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Swissôtel Al Ghurair, Dubai, United Arab Emirates



Cost Accountant



Company Description

Swissotel Al Ghurair & Swissotel Living Al Ghurair Hotel is a 620-room-and-suite upper upscale property. Catering for both business and leisure clientele. The hotel is located in Deira in the heart of Dubai and within easy reach of major tourist landmarks, leisure destinations and city services. It is linked to the Al Ghurair Shopping Centre, only 3 stops away on the Dubai Metro from the Dubai World Trade Centre and a 10 minute drive from Dubai International Airport.

Job Description

Main duties:

  • Stock taking of various stores during month end and conduct timely spot checks
  • Conduct the bi annual operating equipment inventory and report the losses
  • Verify spoilage reports and report the same to Cost Controller for proper accounting 
  • Perform yield test of meat, fish and juices
  • Assist in conducting market survey of food products especially fruits and vegetables 
  • Consolidate data for preparation of daily food & beverage flash cost report
  • Assist the Executive Chef and finance team in consolidating a proper recipe costing 
  • Import daily micros item sales in outlets to FBM for inventory reconciliation
  • Accounting for daily inter-outlet transfer requests for proper cost allocation while maintaining accurate inventory reconciliation 
  • Prepare and consolidate the Cost Controller report 
  • Perform beverage outlet spot checks on random basis 
  • Conduct spot checks while receiving to verify invoice quantities and weights against actual quantities and quality received


To follow the Hotel set Safety standards, and adhere to all rules and regulations as set out by the Occupational Health and Safety Act and to take reasonable care at work so as not to put self or others at unnecessary risk


Bachelor Degree

Previous experience in a 5 star hotel in the UAE

Additional Information

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