- Integral
- Permanente
- SLS
- Alimentos e Bebidas
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SLS SLS RED SEA, Tabuk, Saudi Arabia
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REF70703U
Hostess (Saudi National)
Region
Luxury & Lifestyle
Ennismore, with its luxury brand SLS Hotels, is currently opening a magnificent project in the oasis that is The Red Sea. SLS The Red Sea is planned to open in 2025.
Introducing the newest gem of dazzling luxury to reach The Red Sea project: resort offers 150 luxurious keys, complemented by an impressive array of 7 distinct Food & Beverage outlets and a rejuvenating spa sanctuary. Catering to both adults seeking a getaway and families craving connection and some adventure, this hotel brings a wonderland of extraordinary experiences to The Red Sea, providing an array of amenities and activities tailored for travelers of all ages.
This project is not for the faint at heart. At Ennismore, we are ambitious, and this project is a perfect example of that. If you are looking to make your mark as we expand further into the Kingdom of Saudi Arabia, build an exciting hotel with lots to offer, and curate the team with some of the best and brightest in the lifestyle and luxury hospitality space, this might just be the right fit for you.
Guest Reception: Greet and welcome guests with warmth and professionalism, guiding them to their tables and ensuring a seamless transition into the dining experience.
Table Management: Efficiently manage reservations and seating arrangements, optimizing table turnover while maintaining a comfortable and relaxed atmosphere.
Communication: Collaborate closely with the waitstaff and kitchen team to ensure smooth service, providing timely updates on guest preferences and needs.
Guest Engagement: Engage with guests to enhance their experience, addressing inquiries or special requests with grace and professionalism.
Ambiance Maintenance: Ensure the dining area reflects Delano’s luxury standards, maintaining cleanliness and organization throughout the restaurant.
Event Coordination: Assist in planning and executing special events, ensuring all details are carefully managed to deliver a seamless experience.
- Proven experience as a hostes, with prior experience in a high-end beach club or a luxury hospitality environment.
- Strong communication and interpersonal skills, with the ability to engage and assist guests with confidence and professionalism.
- Ability to work efficiently in a fast-paced, high-pressure environment while maintaining attention to detail.
- Strong customer service skills and a passion for delivering high-quality experience
- The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand.
- The ability to challenge the norm and work in an environment that is both creative and rewarding.
- Be part of a team that is very passionate about creating great hospitality experiences and exploring new locations with every opportunity.
- A competitive package and plenty of development opportunities.
SLS Red Sea is poised to become a world-class destination, offering luxury accommodations, unparalleled service, and extraordinary experiences. As part of our team, you will be instrumental in building the teams that will bring these iconic brands to life and ensure the properties’ continued success.
If you are a driven food & beverage professional with a passion for hospitality and an interest in shaping the teams of an incredible hotel, we’d love to hear from you. Apply today to join us in this exciting pre-opening journey!
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
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