- Integral
- Permanente
- Culinária
- ACCOR
__jobinformationwidget.freetext.LocationText__
Pullman Melbourne Albert Park, Albert Park, Australia
__jobinformationwidget.freetext.ExternalReference__
REF48982K
Executive Chef
Region
MEA SPAC
Work Your Way to Pullman & Mercure Melbourne Albert Park!
Nestled right opposite the scenic Albert Park Lake with stunning views of Melbourne’s skyline, Pullman & Mercure Melbourne Albert Park offers an unparalleled environment for both leisure and business travelers. Our dual-brand hotel features 378 stylish rooms, a vibrant restaurant and bar, plus top-tier wellness amenities like a pool and gym. We also host one of the largest conference centers in Melbourne, with 31 versatile event spaces that create the perfect setting for meetings, celebrations, and everything in between. Ready to be part of something exceptional? Come make an impact with us!
Accor is Australia’s Largest Hotel Network with 50+ brands, 5100+ hotels operating in 110 countries. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
About the Role!
Reporting to the Director of Food and Beverage, the Executive Chef, will take the lead of our culinary team, orchestrating exceptional dining experiences that embody creativity and excellence across varying dining outlets, Conference & Events, Executive Lounges and In-Room Dining.
In this pivotal role in the hotel operations, your main responsibilities will include:
- Creation of seasonal menus keeping up with the current trends of Melbourne.
- Hands on day-to-day management of food service operations for the outlets, room service, Executive Lounge and banqueting.
- Ongoing support and training with focus to upskill and develop our internal talent within the Kitchen department.
- Ensure the highest standard of hygiene is practiced and maintained to meet Health & Safety regulations and HACCP food preparation guidelines.
We're seeking a creative, passionate and adaptable Executive Chef with a large operation experience that can take this landmark hotel to the next level in developing and establishing our internal Kitchen team and operations!
About you!
- Experience in multiple F&B operation high performing hotel and large banqueting catering .
- Experience and passion in training and developing a kitchen team with a strong focus on career development and inspiring the next generation of Culinary champions .
- A strong passion in developing seasonal menu looking at the trends in food and creation that highlights not only in the outlets but in the Banqueting operation.
- A creative approach to the production and presentation of all things culinary (live outside the normal presentation and create a sparking moment in food).
- A strong passion for keeping up to date with culinary market trends with the desire to be the best in the business!
- Facilitate and promote a collaborative interdepartmental work environment throughout the hotel.
- Strong understanding of Financial of Kitchen operation (Food cost, Manning budget, monthly expenses).
Benefits and Perks
- On-site car park available.
- Access to confidential Employee Assistance Program.
- Inclusive and diverse environment.
- A friendly and supportive work environment.
- Reward and recognition programs.
- Mentoring and career development along-side experienced and dedicated professionals.
- Global discounts on hotel accommodation & Food and Beverage, including special rates with our partnership brands such as Europcar.
Apply today to start a conversation and see where your Accor career can take you!
We are unable to provide sponsorship for this role, so Australian working rights are required.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
United States
Áreas
Culinária
Descrição
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Referência
46173409-2008-4b62-9337-e3a11787f762
Data de validade
01/01/0001
Salário
Localização
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Jasper
Áreas
Culinária
Descrição
Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. Your passion for man
Referência
aadaa22b-344b-4b7d-9409-3b36c04fab9a
Data de validade
01/01/0001
Salário
Localização
Novotel Visakhapatnam Varun Beach, Visakhapatnam, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Visakhapatnam
Áreas
Culinária
Descrição
Assign in detail, specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employeesPrepare work schedule with computerized schedule pla
Referência
1605f532-e64f-4f6a-bd7e-42d08cc64543
Data de validade
01/01/0001
Salário
Localização
Novotel Ahmedabad, Ahmedabad, India
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Ahmedabad
Áreas
Culinária
Descrição
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin
Referência
447eab73-7226-4317-9aea-59d147897ffe
Data de validade
01/01/0001
Salário
Localização
, Muang Chiang Mai, Thailand
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
IBIS
Tipo de Contrato
Permanente
Locations
Chiang Mai
Áreas
Culinária
Descrição
We are seeking a talented and experienced Sous Chef to join our team at Indian street style restaurant in the vibrant city of Chiang Mai, Thailand. As the second-in-command in our kitchen, you will pl
Referência
2a7da89e-1834-40bb-af2c-6d351c08ffb1
Data de validade
01/01/0001
Salário
Localização
RIXOS RIXOS KAEC, King Abdullah Economic City, Saudi Arabia
Experience Level
Director
Jornada de Trabalho
Integral
Brands
RIXOS
Tipo de Contrato
Permanente
Locations
Saudi Arabia
Áreas
Culinária
Descrição
Job DescriptionROLE: Executive ChefReady for a career move and be part of a dynamic team? We are looking for a new talent to play a vital role in our Food Production team working alongside a fantastic
Referência
e2be31cb-7463-448b-8334-12c486c542a7
Data de validade
01/01/0001
Salário
Localização
Novotel Sydney on Darling Harbour, Sydney, Australia
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Sydney
Áreas
Culinária
Descrição
Assist Head Chef with menu preparation and ensuring adequate supplies are available for expected serviceMaintain excellent presentation standards and cost control for all food and beverage outletsAssi
Referência
757d7968-8686-4e44-a0a4-3ee377f44126
Data de validade
01/01/0001
Salário
Localização
Mercure Melbourne Southbank, Southbank, Australia
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Southbank
Áreas
Culinária
Descrição
We are currently seeking a Full Time Commis Chef to join the professional and dynamic kitchen team. As a Commis Chef you will get to work within a dynamic hotel F&B operation across breakfast, lunch &
Referência
56b2b5be-845a-4b81-97bd-bb44b954288e
Data de validade
01/01/0001
Salário
Localização
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Director
Jornada de Trabalho
Integral
Brands
MOVENPICK
Tipo de Contrato
Permanente
Locations
Ras Al-Khaimah
Áreas
Culinária
Descrição
Executive Sous Chef Ready to lead a culinary revolution? Step into a dynamic role where your vision and leadership will inspire an extraordinary team. Your passion for flavors and innovation will crea
Referência
394904f1-f935-4137-a7a8-ebea9903a403
Data de validade
01/01/0001
Salário
Localização
Fairmont Waterfront, Vancouver, Canada
Experience Level
Director
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Vancouver
Áreas
Culinária
Descrição
Summary of Responsibilities: Reporting to the Director of Food & Beverage and working in partnership you will be responsible for the creative direction and execution of the Culinary Program at Fairm
Referência
05c67562-1b00-43ab-95a6-672fdb1b0f1c
Data de validade
01/01/0001