- Penuh Waktu
- Permanen
- FAIRMONT
- Culinary
__jobinformationwidget.freetext.LocationText__
Fairmont Hotel Macdonald, Edmonton, Canada
__jobinformationwidget.freetext.ExternalReference__
REF79647R
Demi Chef De Partie (Full Time)
Region
Luxury & Lifestyle
Your team and working environment:
Edmonton's "Chateau on the River" For more than 100 years, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of downtown Edmonton. Nestled upon the North Saskatchewan River Valley, the hotel's charm and ever-evolving elegance has earned it the spotlight as one of the city's most sought after locations. A storied past, an unparalleled present, and a future to be reckoned with, Fairmont Hotel Macdonald has set the stage for luxury in the heart of the city. Edmonton's only four-diamond "Chateau on the River" offers unparalleled views of North America's largest expanse of urban parkland. Boasting dignified style and timeless grace, each of our 198 classically designed guestrooms, including specialty suites, are tastefully adorned with the finest amenities. In 2016, we forever changed the game in luxury was we unveiled a completely re-designed Fairmont Gold and Lounge. Delivering personalized and discreet service, this hotel within a hotel offers an unrivalled experience unlike any other the city has seen, and likely ever will. From seasonally inspired menus to dining experiences that will satisfy any craving, see what our chefs are preparing in our confederation lounge and our award winning restaurant, The Harvest Room.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Demi Chef De Partie (Full Time)
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What you will be doing
- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to hotel recipes and standards
- Ensure all kitchen Colleagues are aware of standards and expectations
- Liaise daily with Outlet Chefs to keep open lines of communication regarding guest feedback
- Complete daily checks of all mis en place and food storage areas to ensure freshness and quality standards
- Have full knowledge of all menu items, daily features and promotions
- Follow kitchen policies, procedures, hygiene and service standards
Physical Aspect of the Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps
Your experience and skills include:
- Previous experience in the Culinary field required
- 5-6 years of Culinary experience
- Journeyman's papers or international equivalent required
- Diploma Certification in a Culinary discipline preferred
- Computer literate in Microsoft Window applications an asset
- Strong interpersonal and problem solving abilities
Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining work authorization documents.
What is in it for you:
- Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year),for full time permanent status employees
- Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees
- Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
- Comprehensive wellness platform (Greenshield) for employee mental health and wellbeing support
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities
- Career development opportunities with national and international promotion opportunities. The sky is your limit
Hourly Rate Range: $27.26 - $28.26 CAD Gross per hour
La diversité et l’inclusion pour Accor, c’est accueillir chacun et chacune dans le respect de ses différences en donnant la priorité aux seules qualités et compétences. Notre ambition est de développer l’emploi, mieux accueillir, offrir d’excellentes conditions de travail et favoriser l’évolution de l’ensemble des collaborateurs et notamment des personnes en situation de handicap. N’hésitez pas à nous faire part de vos éventuels besoins spécifiques afin que nous puissions les prendre en considération lors de votre processus de recrutement.
Pekerjaan lain yang sesuai
Gaji
Lokasi
Fairmont Grand Del Mar, San Diego, United States
Tingkat Pengalaman
Associate
Jadwal Pekerjaan
Penuh Waktu
Merek
FAIRMONT
Tipe Pekerjaan
Permanen
Lokasi
San Diego
Kategori Pekerjaan
Culinary
Deskripsi
The ability to meet budgeted food and labor costs The ability to meet the required Ecosure, Forbes and LQA standards The ability to drive colleague engagement The ability to ensure the correct prepar
Referensi
83833ff4-9166-4e61-ae5b-e7b805c1822a
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
21c Museum Hotel Bentonville, Bentonville, United States
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Penuh Waktu
Merek
21C MUSEUM HOTELS
Tipe Pekerjaan
Permanen
Lokasi
Amerika Serikat
Kategori Pekerjaan
Culinary
Deskripsi
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Referensi
f373104e-eb74-46d6-b457-7cf9e4f50250
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Raffles Boston, Boston, United States
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
RAFFLES
Tipe Pekerjaan
Permanen
Lokasi
Boston
Kategori Pekerjaan
Culinary
Deskripsi
The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. They are expected to provide t
Referensi
ec689663-0f2f-4efa-aaf3-583814b59121
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Fairmont Chateau Lake Louise, Lake Louise, Canada
Tingkat Pengalaman
Associate
Jadwal Pekerjaan
Penuh Waktu
Merek
FAIRMONT
Tipe Pekerjaan
Permanen
Lokasi
Lake Louise
Kategori Pekerjaan
Culinary
Deskripsi
Fairmont Chateau Lake Louise is looking for an upbeat, motivated and detail oriented person to hire on as one of their new Stewarding Supervisors. This role will allow you learn, create & implement ne
Referensi
c97ff0e4-4bc8-4c0e-a13a-6c9f36801b72
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
, İzmir, Turkey
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
SWISSOTEL
Tipe Pekerjaan
Permanen
Lokasi
Izmir
Kategori Pekerjaan
Culinary
Deskripsi
Support the Executive Chef in all kitchen operations and assume full responsibility in their absence.Supervise and coordinate activities of all kitchen personnel, ensuring efficient workflow and produ
Referensi
246b5e0f-a530-44f9-8848-81bcc15e39d7
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Abu Dhabi, United Arab Emirates
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
ENNISMORE
Tipe Pekerjaan
Permanen
Lokasi
Abu Dhabi
Kategori Pekerjaan
Culinary
Deskripsi
We are looking for an experienced Sous Chef to support the Head Chef / Executive Chef and lead kitchen operations across all culinary outlets. This hands-on role requires creativity, technical experti
Referensi
41040be5-4bbd-4bf5-9639-0889f6d13d3f
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Abu Dhabi, United Arab Emirates
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
ENNISMORE
Tipe Pekerjaan
Permanen
Lokasi
Abu Dhabi
Kategori Pekerjaan
Culinary
Deskripsi
We are looking for an experienced Sous Chef Pastry to support the Head Baker and lead the pastry team in producing exceptional desserts, pastries, and baked creations. You will assist in developing in
Referensi
7aaa9a60-a553-430c-832e-51d27a9382b6
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Abu Dhabi, United Arab Emirates
Tingkat Pengalaman
Manajer
Jadwal Pekerjaan
Penuh Waktu
Merek
ENNISMORE
Tipe Pekerjaan
Permanen
Lokasi
Abu Dhabi
Kategori Pekerjaan
Culinary
Deskripsi
We are seeking an experienced Head Baker to lead our bakery operations and create high-quality baked goods that reflect the property’s luxury lifestyle standards. You will oversee all aspects of the b
Referensi
24de4370-e99c-49f7-b989-173b6df53903
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
South Palms Resort and Spa Panglao - MGallery Collection, Panglao, Philippines
Tingkat Pengalaman
Tidak Berlaku
Jadwal Pekerjaan
Penuh Waktu
Merek
ACCOR
Tipe Pekerjaan
Permanen
Lokasi
Filipina
Kategori Pekerjaan
Culinary
Deskripsi
As the head of the pastry team, you will be spearheading all the pastry related operations along with the following responsibilities:Oversee the daily operations of the pastry kitchen, ensuring consis
Referensi
0e729fc6-5bd5-4c23-8ad2-0b5ce37dc786
Tanggal Kedaluwarsa
01/01/0001
Gaji
Lokasi
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Tingkat Pengalaman
Tingkat Pemula
Jadwal Pekerjaan
Penuh Waktu
Merek
MOVENPICK
Tipe Pekerjaan
Permanen
Lokasi
Ras Al-Khaimah
Kategori Pekerjaan
Culinary
Deskripsi
Commis II - Pastry Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen
Referensi
09d2bf7d-0f0c-4368-bab2-42b059ecc5d9
Tanggal Kedaluwarsa
01/01/0001