- Integral
- Permanente
- RAFFLES
- Culinária
__jobinformationwidget.freetext.LocationText__
Raffles Boston, Boston, United States
__jobinformationwidget.freetext.ExternalReference__
REF37791N
Pastry Cook
Region
Luxury & Lifestyle
Join the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston, we recognize the immense worth of our distinct cultural heritage, and we are dedicated to ensuring that it is comprehended and embraced by each team member. This commitment begins the instant a prospective colleague connects with us and extends throughout their entire journey with the hotel.
A pastry cook is responsible for pastry preparation, plating and presentation. As a pastry cook you will proactively prioritize tasks to ensure a consistently high level of service and quality of food for our guests. You will possess a complete understanding of the menu, recipes and presentations and are aware of potential food allergens in each dish. A pastry cook must have excellent organizational skills and show initiative with ability to work well in a team environment.
- Creative and passionate about food and customer service
- Previous experience in Pastry required
- Excellent interpersonal and communication skills; a team player
- Food Handlers Certification
- The U.S. Work Authorization is a must
- Employee benefit card offering discounted rates in Accor worldwide for you and your family.
- Excellent Company benefits including medical, dental, vision and life insurance.
- Personalized development opportunities across Accor's extensive brand portfolio.
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Novotel Fujairah, Fujairah, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Fujairah
Áreas
Culinária
Descrição
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. D
Referência
91179034-86b4-42cb-a893-3131cfb32c2d
Data de validade
01/01/0001
Salário
Localização
SLS Dubai Hotel & Residences, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SLS
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
• In the absence of the Chef de cuisine take full responsibility for the running of the kitchen. • Assist in the employment and retention of all staff. • Assist in responding to Guest feedback. • Assi
Referência
b1043a31-bc04-4cb1-83ef-eb45884390fb
Data de validade
01/01/0001
Salário
Localização
Hôtel des Arts Saigon - MGallery Collection, Ho Chi Minh City, Vietnam
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Vietnam
Áreas
Culinária
Descrição
Business PerformanceConduct food cost analysis and ensure that expenses and requisitions are in line with budget and forecastMaintain proper and adequate controls over purchase orders and requisitions
Referência
63feb56e-b7a2-4d7a-bf17-25401e711bbf
Data de validade
01/01/0001
Salário
Localização
Grand Mercure Ahmedabad GIFT City, Gandhinagar, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Gandhinagar
Áreas
Culinária
Descrição
Prime Function: • Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. • Responsible for the work assigned by Sous Chef, Executive Chef or C
Referência
60aacf21-2568-4d3d-8a2c-9e949d68498b
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai The Obelisk, Dubai, United Arab Emirates
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. D
Referência
a672d175-5ee0-453b-afde-62ee426843be
Data de validade
01/01/0001
Salário
Localização
Novotel Lucknow Gomti Nagar, Lucknow, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Lucknow
Áreas
Culinária
Descrição
We are seeking a talented and dedicated Demi Chef de Party to join our culinary team in Novotel Lucknow, India. As a key member of our kitchen staff, you will play a crucial role in maintaining our hi
Referência
dceb68d9-7acc-4b2c-8c47-5e6ae156abc6
Data de validade
01/01/0001
Salário
Localização
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Vancouver
Áreas
Culinária
Descrição
Cook 2Are you ready to elevate your culinary career to a world-class level? We’re looking for a passionate and creative Cook 2 to join our kitchen team at the Castle in the City – Fairmont Hotel Vanco
Referência
069681ae-301b-446c-8150-835314dee0c3
Data de validade
01/01/0001
Salário
Localização
21c Museum Hotel St Louis, St. Louis, United States
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
United States
Áreas
Culinária
Descrição
Reports To: Senior Director of Food & BeverageSupervises: Chef de Cuisine, Sous Chefs, Line Cooks, StewardsGeneral Purpose: The Executive Chef is the guiding force behind the culinary mission of the r
Referência
ac7c3584-0097-42d5-a4a8-dda6e5ae822b
Data de validade
01/01/0001
Salário
Localização
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Jasper
Áreas
Culinária
Descrição
Starting Rate of Pay: $25.31 per hour CADEvery memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and
Referência
c1a39e9a-f16d-4d14-8587-1540b7afda00
Data de validade
01/01/0001
Salário
Localização
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as requiredCommunicate to the Sous Chef and Chef de Partie any updates
Referência
179512f1-b724-4195-b7e6-9a636c376f8b
Data de validade
01/01/0001