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Hotel Overview:

Nestled along the picturesque Arabian Gulf beaches, Mövenpick Hotel Jumeirah Beach is a modern 5-star hotel that promises an unparalleled experience of comfort and convenience in the heart of Dubai. With a perfect blend of breathtaking views, exciting dining options, and exceptional recreational facilities, Mövenpick Hotel Jumeirah Beach stands out as a premier destination for travelers seeking an unforgettable stay in this vibrant city.

What is in it for you:

• Gain access to over 1,000+ Hospitality Learning programs through                                                     Learn Your Way - a comprehensive learning platform of Accor.
• Come be a part of limitless world of Accor, filled with opportunities - to learn, grow & develop your skills within 54+ brands across 121+ countries.
• On the job learnings and exposure to get you settled in your new role, under extremely competent industry leaders who will help you, guide you and prepare you for future success.
• You can make a difference by joining us in the hotel's Social Care & Impact strategy wherein you can contribute towards our ongoing Environment Societal Governance related initiatives.
• Be a part of a winning team which shall allow you to think outside the box, challenge the status-quo and belong!

• Assist the Chef in daily kitchen operations and maintain high-quality culinary standards.
• Prepare ingredients and cook dishes following the established recipes, standards, and presentation guidelines.
• Maintain a clean and organized workstation, adhering to health, safety, and hygiene standards.
• Work collaboratively with other team members and departments to provide seamless dining experiences for our guests.
• Perform basic food preparation tasks such as washing, peeling, chopping, and portioning ingredients.
• Assist in the proper storage and labeling of food items to ensure freshness and compliance with food safety regulations.
• Learn and execute proper cooking techniques for various dishes on the menu.
• Assist in inventory management by reporting low stock levels and participating in regular stock counts.
• Maintain kitchen equipment in clean and operational condition, reporting any malfunctions to the supervisor.
• Participate in menu development by suggesting ideas and assisting with recipe testing.
• Ensure timely preparation of mise en place for assigned station or recipes.
• Adapt to fast-paced environment and handle multiple tasks simultaneously during peak service hours.
• Continuously improve culinary skills through on-the-job training and by seeking guidance from senior kitchen staff.

• High school diploma or equivalent; culinary school degree preferred.
• 1-2 years of experience in a similar role in a five-star hotel.
• Strong culinary skills, knowledge of various cuisines and cooking techniques, and attention to detail in food presentation.
• Food Safety Certification required.
• Proficiency in knife skills and operation of standard kitchen equipment.
• Basic understanding of food cost control and inventory management.
• Ability to work in a fast-paced, high-pressure environment.
• Excellent teamwork and communication skills.
• Flexibility to work various shifts, including weekends and holidays.
• Strong organizational skills and ability to multitask effectively.
• Passion for culinary arts and commitment to continuous learning.
• Ability to follow recipes accurately and maintain consistency in food preparation.

Additional information

Our team and working environment:

Opportunities to make your mark. We provide an environment of trust, respect, and integrity.  A home away from home.  Where diversity and inclusion are celebrated. Privacy and personal information are protected. Through Accor’s Employee Value Proposition, we ensure fair treatment and a workplace free from discrimination & harassment.

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

Guided by our purpose “Pioneering the Art of Responsible Hospitality, Connecting Cultures, with Heartfelt Care.” we empower every team member to bring their passion and creativity to life. At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for our guests. We foster this culture through a diverse and inclusive workplace that values the contribution of each and every member of our team. We are committed to taking positive action in terms of business ethics and integrity, responsible tourism, sustainable development, community outreach, and diversity and inclusion. With an expansive portfolio of iconic hotels and brands, Accor offers boundless opportunities for career advancement and professional development across the globe. 

Joining the team where you can be all you are, grow and create your path, work with purpose, and enjoy and feel valued.

To connect with us, please visit https://www.accorhotels.jobs/home.aspx