- Integral
- Permanente
- FAIRMONT
- Alimentos e Bebidas
__jobinformationwidget.freetext.LocationText__
Fairmont Pacific Rim, Vancouver, Canada
__jobinformationwidget.freetext.ExternalReference__
REF103342F
Breakfast Expeditor - Full Time
Region
Luxury & Lifestyle
As a Breakfast & Lunch Expeditor, you will play a key role in ensuring the seamless flow of service between the kitchen and front-of-house teams. You will oversee the accuracy, timing, and presentation of all dishes, ensuring every plate meets our quality standards and is delivered efficiently to create an exceptional guest experience aligned with Forbes Five-Star standards
Why work for Fairmont Pacific Rim?
- Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free Certification
- A competitive rate of $23.95 per hour
- Complimentary work meals through our Colleague Dining Program
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler
- TransLink monthly pass reimbursement program
- Extensive benefits package, including health, paramedical, dental, vision, life, and disability insurance (eligibility requirements apply)
- Company-matched pension plan and the opportunity to enroll in the Group RRSP (eligibility requirements apply)
- A complimentary hotel stay with breakfast for two through our BE OUR GUEST program for newly hired colleagues
- Opportunities to participate in sustainability, charity, and community engagement initiatives
- Access to world-class training, leadership programs, and career development opportunities across a global hospitality network
- Be part of a dynamic, diverse team in a stunning luxury environment where no two days are the same
- Enjoy discounted room rates at Fairmont hotels worldwide and special colleague rates across other Accor properties
- Distinctly West Coast, the hotel delivers unique guest experiences through creativity, artistry, and elevated hospitality, while remaining at the forefront of art, music, and fashion programming in the city
What you will be doing:
- Coordinate and manage the flow of food from the kitchen to the dining room during breakfast and lunch service
- Ensure all dishes are accurate, complete, and meet presentation standards before leaving the pass
- Communicate clearly and effectively with chefs, servers, and leadership to ensure timely service
- Monitor ticket times and prioritize orders to maintain service efficiency
- Assist with organizing the pass and maintaining a clean, structured workspace
- Support the culinary and service teams in resolving any delays or discrepancies
- Ensure all guest modifications, allergies, and special requests are properly executed
- Uphold health, safety, and hygiene standards at all times
- Contribute to a positive, collaborative, and high-performing team environment
- Other duties assigned
Your experience and skills include:
- Previous experience in a fast-paced restaurant or hotel environment is preferred
- Strong communication and coordination skills
- Ability to multitask and remain organized under pressure
- High attention to detail and commitment to quality
- Understanding of food service operations and kitchen workflow is an asset
- Ability to remain calm and solution-oriented during busy service periods
- Flexible availability, including early mornings, weekends, and holidays
- Serving It Right certification
Your team and working environment:
You will be part of a fast-paced Food & Beverage team, working closely with both culinary and service teams to ensure smooth and efficient operations. This role is key in delivering a seamless guest experience and maintaining high service standards during peak breakfast and lunch periods
Visa requirements: Successful candidates must be legally eligible to work in Canada. The hotel is unable to assist candidates with Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Fairmont Chateau Lake Louise, Lake Louise, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Lake Louise
Áreas
Alimentos e Bebidas
Descrição
This position’s core responsibility is to provide support to the Director of Food and Beverage and the Food and Beverage leadership team. In addition, this position ensures that there is effective and
Referência
96ae3bf2-188f-4821-b8bb-b1daf5d21174
Data de validade
01/01/0001
Salário
Localização
Fairmont Monte-Carlo, Monaco
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Temporário
Locations
Monaco
Áreas
Alimentos e Bebidas
Descrição
Proposer en permanence un service professionnel, avenant et attachantAider les serveurs de la Restauration à toutes les étapes de l’expérience gastronomiqueVérifier l’agencement des tables de service
Referência
839043de-2bac-419a-a959-c325f86e777e
Data de validade
01/01/0001
Salário
Localização
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Jornada de Trabalho
Meio Período
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Scottsdale
Áreas
Alimentos e Bebidas
Descrição
As a Host/Hostess with Fairmont Hotels & Resorts, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention provides
Referência
52bfaee3-2428-4350-9cea-65b12c6fe0a9
Data de validade
01/01/0001
Salário
Localização
ibis Paulinia, Paulínia, Brazil
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Paulínia
Áreas
Alimentos e Bebidas
Descrição
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Referência
adfbc92c-28ff-42ea-9f2f-f64299344203
Data de validade
01/01/0001
Salário
Localização
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
Louisville
Áreas
Alimentos e Bebidas
Descrição
Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 10 - 15 teammatesGeneral Purpose: The Event Manager coordinates the overall planning and execution of all scheduled events
Referência
fac39fa7-4595-4a16-adbc-9de305f88007
Data de validade
01/01/0001
Salário
Localização
Fairmont San Francisco, San Francisco, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
San Francisco
Áreas
Alimentos e Bebidas
Descrição
Reporting to the Banquet Manager, responsibilities and essential job functions include but are not limited to the following:Consistently offers professional, engaging and friendly serviceSet-up, break
Referência
cb0ec93f-d89f-469a-bb08-789ae449e653
Data de validade
01/01/0001
Salário
Localização
The Hoxton, Vienna, Vienna, Austria
Experience Level
Not Applicable
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Vienna
Áreas
Alimentos e Bebidas
Descrição
What you'll do…Clean and properly store kitchen utensils, equipment, and tableware across all outletsMaintain cleanliness of all kitchen areas including floors, work surfaces, and refrigeration unitsO
Referência
ae52812e-9dd7-41dc-9153-7ee1964ab41e
Data de validade
01/01/0001
Salário
Localização
Novotel Leeds Centre, Leeds, United Kingdom
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
NOVOTEL
Tipo de Contrato
Permanente
Locations
Leeds
Áreas
Alimentos e Bebidas
Descrição
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin
Referência
9fe6d391-97ba-45e7-9532-5e91f9730f91
Data de validade
01/01/0001
Salário
Localização
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Chicago
Áreas
Alimentos e Bebidas
Descrição
What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.Complimentary meals at our on-site employee cafeteria.Impactful
Referência
ec686345-3a7e-4d79-8fc7-f8ae3490ef56
Data de validade
01/01/0001
Salário
Localização
FAIRMONT RED SEA, Umluj, Saudi Arabia
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Saudi Arabia
Áreas
Alimentos e Bebidas
Descrição
Guest Service ExcellenceProvide courteous, professional, and efficient food and beverage service at all times.Anticipate guest needs, preferences, and expectations to exceed satisfaction.Present menus
Referência
11842a3f-d9d3-4f47-928b-054987208e93
Data de validade
01/01/0001