- Tiempo completo
- Temporal
- NOVOTEL
- Cocina
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Novotel Makassar Grand Shayla, Makassar, Indonesia
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REF102860P
Executive Chef
Region
MEA SPAC
Hotel that makes every moment matter
The centrally-located Novotel Makassar Grand Shayla provides everything the discerning traveller looks for in a hotel. After a day's work in the business centre, or sightseeing around town, reap the benefits of a massage or a dip in the outdoor pool. With 4-star service and first-rate amenities, we have all your needs covered at Novotel.
- Lead, mentor and inspire a large, diverse kitchen brigade, including stewarding, to deliver excellence every service
- Direct high-volume conference, banqueting and à la carte operations with precision and consistency
- Uphold exceptional standards of quality, presentation and consistency
- Drive food cost control to achieve budget targets
- Ensure full compliance with food safety and brand standards
- Partner with Sales & Events to deliver seamless, high-impact event experiences
- Contribute to strategic planning, innovation and continuous improvement initiatives
- Proven experience as an Executive Chef in a 4-star hotel
- Strong background in menu development and à la carte service
- Exceptional leadership skills with the ability to inspire and mentor large teams
- Sound financial acumen, including budgeting, forecasting and cost control
- A hands-on leadership style with strong operational presence
- A commitment to culinary excellence, innovation and consistency
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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