- Integral
- Permanente
- SLS
- Culinária
__jobinformationwidget.freetext.LocationText__
SLS Dubai Hotel & Residences, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF34111J
Junior Sous Chef
Region
Luxury & Lifestyle
Esta vaga já expirou. Veja funções semelhantes abaixo...
SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella.
Boasting 946 units, with 254 uniquely designed hotel rooms, 321 hotel apartments and 371 Branded Residences, spread over 75 floors, SLS Dubai is one of the tallest hotels and residences in the region.
A wondrous and striking landmark in Downtown District, designed by the award- winning architects Aedas and interior designer Paul Bishop, the SLS Dubai is a unique cabinet of curiosities that never ceases to delight.
- Assist the Sous Chef or Chef de Cuisine to set standards and maintain them to The standards
- Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower, thereby maximizing revenue and guest satisfaction.
- Co-ordinate and execute training of Kitchen colleagues
- Be able to motivate colleagues
- Cook any food on a daily basis according to business requirements
- Assist the Chef de cuisine/Sous Chef in the supervision of all colleagues engaged in the kitchen
- Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus
- Attend meetings as required in the Operational Manual and up-date the Executive Chef / Executive Sous Chef on points raised.
- Attend daily and monthly meeting with his department kitchen colleagues and report to Executive Sous Chef/Chef de Cuisine (or designate when instructed)
- Assist the Chef de cuisine or Sous Chef in establishing culinary standards specific to banquets which meet the needs of the target market.
- Assist the Chef de cuisine or Sous Chef in planning menus and recipes and test samples in conjunction with the Executive Chef / Executive Sous Chef and/or Chef de Cuisine.
- Write specific and accurate product specifications and standards recipes for use in the computer and by the Materials manager
- Use, wherever possible, locally and seasonally available products in menus and "specials".
- Inspect daily, all fresh food received to ensure the quality is maintained.
- Inspect twice daily all food stores and refrigerated areas and suggest, where necessary, correct storage methods to comply with Health & Safety regulations, to avoid spoilage and ensure regular turnover of food items and give completed check lists to the Executive Chef (or any designates)
- Check on a daily basis food preparation, individual costs, quality, quantity inventories and portion control.
- Conjunction with the Chef de cuisine/Sous Chef, establish job methods and supervise on a regular basis, and correct if necessary, cooking standards to maintain a high quality of food and service on quality basis.
- During service periods, to personally run the hot plate and assist when needed and to ensure that the presentation as well as quality of the food is in accordance with the established standards.
- 3 years experience as Chef de Partie or similar position
- Strong communication skills, verbal, listen and writing
- Innovative, pro-active and reliable
- Ability to work well under pressure and in a multi cultural environment
- Cost awareness
- Basic Food and Hygiene training certification
- Managerial & Computer Skills
- High Communication Skills and fluent in English. Additional Language is a plus
- Knowledge of Product Specification
- Creative in terms of quality/presentation of food
- Leadership and Team builder
- Versatile & Resourceful
Deixe seu coração guiá-lo em um mundo onde a vida pulsa com paixão.
Diversidade & Inclusão para a Accor
significa acolher cada um e respeitar suas diferenças, priorizando apenas
qualidades e habilidades na ampliação de oportunidades de emprego e
desenvolvimento. Nossa ambição é proporcionar emprego com propósito, e uma
cultura acolhedora, excelentes condições de trabalho e promover o
desenvolvimento de todas as pessoas, incluindo as pessoas com deficiência. Não
hesite em nos informar de quaisquer necessidades específicas que possa ter para
que possamos levá-las em consideração.
Related jobs
Salário
Localização
Fairmont Pacific Rim, Vancouver, Canada
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Vancouver
Áreas
Culinária
Descrição
Why work for Fairmont Pacific Rim?Be a part of a progressive hotel that embraces the culture and vibrancy of Canada’s most beautiful city - Vancouver Fairmont Pacific Rim is the most remarkable addres
Referência
54c4437a-e4dc-4386-98c4-a9c52e22c857
Data de validade
01/01/0001
Salário
Localização
Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Hamilton
Áreas
Culinária
Descrição
Summary of Responsibilities:Reporting to the Executive Sous Chef and Chef de Cuisine responsibilities and essential job functions include, but are not limited to, the following:Consistently offer prof
Referência
ce7cc811-3b92-45a5-93c4-713a00ebcf2d
Data de validade
01/01/0001
Salário
Localização
21c Museum Hotel Cincinnati, Cincinnati, United States
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
21C MUSEUM HOTELS
Tipo de Contrato
Permanente
Locations
Cincinnati
Áreas
Culinária
Descrição
Reports To: Sous Chef, Chef de Cuisine, Executive Chef General Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also perform
Referência
f723bf0e-f0f8-4dbb-8cc8-1211a5780d6d
Data de validade
01/01/0001
Salário
Localização
Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Hamilton
Áreas
Culinária
Descrição
We are hiring an ambitious Executive Chef de Cuisine to join and lead a high caliber team at our signature restaurant - Intrepid.We are looking for a chef who is determined to grow their career and de
Referência
8e377993-c4cc-46b9-96cf-3456a54fa9ac
Data de validade
01/01/0001
Salário
Localização
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
San Diego
Áreas
Culinária
Descrição
Rate of Pay: $30.61/hour USDThe ability to meet budgeted food and labor costs The ability to meet the required Ecosure, Forbes and LQA standards The ability to drive colleague engagement The ability
Referência
addc9328-8684-458a-8101-3f3bf5829f61
Data de validade
01/01/0001
Salário
Localização
Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda
Experience Level
Associate
Jornada de Trabalho
Integral
Brands
FAIRMONT
Tipo de Contrato
Permanente
Locations
Hamilton
Áreas
Culinária
Descrição
Summary of Responsibilities: Reporting to the Executive Pastry Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer professional, engagi
Referência
7c96f03d-ca7c-4f15-b3ab-884ac51ca45d
Data de validade
01/01/0001
Salário
Localização
, Hamilton, Bermuda
Experience Level
Mid-Senior Level
Jornada de Trabalho
Integral
Brands
ACCOR
Tipo de Contrato
Permanente
Locations
Hamilton
Áreas
Culinária
Descrição
Summary of Responsibilities:Reporting to the Executive Chef and Executive Sous Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer prof
Referência
cdcf92a2-186a-4036-96f8-4035cc304519
Data de validade
01/01/0001
Salário
Localização
Raffles Doha, Doha, Qatar
Experience Level
Executive
Jornada de Trabalho
Integral
Brands
RAFFLES
Tipo de Contrato
Permanente
Locations
Doha
Áreas
Culinária
Descrição
Job Summary: As a Demi Chef de Partie at Raffles Doha, you will play a crucial role in our culinary team, contributing to the high standards of food quality and presentation that Raffles is known for
Referência
3375efc5-e525-4034-a968-afc25043ba50
Data de validade
01/01/0001
Salário
Localização
Mercure Salisbury White Hart Hotel, Salisbury, United Kingdom
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Salisbury
Áreas
Culinária
Descrição
Breakfast Chef £12.30 per hour Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The breakfast food you prepare, cook and serve makes o
Referência
3306a83d-4d36-4fad-977c-86b15009f01f
Data de validade
01/01/0001
Salário
Localização
Mercure Salisbury White Hart Hotel, Salisbury, United Kingdom
Experience Level
Entry Level
Jornada de Trabalho
Integral
Brands
MERCURE
Tipo de Contrato
Permanente
Locations
Salisbury
Áreas
Culinária
Descrição
Our mission at Mercure Salisbury is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A job, a career or a calling - whatever brings you here, we have something
Referência
24376e41-5c9c-4fc1-9c63-eb8f22084ef9
Data de validade
01/01/0001