Steward - Full Time

Do you have a heart to serve and love being part of a team? As Stewarding Attendant, you will assist in the execution of memorable Food & Beverage experiences for our guests.

Why work for Fairmont Pacific Rim?

• Wonderful company culture – our colleagues are at the heart of all we do
• A competitive rate of $30.55
• Excellent training with the opportunity to build a successful career
• Fun work environment
• Complimentary work meal through our Colleague Dining Program
• Travel reimbursement program for a TransLink monthly pass
• Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
• Extensive benefits package including health, paramedical, dental, vision, life and disability insurance for those meeting eligibility requirements
• Company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan (GRSP) for those meeting eligibility requirements
• Fairmont Pacific Rim is the most remarkable address in the city with its breathtaking harbor views, luxurious accommodation, rave-worthy cuisine and warm hospitality.
• Complimentary hotel stay for newly hired employees with breakfast for two through our BE OUR GUEST program
• Distinctly West Coast, the hotel delivers unique experiences through creativity, artistry, and elevated hospitality, while remaining at the forefront of elevating the art, music and fashion programming in the city.

What you will be doing:

• Responsible for the cleanliness and sanitizing of all surfaces
• Responsible for maintaining a high level of cleanliness throughout the kitchen, as well as food preparation work areas as required
• Operate and maintain cleaning equipment and tools including the dish washing machine, hand wash stations and pot scrubbing station
• Must be capable of working effectively both unsupervised and within a team environment
• Weekly deep clean of the back of the house
• Keeping floors and work areas clear of hazards and obstruction
• Responsible of the operation of kitchen cleaning equipment

Your experience and skills include:

• Organized and a great team player
• Hotel and restaurant work experience an asset
• Must be able to work varying shifts
• Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time
• Must be able to safely lift up to 40 lbs
• Passionate about maintaining a clean and safe working environment
• Understand WHMIS
• Understanding of food safety and hygiene

Your team and working environment:

A steward is the most important position in Culinary. They support all the teams in the hotel in order to properly serve our guests.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit  https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS