- Integral
- Permanente
- 25HOURS HOTELS
- Culinária
__jobinformationwidget.freetext.LocationText__
25hours Hotel Vienna at MuseumsQuartier, Vienna, Austria
__jobinformationwidget.freetext.ExternalReference__
REF97558Q
Pizza Head Supervisor (m/f/d)
Region
Luxury & Lifestyle
We call the 25hours Hotel at the MuseumsQuartier our colorful circus. Life thrives here, from the ground floor to the rooftop. Even outside our doors, there’s a vibrant park and top-tier cultural entertainment. We love making the most of this for shared after-work moments. Our atmosphere is friendly and family-like—before, during, and after work.
RIBELLI is centred around authentic Italian cooking. From pizza, pasta and oven-baked dishes to wine and Italian craft beer. At RIBELLI, it’s all in the name. In each of us there’s a little rebel who wants to improve on the usual Italian mainstream cuisine day after day. Because we ourselves are anything but conventional.
COME AS YOU ARE & ROCK OUR KITCHEN...
How does your working day look like...
- You take ownership of our Pizza & Salumeria station and make sure quality, flavour and presentation are always on point.
- You prepare our pizza dough fresh every day – from the perfect mix to the ideal fermentation for authentic Neapolitan pizza.
- You prepare sauces, toppings and ingredients daily while keeping a close eye on freshness and quality.
- You stretch, top and bake pizzas with passion, making sure every pizza comes out of the oven perfectly crisp and beautifully finished.
- You lead the team at your station, coordinate with the kitchen during service and share your pizza knowledge with junior team members.
Your personality count more than your CV...
- You have a passion for pizza, great ingredients and authentic kitchen craftsmanship
- You’ve gained some experience in gastronomy – with pizza or Italian cuisine.
- You stay cool and focused, even when the kitchen gets busy during service.
- You’re a hands-on team player who enjoys working together and supporting the crew.
- You’re curious, open-minded and excited to be part of a lively and creative kitchen environment.
What’s in it for you…
- Discover our 25hours Hotels and enjoy up to 10 free nights per year as an employee
- Benefit from generous discounts at Ennismore’s bars, restaurants, and hotels worldwide
- Public transport allowance – including an annual pass or Klimaticket, so you can get to work comfortably and sustainably.
- Training and personal development – we are passionate about development and offer a variety of workshops and trainings to help you expand your skills and explore new perspectives.
- Take advantage of amazing deals from our numerous partner companies.
- Balance work with your personal life – we’re open to part-time positions, mini-jobs, and other flexible arrangements.
- Join our vibrant staff parties and enjoy so much more!
Would you like to join our 25hours Tribe?
Then log in or send me an email at: hr.wien@25hours-hotels.com and send us your documents. The People & Culture Team looks forward to all applications.
The gross monthly salary for is € 2.700,- with market-competitive overpayment based on qualifications and experience.
We look forward to meeting you!
Aleksandar Varagic
Stellvertretender People & Culture Manager
hr.wien@25hours-hotels.com
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Pullman Cape Town City Centre, Cape Town, South Africa
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Cape Town
Áreas
Culinária
Descrição
As the Executive Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, presentation, and service across our restaurant, banquets, an
Referência
6187cb9c-eec7-4a55-8039-640d0f567e28
Data de validade
01/01/0001
Salário
Localização
Rixos Premium Seagate, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Sharm El-Sheikh
Áreas
Culinária
Descrição
* Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines* Ensure the quality of the food items and notify manager if a product does not meet specification
Referência
f58be8de-4182-48a0-ba23-f9fd4e359a20
Data de validade
01/01/0001
Salário
Localização
ibis Ankara Airport, Ankara, Turkey
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Ankara
Áreas
Culinária
Descrição
Lead and supervise the kitchen team to ensure smooth daily operationsTake an active role in the preparation and presentation of mealsContribute to the creation and development of menusMaintain high st
Referência
b6cde670-84ae-4e92-a98c-698f08b040a1
Data de validade
01/01/0001
Salário
Localização
Novotel Kolkata - Hotel & Residences, Kolkata, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Kolkata
Áreas
Culinária
Descrição
Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well as other outlets.To prepare production charts of all the bakery and pastry items and moni
Referência
44510b05-2da0-4310-88b6-a9ce89a1ee41
Data de validade
01/01/0001
Salário
Localização
Sofitel Brisbane Central, Brisbane, Australia
Experience Level
Entry Level
Jornada de Trabalho
Casual
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Brisbane
Áreas
Culinária
Descrição
This is your opportunity to bring your passion for cooking and culinary skills to Brisbane’s premier luxury hotel. Join a team where creativity, innovation, and fresh ideas are celebrated, and contrib
Referência
748fd44f-6919-4640-a4b1-ad4fe3c9249e
Data de validade
01/01/0001
Salário
Localização
Fairmont Singapore, Singapore
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Singapore
Áreas
Culinária
Descrição
Maintain daily mis-en-place and prepare ingredientsInspect and clean food preparation areas, to ensure safe and sanitary food-handling practicesEnsure the highest standards and consistent quality in t
Referência
c3c1c5a3-dedd-46c9-a17b-65dcb7ef1234
Data de validade
01/01/0001
Salário
Localização
Sofitel Melbourne on Collins, Melbourne, Australia
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Melbourne
Áreas
Culinária
Descrição
Demonstrate full ownership of the Pastry operation by overseeing menu design, presentation, quality, cost control, labour management, training, and daily execution. Support the Pastry Chef in leading
Referência
5d9294f7-28d2-4540-815c-4453c339488e
Data de validade
01/01/0001
Salário
Localização
Novotel Sunshine Coast Resort, Sunshine Coast, Australia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Sunshine Coast
Áreas
Culinária
Descrição
As Executive Chef, you will lead and elevate the culinary direction across both kitchens, driving high-volume conference and banqueting production while delivering exceptional standards across all out
Referência
dc405727-9f5a-49d2-b663-aa8ed395e480
Data de validade
01/01/0001
Salário
Localização
Novotel Melbourne Airport, Melbourne Airport, Australia
Experience Level
Entry Level
Jornada de Trabalho
Meio Período
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Melbourne Airport
Áreas
Culinária
Descrição
About you:You are passionate about local produce. There is no such a thing as a simple dish because you are all about creating gastronomic experiences for our guests. You are a key part for the succes
Referência
eb45ca47-9095-4964-8b16-228bc31d6f79
Data de validade
01/01/0001
Salário
Localização
Novotel RJ Porto Atlantico, Rio de Janeiro, Brazil
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Rio de Janeiro
Áreas
Culinária
Descrição
• Preparar os pratos do cardápio do dia, a partir das demandas recebidas, cozinhando, grelhando, assando os alimentos. • Montar pratos individuais, buffets, bandejas etc. e distribuir nos locais de c
Referência
b87e6960-0533-4e5b-b2b4-ace60329e5fd
Data de validade
01/01/0001