- Integral
- Permanente
- Culinária
- ACCOR
__jobinformationwidget.freetext.LocationText__
Hotel Chadstone Melbourne - MGallery Collection, Chadstone, Australia
__jobinformationwidget.freetext.ExternalReference__
REF73384Z
Chef Positions - Demi Chef & Breakfast Commis Chef
Region
Luxury & Lifestyle
At Accor we believe that there is a place for everyone in the same way that our brands cater to all of our guests. That’s why we offer the greatest career opportunities, industry training and the chance to work in the most diverse locations in the hotel, resort and hospitality industry.
Who we are…
A sanctuary of style, Hotel Chadstone Melbourne MGallery offers the perfect luxury escape nestled close to the city of Melbourne and on the doorstep of Chadstone - The Fashion Capital. Our unique design marries both exclusivity and comfort allowing guests to feel a sense of home during their stay, whilst transporting them into a world of glamour and style. Five star luxury and opulence creates the perfect setting for our team to create special moments that our guests will remember forever. Join us at Hotel Chadstone Melbourne MGallery, where we create stories that stay.
We are currently hiring:
Demi Chef (Part-Time):
As a Demi Chef, you will have a genuine passion for first-class cuisine. You will help tell stories through food that indulge the senses and leave lasting memories. You will be passionate and creative in your approach to consistently producing high quality dishes that delight our guests. Your flexibility in adapting to special requests will contribute to creating memorable dining experiences that will see guests returning time and time again.
Key responsibilities include:
Assist the Chef de Partie in managing daily kitchen operations
Prepare and cook dishes to the highest standards, ensuring quality, presentation, and consistency
Maintain cleanliness and organisation of your section, adhering to food safety standards
Contribute to menu development and seasonal specials, working with premium, locally-sourced ingredients
Support the kitchen team in training and mentoring junior staff
Ensure stock levels are maintained and kitchen equipment is in good working order
Breakfast Commis Chef (Full-Time):
As our Breakfast Commis Chef, you’ll help start our guests’ day on the right note with beautifully presented, fresh, and flavourful dishes. You’ll thrive in the early hours and enjoy working in a dynamic team that values quality, precision, and warmth in every interaction.
Please note: this role requires a 5:30am start time.
Key responsibilities include:
Support the breakfast service, including food prep and plating to Accor’s quality standards
Maintain a clean and organised kitchen environment
Work efficiently in a time-sensitive service window
Communicate effectively with the kitchen and front-of-house teams
Follow food hygiene and safety practices at all times
What we are looking for (both roles):
Previous experience in a similar role (Commis or Demi Chef)
Trade qualified - Certificate III or Certificate IV in Commercial Cookery
A passion for food and a creative flair
Sound understanding of food safety and hygiene standards
Excellent communication and time management skills
Team-focused attitude with motivation, energy and a desire to grow
Flexibility to work a range of shifts including weekends and public holidays
For the Breakfast Commis Chef role – ability to reliably start at 5:30am
What’s in it for you...
- Great benefits – worldwide accommodation and food & beverage discounts from day one, Chadstone Shopping Centre discounts, free nights’ accommodation on your anniversary with Accor, discounted health insurance, and a free, confidential Employee Assistance Program
- A supportive, dynamic team environment in one of Melbourne’s most iconic luxury hotels
- Work close to home – based in Melbourne’s vibrant south-east, avoid the CBD commute
- Endless growth opportunities as part of Accor, Australia’s largest hospitality employer – with access to industry-leading training, career pathways across a global network, and the ability to truly shape your future
- The opportunity to make a meaningful impact—leading both the numbers and the people behind one of Melbourne’s most distinctive luxury hotels
Apply now to become part of the story at Hotel Chadstone Melbourne MGallery. We can’t wait to welcome you!
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Fairmont The Norfolk, Nairobi, Kenya
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Nairobi
Áreas
Culinária
Descrição
Junior Sous Chef What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Academies and the opportunity to earn qualifications while you w
Referência
1afb7929-7969-438c-82e9-b602a305c2b9
Data de validade
01/01/0001
Salário
Localização
Mercure Kuala Lumpur Trion, Kuala Lumpur, Malaysia
Experience Level
Director
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Kuala Lumpur
Áreas
Culinária
Descrição
Primary ResponsibilitiesBusiness PerformanceSet periodical budget & forecast.Analyze monthly P&L and month-end reports, identify deviation from business plan goals.Participate in management meetings t
Referência
513fdb0b-d0b5-4bba-84b1-8387851a64df
Data de validade
01/01/0001
Salário
Localização
Mercure Canberra, Braddon, Australia
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Braddon
Áreas
Culinária
Descrição
We are seeking a qualified commis chef who is interested in developing their culinary skills within the hotel environment. This is a full-time position.What you will be doing:Focus on the daily operat
Referência
be5e7a40-be07-40ac-a903-1831cd81cc96
Data de validade
01/01/0001
Salário
Localização
Pullman at Sydney Olympic Park, Sydney Olympic Park, Australia
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
PULLMAN
Tipo de Contrato
Permanente
Locations
Sydney Olympic Park
Áreas
Culinária
Descrição
As Junior Sous Chef, you will:Assist the Executive Chef and Executive Sous Chef in the supervision of the kitchen chefs, cooks and stewarding team.Manage food preparation and production to deliver inn
Referência
62ff3def-3c60-4634-b86d-f2153b4960c2
Data de validade
01/01/0001
Salário
Localização
Novotel Miami Brickell, Miami, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Miami
Áreas
Culinária
Descrição
Purpose: To ensure effective operation of the line while cooking and presenting all menu items for all outlets. Works with the all line cooks and prep cooks daily, insuring consistency of recipes, pre
Referência
0d3265d7-58ca-405c-9bc8-fb2a80127a1d
Data de validade
01/01/0001
Salário
Localização
Fairmont Sonoma Mission Inn & Spa, Sonoma, United States
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Sonoma
Áreas
Culinária
Descrição
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in accordance with standards and planning guide specifications. Maintain organization, cleanl
Referência
82b44a3f-0194-4cbc-88ca-465def44c82f
Data de validade
01/01/0001
Salário
Localização
The Plaza - A Fairmont Managed Hotel, New York, United States
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
New York
Áreas
Culinária
Descrição
Reporting to the Executive Chef, responsibilities and essential job functions include, but are not limited to the following:Provide hands-on leadership and direction to the stewarding team, ensuring c
Referência
1f2afcab-0ac4-46c1-a73f-4d0312d87fa9
Data de validade
01/01/0001
Salário
Localização
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
San Diego
Áreas
Culinária
Descrição
To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications.Prepare foo
Referência
f2177a91-cf86-4c1d-9d0a-f4f57f33bbd5
Data de validade
01/01/0001
Salário
Localização
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Kohala Coast
Áreas
Culinária
Descrição
The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook
Referência
643d7356-c3d7-4d13-bc3b-45a205020712
Data de validade
01/01/0001
Salário
Localização
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Kohala Coast
Áreas
Culinária
Descrição
The Cook II is the 2nd level of line leadership in culinary. The Cook II is responsible for their area of operation and will implement and maintain the vision of the Chef in partnership with the Cook
Referência
0507ac3f-f090-4537-8000-64288b820548
Data de validade
01/01/0001