ubicación
Pullman Nairobi Upper Hill, Nairobi, Kenya
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
PULLMAN
Tipo de contrato
Permanente
Locations
Nairobi
Area
Cocina
Descripción
The Junior Sous Chef assists the Executive Sous Chef and Executive Chef in managing kitchen operations, ensuring high standards of food preparation, quality, and hygiene. This role supports daily kit
Referencia
45a5da7d-7fed-459e-8149-42822886d1e3
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel London Waterloo, London, United Kingdom
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
NOVOTEL
Tipo de contrato
Permanente
Locations
London
Area
Cocina
Descripción
Our mission at Novotel London Waterloo is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A job, a career or a calling - whatever brings you here, we have som
Referencia
c9514053-1705-4001-9fd1-466fce7f6b23
Fecha de cierre
01/01/0001
Salario
Ubicación
Pullman Khao Lak Resort, Phang nga, Thailand
Experience Level
Executive
Jornada de trabajo
Tiempo completo
Brands
PULLMAN
Tipo de contrato
Permanente
Locations
Thailand
Area
Cocina
Descripción
•Analyze monthly P&L and month-end reports, identify deviation from business plan goals•Work with Senior Culinary team and is responsible for the team to develop new menus and product development supp
Referencia
0205e3ee-b639-4bc4-98df-7830a84a32b3
Fecha de cierre
01/01/0001
Salario
Ubicación
Novotel Visakhapatnam Varun Beach, Visakhapatnam, India
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Visakhapatnam
Area
Cocina
Descripción
We are seeking a talented and motivated Commis 1 to join our culinary team in Visakhapatnam, India. As a Commis 1, you will play a crucial role in our kitchen operations, assisting in food preparation
Referencia
b2093264-3608-483f-b3c6-d3d92e87bcd4
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Mount Kenya Safari Club, Nanyuki, Kenya
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Nanyuki
Area
Cocina
Descripción
Fairmont Mount Kenya Safari Club has been consistently ranked among the world’s finest, earning a spot on the 2024 Travel + Leisure 500 list and being recognized as one of the top destinations in Afri
Referencia
c5080d9e-9603-46bd-a9b2-80b553020822
Fecha de cierre
01/01/0001
Salario
Ubicación
Rixos Premium Dubai JBR, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de trabajo
Tiempo completo
Brands
ACCOR
Tipo de contrato
Permanente
Locations
Dubai
Area
Cocina
Descripción
Provides functional assistance and direction to the kitchen operation as assigned.Interacts with individuals outside the restaurant, including, but not limited to clients, suppliers, government offici
Referencia
8788e531-cb0f-4829-985d-2c8ef4bcab7a
Fecha de cierre
01/01/0001