- Integral
- Permanente
- FAIRMONT
- Culinária
__jobinformationwidget.freetext.LocationText__
Fairmont Chicago - Millennium Park, Chicago, United States
__jobinformationwidget.freetext.ExternalReference__
REF36114F
Cook II
Region
Luxury & Lifestyle
Esta vaga já expirou. Veja funções semelhantes abaixo...
Join Our Culinary Excellence Team: Cook II
Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attractions, the city's business and financial district and world-renowned shopping along the Magnificent Mile. With beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including phenomenal dining experiences, seasonal pop-ups and luxury event space.
What Awaits You:
- Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.
- Complimentary meals at our on-site employee cafeteria.
- Lifelong Learning: Sharpen your skills through tailored programs at our Academies.
- Impactful Work: Contribute to our Corporate Social Responsibility initiatives.
- Health and Financial Well-Being: Benefit from comprehensive medical and dental coverage, and convenient direct deposit.
- Limitless Growth: Explore career development opportunities within Fairmont Chicago and beyond. The sky truly is the limit!
Your Role: Cultivating Food & Beverage Excellence
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our our culinary team.
Your Responsibilities:
- Communicates effectively with Chefs and Sous Chefs
- Prepares menu items following recipes and yield guides, according to department standards
- Monitor and maintain cleanliness, sanitation and organization of assigned work areas
- Follow hotel break policy
- Follow grooming and attire guidelines
- Maintain proper storage procedures as specified by Health Department and Hotel requirements
- Communicate needed work orders for maintenance repairs to Chef
- Ensure that each Kitchen work area is stocked with specified tools, supplies and equipment to meet the business demand
- Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day
- Maintain complete knowledge of and comply with all departmental policies, procedures, and standards
- Check kitchen printers on the line, ensuring they are in working order and there is enough paper available for the shift
- Work on line during service and assist wherever needed
- Flexibility to work in all culinary areas within the hotel
- Be aware of any shortages and communicate with Chef before the item runs out
- Follow kitchen policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage
- Follow hotel time and attendance policy
- Other duties as assigned
Qualifications
- At least 2 years of experience as a cook in a fast paced, high-volume food service environment required
- Basic working knowledge of knives and knife skills.
- Working knowledge of kitchen equipment to include, but not limited to a slicing machine, small wares equipment.
- Working knowledge of health, safety and sanitation procedures.
- Working knowledge of weights, measures and various cooking techniques.
- Excellent customer service skills.
- Professional appearance and demeanor.
- Ability to speak, read and write in English.
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps
Visa Requirements: Successful candidates must be legally eligible to work in the United States.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
All your information will be kept confidential according to EEO guidelines.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
ibis Styles São Paulo Barra Funda, São Paulo, Brazil
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
IBIS STYLES
Tipo de Contrato
Permanente
Locations
São Paulo
Áreas
Culinária
Descrição
Auxiliar no pré-preparo e preparo dos alimentos, conforme pedido na comanda, lavando, higienizando e cortando os alimentos; colocando-os em recipientes próprios, de modo a deixá-los prontos para o coz
Referência
d03f6ccd-f66c-404c-9772-02dd41c387b7
Data de validade
01/01/0001
Salário
Localização
, Doha, Qatar
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
PULLMAN
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Pastry kitchen in coordination with the Chef de Partie as required Communicate to the Chef de Cuisi
Referência
59be65f6-e3d0-4964-a92b-2f7256e86e33
Data de validade
01/01/0001
Salário
Localização
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Bengaluru
Áreas
Culinária
Descrição
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Referência
ac590677-06b3-44fa-9610-26c54ce69403
Data de validade
01/01/0001
Salário
Localização
ibis Riyadh Olaya Street, Riyadh, Saudi Arabia
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Riyadh
Áreas
Culinária
Descrição
Job DescriptionAs the Executive Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, presentation, and service across our restauran
Referência
1ab68876-e922-4d45-b77f-caebbf63edba
Data de validade
01/01/0001
Salário
Localização
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Manama
Áreas
Culinária
Descrição
Garde Manger Chef Responsibilities:Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards.Ensure proper food presentation, creating visually appealing platters and
Referência
68e2c2ab-6d7f-4ed8-bd3d-1fd1cc358b03
Data de validade
01/01/0001
Salário
Localização
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Manama
Áreas
Culinária
Descrição
Help to ensure the smooth-running of Indian Kitchen, working closely with the team.Have a high standard of food preparation, attention to detail, portion control and minimal wastage.Keep organized and
Referência
7ebb434b-2e04-4da8-9437-6dff742c82d8
Data de validade
01/01/0001
Salário
Localização
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Manama
Áreas
Culinária
Descrição
Assistant Chef de Cuisine / Sous Chef- Mediterranean /Greek As Assistant Chef de Cuisine Sous Chef, you will be responsible for the quality of food served, assist in the implementation and conceptu
Referência
2aa18f07-c090-435d-8821-adc67f8bdc79
Data de validade
01/01/0001
Salário
Localização
Pullman Brisbane King George Square, Brisbane City, Australia
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Brisbane City
Áreas
Culinária
Descrição
Ensuring all food produced is in line with departmental standards and kitchen recipesPreparing and cooking all food orders with a sense of urgencyOrganising an assigned section and ensuring it runs ef
Referência
eec454f4-e24a-438c-a4d0-952ecf071651
Data de validade
01/01/0001
Salário
Localização
, Manila, Philippines
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Manila
Áreas
Culinária
Descrição
- Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard- Update recipe, costing and menu planning for promotions- Ensure that the kitch
Referência
ceaaa06d-e012-499c-a834-79582ac78ed2
Data de validade
01/01/0001
Salário
Localização
Fairmont Century Plaza, Los Angeles, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Los Angeles
Áreas
Culinária
Descrição
You represent Fairmont Century Plaza with enthusiasm and pride, providing exceptional service and attention for each guest you encounter. You are energetic and confident, and will encourage your teamm
Referência
d261ccd1-8ec8-4a51-aa98-00eee2b75931
Data de validade
01/01/0001