- Integral
- Permanente
- MERCURE
- Culinária
__jobinformationwidget.freetext.LocationText__
Mercure Dartford Brands Hatch Hotel & Spa, Dartford, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF48953J
Kitchen Porter
Region
Europe and North Africa
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality is a work of heart,
Join us and become a Heartist®.
The Kitchen Porter is responsible for ensuring the cleanliness and organisation of the kitchen and surrounding areas. They are responsible for cleaning and maintaining kitchen equipment, washing dishes, and ensuring that the kitchen is safe and hygienic. They may also assist with basic food preparation tasks as required.
Key Responsibilities:
- Ensure the kitchen and surrounding areas are kept clean and hygienic at all times.
- Wash dishes, cutlery, pots and pans, and other kitchen utensils, ensuring they are cleaned to a high standard.
- Assist with basic food preparation tasks such as chopping vegetables, preparing salads, and assembling sandwiches.
- Clean and maintain kitchen equipment, such as ovens, grills, and fryers, ensuring they are in good working order.
- Dispose of kitchen waste and recycling in a safe and hygienic manner.
- Sweep and mop kitchen floors and ensure they are free from any spills or hazards.
- Ensure that all cleaning and sanitising agents are used correctly and safely.
- Follow health and safety procedures at all times, including wearing appropriate protective clothing and footwear.
- Report any accidents or incidents to the Head Chef/Kitchen Manager immediately.
- Assist with any other duties as required by the Head Chef/Kitchen Manager.
- Previous experience working in a commercial kitchen is preferred but not essential.
- Knowledge of basic food safety and hygiene practices.
- Good communication and interpersonal skills.
- Ability to work well in a team environment.
- Physically fit and able to lift heavy objects.
Working Conditions:
- May be required to work evenings, weekends, and holidays.
- Must be able to stand for extended periods of time.
- May be exposed to hot, cold, and humid conditions.
- May be required to lift heavy objects.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Novotel Hyderabad Airport, Hyderabad, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Hyderabad
Áreas
Culinária
Descrição
Primary Responsibilities Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per
Referência
08c7da25-5cd2-4edb-9030-f0485a62cb85
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
CommisDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.What you
Referência
aff548dc-1877-4804-bcad-0838355d6489
Data de validade
01/01/0001
Salário
Localização
Mövenpick Hotel & Apartments Bur Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
MOVENPICK
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
The Role:The Pastry Chef is responsible for overseeing the pastry kitchen operations of the hotel, ensuring the creation of high-quality, and innovative pastry items for all dining outlets, events, an
Referência
418b3aad-fb30-466c-adde-f5507e9a8f4a
Data de validade
01/01/0001
Salário
Localização
Fairmont Banff Springs, Banff, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Banff
Áreas
Culinária
Descrição
Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salar
Referência
8c1c0709-f436-40bb-843e-8aec780d9f9f
Data de validade
01/01/0001
Salário
Localização
Sofitel Cairo Nile El Gezirah, Cairo, Egypt
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Cairo
Áreas
Culinária
Descrição
Cook Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. What is
Referência
d43f6654-77f1-495b-8ca9-9e0e85726104
Data de validade
01/01/0001
Salário
Localização
Swissôtel Living Jeddah, Jeddah, Saudi Arabia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Jeddah
Áreas
Culinária
Descrição
The Commis position at Tamayyaz requires a dedicated professional capable of executing multiple tasks simultaneously while maintaining the highest standards of quality and cleanliness. This role deman
Referência
b55ecc1f-ae71-44db-94d1-7aab43b9dc77
Data de validade
01/01/0001
Salário
Localização
Swissôtel Living Jeddah, Jeddah, Saudi Arabia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Jeddah
Áreas
Culinária
Descrição
The Chef De Partie position at Tamayyaz requires a highly skilled culinary professional to oversee and execute the preparation of cuisine. This role demands exceptional culinary expertise, leadership
Referência
8d39caa2-57b7-4a37-8ffb-02b29e197649
Data de validade
01/01/0001
Salário
Localização
Raffles Doha, Doha, Qatar
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
RAFFLES
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
Job PurposeThe Chef de Partie – Pastry plays a key role in the preparation and execution of high-quality pastry, dessert, and bakery items across the hotels. This role requires strong technical skills
Referência
a681d95a-4985-4dfa-a489-b88e07e61da4
Data de validade
01/01/0001
Salário
Localização
Raffles Doha, Doha, Qatar
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
RAFFLES
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
Job PurposeThe Sous Chef – Pastry is responsible for leading and managing the pastry team in delivering the highest standards of dessert and bakery offerings at Raffles & Fairmont Doha. This role requ
Referência
bad4584e-e5be-4308-92d6-a047a4a88462
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai The Obelisk, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values.DU
Referência
d4839f56-c76a-499a-ba8a-561a09ff2eda
Data de validade
01/01/0001