- Tiempo completo
- Permanente
- DELANO
- Cocina
__jobinformationwidget.freetext.LocationText__
DELANO DELANO MIAMI BEACH, Miami Beach, United States
__jobinformationwidget.freetext.ExternalReference__
REF72630Z
Chef de Cuisine
Region
Luxury & Lifestyle
We are looking for a Chef de Cuisine to join the re-opening of the famed Delano Miami Beach.
Set to open its doors in 2025, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept. Comprising 170 rooms and distinct food and beverage concepts, the hotel will preserve its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach will act as the brand’s flagship location, re-establishing Delano as a trailblazer in luxury lifestyle hospitality. Ennismore, in partnership with Cain International (the owners of Delano Miami Beach as well as partner in the Delano brand), are currently undertaking a significant renovation and redevelopment of the iconic Delano hotel with an aim to open its doors again ahead of the 2025 winter high season.
- Lead and manage all kitchen operations, ensuring the highest standards of food quality, consistency, and presentation.
- Execute and develop offerings in line with established set menus, ensuring alignment with the culinary vision and brand identity of Delano.
- Take responsibility for authentic Italian culinary techniques and ingredients where appropriate, maintaining the highest standards of quality and presentation.
- Oversee daily preparation, production, and execution of all dishes in collaboration with the Executive Chef and kitchen staff.
- Monitor inventory, control food costs, and manage supplier relationships to ensure efficiency and quality.
- Ensure full compliance with health, safety, hygiene, and sanitation regulations at all times.
- Recruit, train, mentor, and evaluate culinary team members to build a high-performing and motivated team.
- Maintain kitchen equipment and ensure all tools and appliances are in proper working order.
- Collaborate with restaurant management and front-of-house teams to ensure seamless service and guest satisfaction.
- Continuously seek opportunities to elevate the dining experience and incorporate guest feedback into menu development.
- Implement and enforce kitchen policies, procedures, and best practices to maintain operational excellence.
- Analyze kitchen performance metrics and make data-driven decisions to improve productivity and profitability.
- Foster a culture of creativity, collaboration, and accountability within the kitchen team.
- Any other reasonable duties as assigned by the supervisor or manager.
- We recognize we are in the hospitality industry and that may require us to provide lateral services.
- We will on occasion call for each individual in the team to on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.
- High school diploma or equivalent required; Culinary Arts degree or relevant Bachelor’s degree strongly preferred.
- Minimum 5 years of progressive culinary experience, including at least 3 years in a senior kitchen leadership role, preferably in a high-end or luxury dining environment
- Deep knowledge of culinary techniques, kitchen operations, menu development, and food safety standards (e.g., HACCP)
- Strong financial acumen with the ability to manage food cost, labor cost, and inventory control
- Proven experience in leading, developing, and motivating diverse kitchen teams in high-pressure environments
- Familiarity with modern kitchen equipment and systems, including ordering and inventory software
- Excellent verbal and written communication skills in English; ability to communicate effectively across all levels of the organization
- Ability to remain calm and organized during high-volume service periods and adapt quickly to dynamic operational needs
- Must be able to stand and walk for extended periods—typically 8 to 10-hour shifts
- Physically able to bend, reach, lift, carry, push, and pull up to 50 lbs as necessary
- Must demonstrate attention to detail, strong organizational skills, and a passion for culinary excellence
- Working knowledge of federal, state and local laws governing equal employment opportunity and civil rights, occupational safety and health, wage and hour issues, and labor relations.
- Additional language ability preferred.
- All team members must maintain a neat, clean and well-groomed appearance. Specific department uniform guidelines and/or required articles of clothing will be explained to you by your supervisor.
All your information will be kept confidential according to EEO guidelines.
Discover a world where life pulses with passion
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Related jobs
Salario
Ubicación
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Vancouver
Area
Cocina
Descripción
Chef de PartieAt Fairmont Hotel Vancouver, every unforgettable dining experience begins in the heart of our kitchen. As Chef de Partie, you’ll take on a key leadership role, crafting exceptional culin
Referencia
0fcac674-e693-42b9-ae30-a166dc1d0921
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Scottsdale
Area
Cocina
Descripción
Exceptional service and cuisine are hallmarks of the Fairmont Scottsdale Princess dining experience. Your leadership, creativity and culinary skills as a Pastry Cook will guide the preparation of our
Referencia
eea514ff-ea68-4bc7-8359-56fc735b0aae
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Scottsdale
Area
Cocina
Descripción
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our banquet kitchen team at the
Referencia
46767848-0542-4d7d-9e64-275054cfdd69
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Scottsdale
Area
Cocina
Descripción
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our banquet kitchen team at the
Referencia
84a0ed86-e775-4d43-973b-309da976966c
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Sonoma Mission Inn & Spa, Sonoma, United States
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Sonoma
Area
Cocina
Descripción
PASTRY COOK II - Fairmont Sonoma Mission Inn & Spa (Hotel) - The pastry department is a high profile area in that it is the last part of a meal that a guest will have, this can leave the guest with a
Referencia
37ac532d-4504-42c7-b410-ea5e2d26d041
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Kea Lani - Maui, Wailea-Makena, United States
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Wailea-Makena
Area
Cocina
Descripción
Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions. Every memorable dining experience begins behind the scenes with our Culinary team’s commitment to
Referencia
bb473ce3-2bd8-488f-80b4-41afa56bfd1f
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Banff
Area
Cocina
Descripción
Join our culinary team at one of Canada's top hotels. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs, preparing and serving exceptional meals with the f
Referencia
f6a8ff8f-2c39-44c0-9c34-315590355ca2
Fecha de cierre
01/01/0001
Salario
Ubicación
Calgary Eau Claire, Calgary, Canada
Experience Level
Associate
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Calgary
Area
Cocina
Descripción
Every memorable dining experience at Sheraton Suites Calgary Eau Claire begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. Your passion
Referencia
9435efc9-f912-4c3a-bea4-f8eda01f3854
Fecha de cierre
01/01/0001
Salario
Ubicación
Fairmont Hotel Macdonald, Edmonton, Canada
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
FAIRMONT
Tipo de contrato
Permanente
Locations
Edmonton
Area
Cocina
Descripción
Demi Chef De Partie (Full Time) Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests
Referencia
4f102448-6e2e-4ea2-b0bf-4d7729047e3e
Fecha de cierre
01/01/0001
Salario
Ubicación
Rixos Premium Magawish Suites and Villas, Hurghada, Egypt
Experience Level
Entry Level
Jornada de trabajo
Tiempo completo
Brands
RIXOS
Tipo de contrato
Permanente
Locations
Hurghada
Area
Cocina
Descripción
Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing.Ensure water temperature, and chemical levels are appropriate to run the dishwashing machine, and compl
Referencia
72678783-2a9e-42e1-a389-4c20203e9d39
Fecha de cierre
01/01/0001