- Integral
- Estágio
- Culinária
- ACCOR
__jobinformationwidget.freetext.LocationText__
Sofitel Cairo Nile El Gezirah, cairo, Egypt
__jobinformationwidget.freetext.ExternalReference__
REF53752R
Sous Chef
Region
Luxury & Lifestyle
Rejoignez Accor, un groupe qui réunit plus de 45 marques, 5 500 hôtels, 10 000 restaurants et destinations lifestyle. Ici, nous croyons en vous et en ce que vous apportez. Les opportunités de développement et d'évolution sont nombreuses. Chaque geste, chaque sourire, chaque action, contribuent à créer un impact positif et mémorable pour nos clients, nos collègues et aussi pour notre planète. Ensemble, nous incarnons la vision de l’hospitalité responsable.
Devenez un Heartist®, et laissez votre coeur vous guider dans ce monde où la vie bat plus fort.
Job Description:
- He/she is responsible and accountable for the overall success of the F&B outlet.
- He/she will personally perform tasks and lead the culinary colleagues in daily operations.
- He/she will work towards continuously improving guest and colleague satisfaction which achieving financial and non-financial targets
- Provide functional assistance and direction to the kitchen daily operations
- Produce high levels of food quality to satisfy the needs of guests
- Ensure that all standard recipes are followed in the preparation process
- Ensure that all staffs are aware of the Safety policy of the section
- Instruct and delegate duties fairly and in an appropriate manner to the subordinates
- Control food cost and food quality in the kitchen
- Ensures compliance with food handling and sanitation standards
- Follow & Maintains HACCP standards
- To provide ongoing training to staff and develop and implement all service and kitchen guidelines and ensure its compliance by all staff.
- Support and work closely with the Restaurant Operations and Marketing team in developing special festive dining menus and/or marketing initiatives to drive traffic to the restaurant and increase per customer spend
- Plan activities, promotions, and menu implementations according to the annual marketing plans
Requirements:
- Minimum Professional Certificate in a Culinary-related field
- Minimum of 5 years of relevant experience in the Food & Beverage industry (hotel and free-standing restaurant) in a similar position
- A WSQ Food Safety certificate is an advantage
- Previous leadership experience in a high-end kitchen required
- Good interpersonal skills with the ability to communicate with all levels of colleagues
- Service-oriented with an eye for details
- Multicultural awareness and ability to work and thrive within a culturally diverse environment
- Good presentation and influencing skills
- Ability to work independently and have good initiative in a dynamic environment
- Ability to work well under pressure in a fast-paced environment.
Votre équipe et votre environnement de travail :
En quelques mots, présentez l’équipe, l’établissement ou l’environnement de travail qui reflète la culture de l'équipe
Note : Vous pouvez inclure ici les spécificités locales ou les critères légaux, tels que le permis de travail.
Notre Engagement Diversité & Inclusion :
Nous sommes une entreprise inclusive et notre ambition est d’attirer, de recruter, et de promouvoir la diversité des talents.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
ibis Gurgaon Golf Course Road, Gurugram, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Gurugram
Áreas
Culinária
Descrição
Train and supervise the work of kitchen personnel in the respective sectionsEnsure personal cleanliness and proper deportment of all team membersProduce high quality food in a specified area of the fo
Referência
717f3f95-f177-42bd-b106-f12c464b0232
Data de validade
01/01/0001
Salário
Localização
Swissôtel Corniche Park Towers Doha (Opening Dec 2025), Doha, Qatar
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Temporário
Locations
Doha
Áreas
Culinária
Descrição
We are seeking an enthusiastic and skilled Demi Chef De Partie to join our dynamic culinary team in Doha, Qatar. As a key member of our kitchen staff, you will play a crucial role in creating exceptio
Referência
f866bbf7-4727-47f4-9818-a8f61a15ab21
Data de validade
01/01/0001
Salário
Localização
Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
PULLMAN
Tipo de Contrato
Permanente
Locations
Ras Al-Khaimah
Áreas
Culinária
Descrição
This job opportunity is with a planned starting date of 15th August 2025. Key Responsibilities:Prepare, cook, and present vegan and vegetarian dishes according to recipes and menu specifications.Manag
Referência
c73086ac-86aa-4816-80dc-bfa73f50881a
Data de validade
01/01/0001
Salário
Localização
Fairmont Jakarta, Jakarta, Indonesia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Jakarta
Áreas
Culinária
Descrição
Administrative Assistant - Culinary DepartmentThe Administrative Assistant for the Culinary Department provides vital administrative and organizational support to the Executive Chef and kitchen manage
Referência
8842b36f-8028-4775-ae53-0ca11256af14
Data de validade
01/01/0001
Salário
Localização
Sofitel Singapore City Centre, Singapore
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Singapore
Áreas
Culinária
Descrição
Manage the day to day operations of an area in the Asian kitchen and/or banquet, pastry, cold food & a la carte.Distribute work equally to ambassadors.Work closely with standard recipes and plate pres
Referência
ee42a781-51e0-4860-b1ba-5bbde827b40b
Data de validade
01/01/0001
Salário
Localização
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
San Diego
Áreas
Culinária
Descrição
This Culinary position for Addison, our Fine Dining Restaurant, requires fundamental culinary skills or related experience, as well as good communication skills. This is a fast-paced position. Prepar
Referência
c4e52945-a189-4b6d-bb19-a358cf873f86
Data de validade
01/01/0001
Salário
Localização
Fairmont Palliser, Calgary, Canada
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Calgary
Áreas
Culinária
Descrição
Second Cook Inspire and create the grandest experience for our guest, clients and colleagues every day. Create cutting edge and high dishes for our food and beverage outlets and banquets. Create for
Referência
e7e92e8d-a965-463f-a93e-7b0719549029
Data de validade
01/01/0001
Salário
Localização
ibis Styles São Paulo Barra Funda, São Paulo, Brazil
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
São Paulo
Áreas
Culinária
Descrição
Executar atividades de apoio à cozinha, lavando / limpar a louça, panelas e utensílios da cozinha, auxiliando quando necessário no pré-preparo e preparo dos alimentos, mantendo as áreas da cozinha lim
Referência
d5e2b1ba-7bbb-4183-9ed4-aa659a482d11
Data de validade
01/01/0001
Salário
Localização
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
San Diego
Áreas
Culinária
Descrição
Rate of Pay: $24.88/hour USDResponsibilities:To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del
Referência
0aeb53f3-645c-4e11-b0c0-ad307bffe78b
Data de validade
01/01/0001
Salário
Localização
, Doha, Qatar
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
PULLMAN
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
What you will be doing:Responsible for the cleanliness and sanitizing of all surfacesKeeping floors and work areas clear of hazards and obstructionResponsible of the operation of kitchen cleaning equi
Referência
28f9004e-73d3-4643-9e78-be93a949bdc0
Data de validade
01/01/0001