- Integral
- Permanente
- Culinária
- ACCOR
__jobinformationwidget.freetext.LocationText__
IBIS MUMBAI CST ROAD, Mumbai, India
__jobinformationwidget.freetext.ExternalReference__
REF51239J
Stewarding Executive @ ibis Mumbai BKC
Region
MEA SPAC
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
Prime Function:
- To supervise the Kitchen Stewarding Associates in the area of Culinary Department.
- Responsible for the maintenance and care of all Food and Beverage operating equipment.
- Ensure that the Kitchen team maintains cleanliness in all the areas of the kitchen.
- Any matter which may effect the interests of hotel should be brought to the attention of the Management.
- Handle additional responsibilities as and when delegated by the Management.
Key Responsibilities:
People Management
Ensure that the team has been trained for all safety provisions.
- Ensure that cleanliness and personal hygiene of the Culinary Department
personnel is maintained as per the standards.
- Motivate and develop staff to ensure smooth functioning of the department and promote teamwork.
Operational Management
- Ensure that the Kitchen Stewarding Associates maintain the quality produced by the dishwashing machines on all chinaware, glass, and flatware to meet the standards.
- Ensure proper cleaning and polishing of tableware, crockery and glassware.
- Check the grooming and hygiene of the team.
- Ensure quality in all aspects of work and cleanliness in all areas of the kitchen.
- Ensure that the Kitchen Stewarding Associates clear the tables vacated by the guests at the earliest, to ensure quick takeover.
- Ensure proper sanitation and hygiene in the kitchen & service areas.
- Responsible for overall kitchen cleanliness.
- Abide by the mission statement of the hotel, the department and the respective section.
- Responsible for banquet event assignments when required.
- Supervise kitchen employees not actively engaged in cooking to ensure clean, efficient, and economical food service.
3-4 years experience in similar job role
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Vancouver
Áreas
Culinária
Descrição
Cook 2Are you ready to elevate your culinary career to a world-class level? We’re looking for a passionate and creative Cook 2 to join our kitchen team at the Castle in the City – Fairmont Hotel Vanco
Referência
069681ae-301b-446c-8150-835314dee0c3
Data de validade
01/01/0001
Salário
Localização
21c Museum Hotel St Louis, St. Louis, United States
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
United States
Áreas
Culinária
Descrição
Reports To: Senior Director of Food & BeverageSupervises: Chef de Cuisine, Sous Chefs, Line Cooks, StewardsGeneral Purpose: The Executive Chef is the guiding force behind the culinary mission of the r
Referência
ac7c3584-0097-42d5-a4a8-dda6e5ae822b
Data de validade
01/01/0001
Salário
Localização
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Jasper
Áreas
Culinária
Descrição
Starting Rate of Pay: $25.31 per hour CADEvery memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and
Referência
c1a39e9a-f16d-4d14-8587-1540b7afda00
Data de validade
01/01/0001
Salário
Localização
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as requiredCommunicate to the Sous Chef and Chef de Partie any updates
Referência
179512f1-b724-4195-b7e6-9a636c376f8b
Data de validade
01/01/0001
Salário
Localização
ibis Sorocaba, Sorocaba, Brazil
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Sorocaba
Áreas
Culinária
Descrição
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Referência
fe2d1b0b-d0a4-49e4-be9a-6e35561ed9a7
Data de validade
01/01/0001
Salário
Localização
Novotel Cambridge North, Cambridge, United Kingdom
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Cambridge
Áreas
Culinária
Descrição
As our next Commis Chef, you….Show a passion and creativity for food, ingredients and flavours.Lead the team in preparing and presenting high-quality dishes with pride and precision. Be responsible fo
Referência
2b734816-ff97-4b87-8863-cb48b82bd36f
Data de validade
01/01/0001
Salário
Localização
Novotel Chennai Sipcot, Chennai, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Chennai
Áreas
Culinária
Descrição
Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions whe
Referência
30bc0e2f-16e5-4fc3-9d38-5ee2d76319df
Data de validade
01/01/0001
Salário
Localização
Cape Grace, A Fairmont Managed Hotel, Cape Town, South Africa
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Cape Town
Áreas
Culinária
Descrição
Scope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Pastry Chef in creating optimum customer satisfaction by prov
Referência
f937caf5-cdfc-4c9d-9fc1-76f9412ace84
Data de validade
01/01/0001
Salário
Localização
Novotel Mumbai Juhu Beach, Mumbai, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Mumbai
Áreas
Culinária
Descrição
Main Duties:Administration:Indenting, ordering of all chemicals and necessary equipments required for Kitchen Stewarding. Customer Service:Ensure that guests have service up to standards as of Novotel
Referência
51742588-d8cd-4995-834f-92c5294c1cdb
Data de validade
01/01/0001
Salário
Localização
Novotel Mumbai Juhu Beach, Mumbai, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Mumbai
Áreas
Culinária
Descrição
Main Duties:Administration: Ensure that guests have service up to standards as of Novotel.Customer Service: Ensure that guests have service up to standards as of Novotel.Financial:. Responsible for a
Referência
81311ba6-249a-4438-9766-476e904c05f7
Data de validade
01/01/0001