- Penuh Waktu
- Permanen
- Culinary
- ACCOR
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Swissôtel Corniche Park Towers Doha (Opening Dec 2025), Doha, Qatar
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REF65385R
Sous Chef
Region
MEA SPAC
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
We are seeking an experienced and innovative Sous Chef to join our culinary team at Swissotel Corniche Park Towers Doha, Qatar. As a key member of our kitchen leadership, you will work closely with the Executive Chef to create exceptional dining experiences for our guests while managing and mentoring a talented team of culinary professionals.
- Collaborate with the Executive Chef to develop and implement new menu items, focusing on both local and international cuisines
- Oversee daily kitchen operations, ensuring high standards of food quality, presentation, and customer satisfaction
- Lead, train, and mentor kitchen staff to foster a positive and productive work environment
- Manage inventory, food cost control, and budget adherence
- Ensure compliance with food safety regulations and maintain the highest standards of kitchen hygiene and sanitation
- Assist in menu planning, recipe development, and food presentation techniques
- Coordinate with other departments to ensure smooth service delivery and address any guest concerns
- Participate in special events, promotions, and culinary initiatives to enhance the restaurant's reputation
- Stay current with culinary trends and incorporate innovative techniques into menu offerings
- Support the Executive Chef in administrative tasks, including scheduling, performance evaluations, and reporting
- Minimum of 7 years of well-rounded experience in luxury hotel or high-end restaurant kitchens
- Proven leadership experience in a culinary setting
- Diploma or degree in Culinary Arts or related field
- Strong knowledge of Middle Eastern and international cuisines
- Excellent food safety and sanitation practices
- Proficiency in kitchen management software and Microsoft Office applications
- Outstanding organizational and time management skills
- Ability to work effectively in a fast-paced, multicultural environment
- Excellent communication and interpersonal skills
- Fluency in English; additional languages, especially Arabic, are a plus
- Creative problem-solving abilities and attention to detail
- Flexibility to work varying shifts, including weekends and holidays
- Valid work permit for Qatar or eligibility to obtain one
- Familiarity with local food regulations and standards in Qatar
- Previous experience in a hotel or resort setting is preferred
Your team and working environment:
Life is a journey. Live It well.
Are you a highly organized and proactive individual with a passion for the hospitality industry? This role offers a unique opportunity to be at the heart of our hotel's operations, providing critical support to our leadership team. If you thrive in a fast-paced environment, with a passion to do, and have exceptional communication skills, we want you on our team. Join us and play a key role in delivering exceptional guest experiences and driving our hotel's success.
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
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