- Integral
- Permanente
- FAIRMONT
- Culinária
__jobinformationwidget.freetext.LocationText__
Fairmont Empress, Victoria, Canada
__jobinformationwidget.freetext.ExternalReference__
REF99759M
Steward Helper Full-time
Region
Luxury & Lifestyle
Recognized as the #1 Best Canadian Hotel in Travel + Leisure's 2024 World's Best Awards, Fairmont Empress is located in Victoria, BC, overlooking the city's sparkling Inner Harbour. A Forbes recommended and MICHELIN key hotel that offers 431 beautifully appointed guest rooms and suites, Fairmont Spa with signature West Coast experiences, and Q at the Empress featuring Pacific Northwest cuisine, an award-winning wine list, and regionally focused cocktail culture. World-famous Tea at the Empress is served in the Lobby Lounge with stunning harbour views.
The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 Fairmont Gold rooms and a newly renovated lounge are ready to accommodate guests. Located on Vancouver Island, Canada's Castle on the Coast is the ideal starting point to explore British Columbia's stunning natural and expansive beauty. Historic Hotels Worldwide recognizes the property's prestigious grounds as the Top 25 Most Magnificent Gardens in the World.
What is in it for you:
- Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues
- Exclusive Employee and Friends & Family Discounts at Fairmont Empress Hotel
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
- Opportunity to develop your talent and grow within your property and across the world!
- Complimentary meal during your shift through our Colleague Dining Program
- Complimentary uniform laundering
- Access to our comprehensive benefits and wellness programs, including extended healthcare benefits and RMT, dental, vision, and complimentary counseling, wellness sessions, financial and family planning through LifeWorks
- Access to our company-matched Defined Contribution Pension Plan (DCPP)
- Opportunity to develop your talent through coaching and our Leadership Mentoring Programs
- Hourly pay rate of $25.59 to 29.24
What you will be doing:
- Assist the kitchen steward to perform the daily tasks of the stewarding department
- Set up and operate the dish machine to established specifications, maintaining correct temperature and chemicals are in use at all times
- Safely handle, wash, transport & store all china, glass, silverware, small wares or other food and beverage equipment in the established locations
- Debus, sort, organize and consolidate dishware and kitchen equipment to be washed
- Loading and unloading the dish machine following established procedures
- Ensure all items washed are completely clean and sanitized
- Follow established food safety protocols and established health and safety protocols
- Proper use of PPE (Personal Protective Equipment)
- Safely handle, wash, transport & store all china, glass, silverware, small wares or other food and beverage equipment in the established locations
- Wash and sanitize; kitchen small wares, utensils, pots, pans, and sanitize; kitchen equipment, kettles, tables, walls, sinks, refuse containers, ceilings etc.
- Empty large steam kettles of bones or other organic material
- Clean sink and drain filters in the main dish room and basement as required
- Maintain a clean and organized work space at all times
- Collect and dispose of garbage and recycling throughout the hotel, maintain clean refuse bins, resupply with garbage bags as required
- Maintaining clean and dry floors by sweeping, mopping, squeegee etc.
- Participate in plating and distribution of food for banquets
- Restock and supply chemical and paper towel dispensers throughout the F&B operation
- Other duties as assigned
Your experience and skills include:
- Experience in a Kitchen environment an asset
- Food Safe Level 1 Certificate
- WHIMIS 2015 / GHS certification (colleagues responsibility to maintain this certification)
- Fluent in English, both written and verbal
- Proven ability to work well alone or as part of a team
- Demonstrated commitment to achieving excellent results
- Ability to prioritize, with excellent organizational capabilities
- Demonstrated high level of responsibility and reliability
- Impeccable grooming and presentation
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout an 8 hour shift
- Frequent lifting, carrying, pushing or pulling up to 50 lbs
- Frequent raising arms above shoulder height while lifting 20 lbs
- Frequent kneeling, twisting, stooping, reaching
- Ascending or descending ladders, stairs and ramps
- Performing cleaning duties while on ladders or other elevated platforms
- Ability to work in a hot and humid environment
- No allergies or sensitivities to cleaning chemicals or equipment
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Your team and working environment: Welcome to Canada’s Castle on the Coast. The Empress Hotel sits proudly at the centre of culture and history in Victoria, British Columbia. This is the best of all worlds – where contrast meets distinction, opulence blends harmoniously with the understated and fabled history meshes with contemporary affairs. This award-winning Victoria hotel and National Historic Site is an alluring blend of classic and contemporary, vintage and cutting-edge: Where Modern meets Iconic. Come join our wonderful team of hospitality experts!
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Fairmont Sonoma Mission Inn & Spa, Sonoma, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Sonoma
Áreas
Culinária
Descrição
This position carries the responsibility of overseeing non-culinary kitchen operations, including but not limited to programs related to dishwashing, cleaning, and small equipment maintenance and orde
Referência
f301fad4-bde6-469b-b293-56fed6488a32
Data de validade
01/01/0001
Salário
Localização
Fairmont Waterfront, Vancouver, Canada
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Temporário
Locations
Vancouver
Áreas
Culinária
Descrição
Review daily events and reservations with the Culinary Leadership to ensure timely preparation of food items in line with Fairmont’s high standards of quality and efficiency.Execute food preparation,
Referência
2e0f388c-df91-4192-87b4-d549a7b5b68f
Data de validade
01/01/0001
Salário
Localização
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Banff
Áreas
Culinária
Descrição
We’re looking for a detail-oriented and proactive Culinary Operations Administrator to support Senior Culinary Leaders and Stewarding Leadership. You will provide dedicated support for Culinary operat
Referência
a84b72ff-b39b-4780-a1e2-bceeac735ac9
Data de validade
01/01/0001
Salário
Localização
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
EMBLEMS
Tipo de Contrato
Permanente
Locations
Banff
Áreas
Culinária
Descrição
Start Date: May 2026 Contract Type: Full-Time Pay Rate: $24 per hourThis role is about more than pastry, it’s about precision, creativity, and consistency at the highest level. The Pastry Chef de Pa
Referência
80b858cc-9609-4bd1-97c9-1c4390f5ffec
Data de validade
01/01/0001
Salário
Localização
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
EMBLEMS
Tipo de Contrato
Permanente
Locations
Banff
Áreas
Culinária
Descrição
Start Date: May or June 2026 Contract Type: Full-Time Pay Rate: $19.00 per hour, dependent on experienceThis role is about more than baking, it’s about precision, passion, and learning the foundatio
Referência
ea657a0e-03f1-4193-a665-5c9d48eeb30d
Data de validade
01/01/0001
Salário
Localização
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Banff
Áreas
Culinária
Descrição
We’re looking for an organized, proactive, and approachable Executive Culinary Administrator to support our Executive Chef and Culinary Division. This role ensures smooth daily operations, helps coord
Referência
2f3fdb4e-a067-47ba-9be0-f624680968b7
Data de validade
01/01/0001
Salário
Localização
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Temporário
Locations
Kohala Coast
Áreas
Culinária
Descrição
Join us in this Temporary Position to gain hands-on hospitality experience and build luxury service skills. As a Steward, you are responsible for the operation and maintenance of cleaning equipment an
Referência
02048625-4160-4f39-b0ca-e22680652af8
Data de validade
01/01/0001
Salário
Localização
Grand Mercure São Paulo Ibirapuera, São Paulo, Brazil
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
São Paulo
Áreas
Culinária
Descrição
O(a) II Cozinheiro(a) é peça fundamental na nossa cozinha, alguém que coloca a mão na massa com responsabilidade, capricho e vontade de aprender sempre mais.Aqui, você vai apoiar no preparo dos alimen
Referência
0c949694-4e22-4870-9a0c-64109671c7c6
Data de validade
01/01/0001
Salário
Localização
Sofitel Luxembourg Europe, Luxembourg
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Luxembourg
Áreas
Culinária
Descrição
• Assiste le chef de cuisine dans l'ensemble de ses missions• Assure l’organisation, la préparation et la qualité des services et prestations culinaires proposées au client• Développe les compétences
Referência
0af039fd-2f90-4b6f-be5f-4bd5f0756c4f
Data de validade
01/01/0001
Salário
Localização
MERCURE LUCKNOW GOMTI NAGAR, Lucknow, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Lucknow
Áreas
Culinária
Descrição
We are seeking a dedicated and enthusiastic Commis I - Western to join our culinary team in Lucknow, India. As an entry-level position in our kitchen, the Commis I will assist in the preparation and c
Referência
dac53284-7a6f-4b69-9ad3-6c3d73e6c6fd
Data de validade
01/01/0001