- Integral
- Permanente
- NOVOTEL
- Culinária
__jobinformationwidget.freetext.LocationText__
Novotel Devonport, Devonport, Australia
__jobinformationwidget.freetext.ExternalReference__
REF85219F
Commis Chef - Full Time
Region
MEA SPAC
“Hospitality is a work of Heart” and overlooking the Mersey River, the Novotel Devonport boasts an unrivalled waterfront location, unique design, outstanding service and an exciting F&B concept.
Our signature restaurant, Mr Good Guy, takes you deep into the night markets of Asia, allowing our guests to experience the hawker food found in the backstreets and laneways of South-East Asia in the heart of Devonport. We pride ourselves on our fun, contemporary and authentic menu that showcases local produce and international favourites.
Mr Good Guy is looking for a full time Commis Chef to join our team, help us celebrate the notion of Asian street food with a modern, urban twist at Mr Good Guy in Devonport!
Join us, and become a Heartist®
- Ensure that food presented to guests align with property standards and is served within designated timeframes, whilst maintaining high quality and presentation
- Keep all working areas clean and tidy and ensure no cross-contamination
- Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
- Assist other departments wherever necessary and maintain good working relationships
- Report maintenance, hygiene and hazard issues
- Comply with hotel security, fire regulations and all health and safety and food safety legislation
- Awareness departmental targets and strive to achieve them as part of the team
- Be environmentally aware
- Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes
- A culinary artist with a passion for modern Asian cuisine (Experience in wok would be preferred)
- Trade qualification and experience in a similar role, preferably within a hotel environment
- The ability to communicate in a clear and articulate manner
- Detail-focused with the ability to deliver consistently high-quality food under pressure
- Energetic and proactive with enthusiasm to develop your culinary expertise
- A team player who easily builds rapport with colleagues and guests alike
- Flexible and able to work a variety of shifts, including evenings and weekends
You must have working rights in Australia
What is in it for you?
- ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
- Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you
- Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays
- “Learn Your Way” with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training
- Be part of a dynamic hotel environment with a supportive and fun team
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
FAIRMONT NEW ORLEANS, New Orleans, United States
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
New Orleans
Áreas
Culinária
Descrição
What do we expect from you?Reporting to the Director, Food & Beverage, the Executive Chef’s primary responsibility is to ensure a high-quality food product by supervising all Chefs and culinary team i
Referência
3a4094e4-6e63-4b3c-9182-956b04171b79
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Assist the Chef de Partie in daily food preparation and service for the assigned section.Prepare and cook menu items according to recipes and presentation standards.Ensure all dishes are prepared to t
Referência
5abd4a39-7aff-46dd-8041-b8e0171482ed
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Prepare, cook, and present dishes within your assigned section according to the menu standards.Ensure all food is prepared, cooked, and served promptly and in accordance with the hotel’s quality stand
Referência
79f30107-f9b2-460f-8ee5-07b9b4bc249f
Data de validade
01/01/0001
Salário
Localização
THE HOXTON, LLOYD, Amsterdam, Netherlands
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
THE HOXTON
Tipo de Contrato
Temporário
Locations
Amsterdam
Áreas
Culinária
Descrição
What you'll do...Bring delicious flavours to our guests’ tables by managing our busy kitchen.Create, execute, and produce top-notch food with a constant eye on the highest quality standards, presentat
Referência
fb46c72e-0fd3-4bf1-89b6-b7837f6d5885
Data de validade
01/01/0001
Salário
Localização
FAIRMONT RED SEA, Umluj, Saudi Arabia
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Saudi Arabia
Áreas
Culinária
Descrição
The Chef de Cuisine (Turkish Restaurant) will lead the culinary vision and daily operations of Fairmont Red Sea’s signature Turkish restaurant. This role celebrates the rich, diverse flavors of Anatol
Referência
ed66193d-3ed3-415d-8783-091fd44d3e99
Data de validade
01/01/0001
Salário
Localização
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SOFITEL
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
Assist in menu planning, development of new dishes, and maintain recipe documentationManage inventory control and orderingSupervise kitchen staff, including scheduling, task assignment, and trainingO
Referência
a1f06e89-942f-4188-90b3-45b7bf4cb131
Data de validade
01/01/0001
Salário
Localização
Mövenpick Hotel Jumeirah Beach, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
MOVENPICK
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
As a Kitchen Steward, you will play a pivotal role in ensuring the smooth operation of our kitchen facilities. Your responsibilities will encompass a diverse range of tasks aimed at maintaining cleanl
Referência
6710e48b-5e81-44b1-a648-b0c649ee108f
Data de validade
01/01/0001
Salário
Localização
SO/ Uptown Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
SO/
Tipo de Contrato
Permanente
Locations
Dubai
Áreas
Culinária
Descrição
We are seeking an enthusiastic and detail-oriented Commis II to join our culinary team in Dubai, United Arab Emirates. As a Commis I, you will play a vital role in supporting our kitchen operations an
Referência
377d7c16-f080-4313-a246-d29be8f5de59
Data de validade
01/01/0001
Salário
Localização
SLS RED SEA, Umluj, Saudi Arabia
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
SLS
Tipo de Contrato
Permanente
Locations
Saudi Arabia
Áreas
Culinária
Descrição
Fi’lia, the award-winning Italian heritage restaurant, brings the warmth of home-style cooking and the sophistication of modern culinary artistry to the heart of SLS Red Sea. As Chef de Cuisine, you w
Referência
d07078c0-e49b-46fb-86c2-e427eb2c70dd
Data de validade
01/01/0001
Salário
Localização
Sofitel Mumbai BKC, Mumbai, India
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Mumbai
Áreas
Culinária
Descrição
Stewarding Manager Do you have a heart to serve and love being part of a team? As Stewarding Attendant, you will assist in the execution of memorable Food & Beverage experiences for our guests. Wha
Referência
da756e50-b734-42a4-9f8f-37149edb6246
Data de validade
01/01/0001