- Integral
- Permanente
- Culinária
- ACCOR
__jobinformationwidget.freetext.LocationText__
Raffles Jakarta, Jakarta, Indonesia
__jobinformationwidget.freetext.ExternalReference__
REF16953I
Commis II
Region
Luxury & Lifestyle
Esta vaga já expirou. Veja funções semelhantes abaixo...
Raffles Hotels & Resorts is now part of Accor Group, one of the world’s largest global hotel companies. With this integration, our colleagues can realise their full potential through rewarding experiences and development opportunities within our incredible brands around the world. The unique quality of Raffles Hotels & Resorts extends beyond location, decor or amenities. The colleagues are inspired by the Raffles brand promise: “Raffles is an oasis for the well travelled, offering emotional luxury.” Stories of excellence are widely shared and celebrated, creating a sense of pride and inspiration. Together, we are committed to building a highly engaged workforce and creating a great workplace culture.
Raffles Jakarta is located in the central business district within Ciputra World 1, a prestigious emerging commercial club comprising a shopping mall, an office tower, Raffles Residences tower and the Ciputra Artpreneur art museum and theatre. Raffles Jakarta features 173 well-designed rooms and suites exuding the elegant style of Raffles hotels around the world, and the Raffles Club. Food & beverage venues include Raffles’ iconic Writers Bar, the innovative all-day dining Arts Café, Raffles Patisserie, and the Dining Room, a venue for bespoke dining experiences. The 2,600 square meter ballroom is one of the largest in Jakarta, and along with state-of-the-art meeting rooms are the city's finest venues for social events and conferences. For leisure, the hotel offers a Raffles spa, gymnasium, outdoor pool, Jacuzzis, Navina pool bar, tennis courts and a jogging track. The décor of Raffles Jakarta features unique concepts of art and colours, with inspiration drawn from the distinctive style of renowned Indonesian artist Hendra Gunawan.
“Embark on a unique career experience, a joyful journey of self-discovery” is our talent development motto. At Raffles Jakarta colleagues are passionate about transforming, assisted by the leadership team through mentoring and coaching sessions with great conversations that enable them to feel free to discover and unleash their unique potentials to achieve excellence.
If you would like to continue your episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Commis II
Commis II supports the Banquet kitchen team in the preparation and execution of banquet events. As a Commis II, the primary role is to assist the senior chefs and contribute to the smooth operation of the banquet kitchen. The Commis II is responsible for tasks such as food preparation, ingredient portioning, mise en place, and ensuring the cleanliness and organization of the workstation. They work under the guidance of the leaders, learning and developing their culinary skills while delivering high-quality dishes that meet the hotel's standards. The position requires attention to detail, a willingness to learn, and the ability to work effectively in a fast-paced banquet environment.
Candidates for this position should possess a culinary degree or diploma and have a strong foundation in culinary knowledge and techniques. It is essential that candidates have proficiency in all necessary culinary skills, including knife skills, food preparation, and fundamental cooking techniques. Those with experience in luxury hotels or restaurants, specifically in banquet or large-scale catering settings, are preferred. Additionally, candidates must have a comprehensive understanding of food safety practices, sanitation procedures, and HACCP principles.
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
SOFITEL SOFITEL RIYADH, Riyadh, Saudi Arabia
Experience Level
Director
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Riyadh
Áreas
Culinária
Descrição
Maintain consistency and excellent quality in food taste, temperature, and presentation.Ensure the quality and cleanliness of all food presentations through very creative procedures.Coordinate all res
Referência
4b049894-ccc1-4e65-b3d1-16cc87b279c2
Data de validade
01/01/0001
Salário
Localização
Raffles Boston, Boston, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
RAFFLES
Tipo de Contrato
Permanente
Locations
Boston
Áreas
Culinária
Descrição
A pastry cook is responsible for pastry preparation, plating and presentation. As a pastry cook you will proactively prioritize tasks to ensure a consistently high level of service and quality of foo
Referência
51ab969f-655f-4479-8a39-62827cd62c61
Data de validade
01/01/0001
Salário
Localização
HOXTON THE HOXTON, LLOYD, Amsterdam, Netherlands
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
THE HOXTON
Tipo de Contrato
Permanente
Locations
Amsterdam
Áreas
Culinária
Descrição
What you’ll do…Manage kitchen operations, including inventory, ordering, and cost control for events services.Plan and oversee the preparation of a wide variety of dishes for events of varying sizes,
Referência
fa3e8dbf-d1b7-4d64-b43e-d48c4274b944
Data de validade
01/01/0001
Salário
Localização
Mondrian Bordeaux Les Carmes, Bordeaux, France
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Bordeaux
Áreas
Culinária
Descrição
Rejoignez une équipe créative pour une expérience résolument moderne et contemporaine au Mondrian Bordeaux.Vous participerez à l’évolution de notre restaurant, aux influences japonaises, dans un unive
Referência
b647aeb4-4a44-45e4-acb7-ba612b9984b7
Data de validade
01/01/0001
Salário
Localização
Sofitel Abu Dhabi Corniche, Abu Dhabi, United Arab Emirates
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Abu Dhabi
Áreas
Culinária
Descrição
Stewarding Attendant Do you have a heart to serve and love being part of a team? As Stewarding Attendant, you will assist in the execution of memorable Food & Beverage experiences for our guests. Wh
Referência
afb2780b-e2ed-463d-979a-c8c24ca795a7
Data de validade
01/01/0001
Salário
Localização
Fairmont Southampton, Southampton , Bermuda
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Southampton
Áreas
Culinária
Descrição
Ensuring quality consistency in the preparing, cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsCon
Referência
cfbd8b1e-05de-4695-93b9-8e614cb97cbe
Data de validade
01/01/0001
Salário
Localização
Novotel Visakhapatnam Varun Beach, Visakhapatnam, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Visakhapatnam
Áreas
Culinária
Descrição
Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards.Ensure tha
Referência
9cf621ea-865f-48bd-a485-e83d4f708e44
Data de validade
01/01/0001
Salário
Localização
ibis Kochi City Centre, Ernakulam, India
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
IBIS
Tipo de Contrato
Permanente
Locations
Ernakulam
Áreas
Culinária
Descrição
Knowledge & Experience in Continental & Bakery.The ability to make requisitions of all items needed for the next day, with the assistance of the Chef de Partie or senior chef on duty.The ability to p
Referência
ebd612ef-15ab-4841-acb2-a949c9b7060f
Data de validade
01/01/0001
Salário
Localização
Rixos Premium Qetaifan Island North, Lusail, Qatar
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
RIXOS
Tipo de Contrato
Permanente
Locations
Lusail
Áreas
Culinária
Descrição
Chef de Cuisine – French BrasserieChef de Cuisine is responsible for leading the day-to-day operations of the kitchen and related areas. Assumes the Executive Sous Chef’s responsibilities in their abs
Referência
ff6f486a-b213-4a29-bcb8-d72e7a0d9979
Data de validade
01/01/0001
Salário
Localização
Grand Mercure Mysore, Mysuru, India
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
GRAND MERCURE
Tipo de Contrato
Permanente
Locations
Mysuru
Áreas
Culinária
Descrição
We are seeking a dedicated and skilled Commi 1- Bakery to join our culinary team in Mysuru, India. As a vital member of our bakery department, you will assist in the preparation and production of high
Referência
4ed2cdae-502d-4313-bfa3-2b4261041bc8
Data de validade
01/01/0001