Afwasser / Plongeur

Mövenpick Brussels Airport, a leading hotel known for its exceptional hospitality and culinary experiences, is seeking a dedicated and efficient Plongeur (Kitchen Porter) to join our dynamic kitchen team. If you are a hardworking individual with a keen eye for cleanliness and a willingness to contribute to a smooth operation, we invite you to apply.

Location: Mövenpick Brussels Airport, Zaventem, Belgium

About Mövenpick Brussels Airport:

Mövenpick Brussels Airport offers a unique blend of comfort and convenience for both business and leisure travelers. Our commitment to culinary excellence is a cornerstone of our guest experience, and the Plongeur role is vital to maintaining our high standards.

As a dishwasher, you will play a crucial role in the efficient and hygienic operation of our bustling kitchen. Your primary responsibilities will include:

Dishwashing and Cleaning:

•  Operating and maintaining industrial dishwashers.
• Thoroughly washing, scrubbing, and cleaning all kitchen utensils, pots, pans, dishes, cutlery, and glassware, both by machine and by hand, ensuring they meet the highest standards of cleanliness.
• Sorting and stacking clean crockery, cutlery, and equipment in designated storage areas.

 Kitchen Hygiene and Maintenance:

• Maintaining the cleanliness and sanitation of all kitchen areas, including floors, work surfaces, walls, and storage areas.
• Cleaning and sanitizing kitchen equipment such as ovens, fridges, fryers, hoods, and cooking stations.
• Assisting with the proper disposal and sorting of waste and recycling.
• Emptying and cleaning bins regularly.
• Ensuring adherence to all health, hygiene (HACCP), and safety regulations.

 Support and Assistance:

• Assisting the culinary team with basic food preparation tasks (e.g., peeling vegetables) when required.
• Receiving and storing deliveries of kitchen supplies.
• Supporting colleagues with various tasks to ensure a smooth workflow, especially during peak service hours.
• Reporting any equipment malfunctions or breakages to supervisors promptly.

• Physical stamina to stand for extended periods and lift heavy items.
• Ability to work efficiently in a fast-paced environment
• Detail-oriented approach to cleaning and sanitizing
• Knowledge of proper use of dishwashing equipment and cleaning products
• Understanding of basic food safety and hygiene standards
• Strong teamwork skills and ability to collaborate with kitchen staff
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Reliable and punctual with a strong work ethic
• Prior experience as a dishwasher or in a similar role is preferred
• Food safety certification is a plus
• Basic English language skills; knowledge of Dutch or French is beneficial

If you are a motivated individual who thrives in a fast-paced environment and is passionate about maintaining a clean and efficient kitchen, we encourage you to apply! Please submit your CV and a brief cover letter outlining your suitability for this role.

Join our team at Mövenpick Brussels Airport and help us deliver exceptional experiences to our guests!