- Tiempo completo
- Permanente
- IBIS
- Cocina
__jobinformationwidget.freetext.LocationText__
ibis Lagos Airport, Lagos, Nigeria
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REF54142S
Pastry Chef
Region
MEA SPAC
Este puesto vacante ya se ha cerrado. Consulte puestos parecidos a continuación...
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
As a Pastry Chef, you will play a pivotal role in the creation and execution of our delectable pastry offerings. Working closely with our Executive Chef, you will bring your expertise to elevate the dessert menu to new heights. This role requires a keen eye for detail, a passion for precision, and a dedication to producing visually stunning and palate-pleasing desserts.
Key Responsibilities:
Collaborate with the culinary team to conceptualize and develop innovative pastry creations.
Assist in the daily preparation and production of pastries, desserts, and baked goods.
Maintain high standards of hygiene, cleanliness, and food safety.
Oversee the training and development of junior pastry team members.
Contribute to menu planning and special event preparations.
Ensure efficient kitchen operations and adherence to quality standards.
Proven experience as a Pastry Chef or similar role within a high-end culinary environment.
Creative flair and a strong understanding of flavour combinations and presentation.
Proficiency in a variety of pastry techniques, including decorating, and plating.
Excellent organisational skills and the ability to thrive in a fast-paced, high-pressure kitchen.
Strong leadership and communication skills.
Culinary degree or relevant certifications.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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