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The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Not Applicable
Zeitplan der Arbeit
Vollzeit
Marken
ACCOR
Job-Typ
Festanstellung
Locations
Banff
Job-Kategorie
Culinary
Beschreibung
Prepare, season, and cook food as directed, meeting special dietary instructions as required.Follow recipes and presentation specifications.Provide direction to lower levelled Cooks as assigned.Operat
Referenz
d4258c74-7ad9-407d-a957-9de0be89827e
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Kohala Coast
Job-Kategorie
Culinary
Beschreibung
Join our dynamic culinary team as Sous Chef - Coast Kitchen, where you’ll play a pivotal role in delivering exceptional dining experiences at our seaside venues—Brown’s Beach House, our signature ocea
Referenz
32f79d03-6862-401a-b1e7-1c67e3e7611b
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Chateau Lake Louise, Lake Louise, Canada
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Lake Louise
Job-Kategorie
Culinary
Beschreibung
As a Chef de Partie, you will be an integral part of our culinary team, responsible for preparing and executing high-quality dishes in your assigned section. You will oversee commis and demi-chefs, en
Referenz
10765022-18b9-4afb-b40a-fa85318783e7
Verfallsdatum
01/01/0001
Gehalt
Ort
Fairmont Olympic Hotel - Seattle, Seattle, United States
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
FAIRMONT
Job-Typ
Festanstellung
Locations
Seattle
Job-Kategorie
Culinary
Beschreibung
The Banquet Chef is responsible for leading and coordinating the preparation of food for all banquet functions, ensuring excellence in culinary standards, food safety, team leadership, and guest satis
Referenz
a6fb3d2a-daea-4383-ac31-560ac5686746
Verfallsdatum
01/01/0001
Gehalt
Ort
21c Museum Hotel Durham, Durham, United States
Experience Level
Entry Level
Zeitplan der Arbeit
Vollzeit
Marken
21C MUSEUM HOTELS
Job-Typ
Festanstellung
Locations
Durham
Job-Kategorie
Culinary
Beschreibung
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Referenz
726683e2-e2b6-43e0-b916-bfc7e52765de
Verfallsdatum
01/01/0001
Gehalt
Ort
MERCURE MERCURE ABU DHABI DOWNTOWN, Abu Dhabi, United Arab Emirates
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
MERCURE
Job-Typ
Festanstellung
Locations
Abu Dhabi
Job-Kategorie
Culinary
Beschreibung
Partnering with the Executive Chef, you will assist in overseeing the kitchen to ensure its smooth running, overall profitability and reputation within the industry. To encourage and oversee the train
Referenz
d139aff8-2bd2-423b-b499-ced70015a0d2
Verfallsdatum
01/01/0001
Gehalt
Ort
MERCURE LUCKNOW GOMTI NAGAR (Opening March 2025), Lucknow, India
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
MERCURE
Job-Typ
Festanstellung
Locations
Lucknow
Job-Kategorie
Culinary
Beschreibung
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any se
Referenz
b8f1a848-8183-4f0b-b9c9-97b891d10fe5
Verfallsdatum
01/01/0001
Gehalt
Ort
MERCURE MERCURE ABU DHABI DOWNTOWN, Abu Dhabi, United Arab Emirates
Experience Level
Associate
Zeitplan der Arbeit
Vollzeit
Marken
MERCURE
Job-Typ
Festanstellung
Locations
Abu Dhabi
Job-Kategorie
Culinary
Beschreibung
Job Summary: The Commis 2 will assist in the preparation and cooking of dishes under the guidance of the Chef de Partie and other senior kitchen staff. This role requires a fundamental understanding o
Referenz
2d94c2aa-f975-4e4a-9fbd-e64ef2842683
Verfallsdatum
01/01/0001
Gehalt
Ort
Grand Mercure Ahmedabad GIFT City, Gandhinagar, India
Experience Level
Entry Level
Zeitplan der Arbeit
Vollzeit
Marken
ACCOR
Job-Typ
Festanstellung
Locations
Gandhinagar
Job-Kategorie
Culinary
Beschreibung
We are seeking a skilled and passionate Commis II (Tandoor) to join our culinary team in Gandhinagar, India. As a key member of our kitchen staff, you will specialize in tandoor cooking, contributing
Referenz
84b5be97-50f3-4456-8c5c-c6b7fe6aa5f2
Verfallsdatum
01/01/0001
Gehalt
Ort
Novotel Mumbai International Airport, Mumbai, India
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
NOVOTEL
Job-Typ
Festanstellung
Locations
Mumbai
Job-Kategorie
Culinary
Beschreibung
We are seeking a dedicated and skilled Commis 1 to join our culinary team in Mumbai, India. As a Commis 1, you will play a crucial role in supporting our kitchen operations and ensuring the highest qu
Referenz
f98fbf5d-6e1a-4400-a557-8e4f4b9f920b
Verfallsdatum
01/01/0001
Gehalt
Ort
SANS MARQUE FAIRMONT GRAND TARABAYA ISTANBUL (MANAGED BY ACCO, İstanbul, Turkey
Experience Level
Entry Level
Zeitplan der Arbeit
Vollzeit
Marken
ACCOR
Job-Typ
Festanstellung
Locations
Istanbul
Job-Kategorie
Culinary
Beschreibung
What you will be doing:Supervising, coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness, preparation techniques and storage of goods used.To c
Referenz
d37de573-f77f-45ad-8be8-4dd9e62f8f6b
Verfallsdatum
01/01/0001
Gehalt
Ort
SANS MARQUE FAIRMONT GRAND TARABAYA ISTANBUL (MANAGED BY ACCO, İstanbul, Turkey
Experience Level
Mid-Senior Level
Zeitplan der Arbeit
Vollzeit
Marken
ACCOR
Job-Typ
Festanstellung
Locations
Istanbul
Job-Kategorie
Culinary
Beschreibung
We are looking for a highly skilled and creative Bakery Chef to lead our production of high-quality baked goods and pastries. The ideal candidate will have strong experience in both traditional and mo
Referenz
8fdfcd63-1850-42dd-adbf-78fc687b5492
Verfallsdatum
01/01/0001