Demi Chef de Partie - Bakery

Embrace your passion for hiking, skiing, snowboarding and many other outdoor activities in Banff National Park while pursuing a fulfilling career at Fairmont Chateau Lake Louise. Take a risk, make a change and experience a new adventure while further developing your career. To live and work in a National Park is a once in a lifetime opportunity.  Our team is a network of empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play hard and receive extraordinary benefits including subsidized onsite accommodations, which make saving money very easy to manage. Join our Fairmont family today!

Are you passionate about the art of baking and ready to bring your creativity to a world-class kitchen? As a Demi Chef de Partie – Bakery at Fairmont Hotels, you’ll have the opportunity to craft fresh, high-quality baked goods that delight guests from around the globe. Working alongside a passionate and experienced culinary team, you'll contribute to a dynamic bakery operation that serves everything from artisan breads to elegant pastries and custom event creations. This is your chance to develop your skills in a luxury environment that values craftsmanship, innovation, and excellence.

Position Type: Permanent
Pay Rate: $24.75/hour
Start Date: July 2025

Job Duties Include:

• Prepare and bake a variety of bread and other baked goods.
• Ensure the consistency, taste, and presentation of bakery items meets Fairmont’s brand standards
• Monitor and maintain stock levels of ingredients, communicating needs to the Chef de Partie or Sous Chef
• Follow proper storage procedures and rotation to minimize waste
• Collaborate with the Pastry and Culinary teams on seasonal menus, banquet functions, and special requests
• Provide training, support and performance feedback to junior culinary team members
• Participate in daily briefings and kitchen meetings
• Maintain a clean, organized, and sanitary work environment in compliance with food safety standards

• Bakery Red Seal or Journeyperson certificate an asset.
• Minimum 2 years of experience in a bakery or pastry role in a luxury hotel or fine dining environment
• Frequent standing, walking, lifting, and carrying up to 25 kg

You may be required to work on holidays, weekends, overnights and other non-day shifts. Submission of your application to Fairmont Chateau Lake Louise indicates that you are able to meet these requirements as needed.

Job Perks & Benefits:

• Subsidized staff accommodation provided on-site for full time status employees
• One complimentary meal per shift in our staff cafeteria (additional meals can be purchased for $5/meal)
• Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year), Orthodontics (up to $2,500/year), Fertility Drugs and Gender Affirmation (Lifetime maximum of $10,000) for full time permanent status employees
• Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
• Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
• Access to the Mountain Explorer Travel Program - Discounted room rates including 50% off all food & beverage at Fairmont Resorts in Banff, Lake Louise, Jasper & Whistler (subject to availability)
• Opportunity to develop your talent and grow within Fairmont Chateau Lake Louise and over 5,000 properties with Accor

Visa Requirements: Must be legally authorized to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Apply Today: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.lakelouisejobs.com to learn more about Fairmont Chateau Lake Louise and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: CLL.Careers@Fairmont.com

Our Commitment to Diversity & Inclusion: 

At Fairmont Chateau Lake Louise, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.