Commis

Join us at Accor, where life pulses with passion!​

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.​

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.​

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!​

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.​

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart,​
Join us and become a Heartist®.

•  Ensure all food is served specification.                                                                                                   
• Ensures readiness for service and the pace is set for peak trade.                                                         
• Stock rotation is followed and all store rooms/ fridges and freezers are in order.
• All stock is secure and no loss of stock.          
• Controls wastage and reports all wastage to the Head Chef.
• Informs and listens to, consults and involves the team in the life of the hotel and network, allocating responsibility as appropriate                                                                
• Ensure that the storage of food meets company and statutory health and safety requirements.
• Demonstrate Awareness of OH&S policies and procedures and ensure all procedures are conducted safely and within OH&S guidelines and ensure direct reports do the same.

• 1- Year experience in similar capacity.
• Good spoken and written English and Bahasa Malaysia.